8263 pepper chicken white wine Recipes

chicken pieces, onions, chopped, needles from 4 sprigs fresh rosemary, finely chopped (about 1/4 cup), fresh sage leaves, finely chopped, extra-virgin olive oil, salt & freshly ground black pepper, dry white wine , such as pinot grigio, lemon

chicken thigh fillets, green peppercorn, oil, butter, garlic cloves, chopped, carrot, chopped, celery ribs, sliced, white wine, cream, bay leaves

chicken parts, rinsed and dried, flour, seasoned with, salt and pepper, butter or 8 tbsp margarine, divided, flour, chicken broth, canned or 3/4 cup bouillon, or homemade, dry white wine or 1/2 cup white zinfandel wine, sliced green onion, sliced fresh mushrooms, sauteed in, butter, artichoke hearts , cooked according to package directions

lean bacon , rinded and diced, white pearl onion, skinned, button mushrooms, chicken quarters, halved, plain flour, salt and pepper, butter, vegetable oil, dry white wine, chicken stock, garlic clove, skinned and crushed, dried thyme (use fresh if you have it), bay leaves, chopped fresh parsley, to garnish

dried oregano, kosher salt and pepper, chicken thighs (about 1 1/2 lb), all-purpose flour, olive oil, yellow onions, quartered, garlic, thinly sliced, jarred hot cherry peppers, seeded and roughly chopped , plus 3 tbsp of the brine, dry white wine, low-sodium chicken broth, grain white rice

king arthur unbleached all-purpose flour, salt, paprika, pepper, boneless skinless chicken breast halves (4 oz each), olive oil, reduced-sodium chicken broth, white wine or additional reduced-sodium chicken broth, grated parmesan cheese

boneless skinless chicken breasts, coarse salt, black pepper, garlic powder, tarragon, onion, diced, chicken broth, divided use, white wine, unsalted butter, salt and pepper, if needed

chicken , washed inside and out and patted dry, orange, cut in quarters, lemon, cut in quarters, onion, cut in quarters, garlic cloves (smashed but not cut), butter, olive oil, kosher salt (1 half for the skin, 1 half for the cavity), ground black pepper (1 half for the skin, 1 half for the cavity), dried parsley, cayenne, chicken broth (optional, to add to the bottom of the pan) or 1 cup water (optional, to add to the bottom of the pan), white wine, chicken broth, butter, fresh parsley, cornstarch (mix with 1 tsp water, will make a slurry to thicken the drippings)

boneless skinless chicken breasts, white wine, chicken broth, salt and pepper (to season), olive oil, sherry wine, garlic

whole chicken, parsnips, peeled and chopped, head garlic, peeled, onions, chopped, carrots, chopped, zucchini, chopped, chopped fresh parsley, stalks celery, chopped, potatoes, peeled and chopped, sweet potato, peeled and cubed, chicken vegetable soup mix, dried oregano, paprika, water, white wine, salt and pepper to taste

chicken (cut up ), onions (sliced thin), garlic (minced ), vegetable oil, tomatoes (cut up ), tomato sauce, sliced mushrooms (drained ), jalapeno peppers (sliced or chopped with seeds), bay leaves, dried oregano or 2 tsp basil (crushed), salt, dried rosemary (crushed ), ground black pepper, dry white wine

chicken breast halves, salt and pepper, butter or 1/2 cup margarine, chopped green onion, worcestershire sauce, undrained mushrooms, lemon juice, chopped fresh parsley, white wine, rosemary

dry white wine, fat free chicken broth, bay leaf, boneless skinless chicken breast, extra virgin olive oil, butter, sliced white mushrooms, white onion, diced, green onion, sliced (optional), flour, stalk celery, thinly sliced, frozen peas or 1 cup canned peas, fresh parsley (optional), salt, black pepper, freshly ground, cooked brown rice

boneless skinless chicken thighs - thawed, olive oil, minced garlic, chopped basil, white cooking wine, white wine vinegar (optional), bed of lettuce greens of choice (i prefer spinach), other salad options such as onions , peppers, tomatoes, cheese, etc. make it interesting

dry white wine or dry vermouth, dried tarragon, chicken (3 to 3 1/2 lb), quartered, olive oil, salt, fresh-ground black pepper, butter, cut into 4 pieces, water

boneless skinless chicken breasts , cut into bite sized pieces, extra virgin olive oil, white wine (i used a reisling), horseradish sauce, dijon mustard, capers, sweet onion, sliced, crumbled feta cheese, salt, pepper, white rice (amount before cooked)

vegetable oil, chicken, cut into 8 pieces, kosher salt and freshly ground black pepper, flour for dusting, cipollini or pearl onions, trimmed and peeled, garlic, halved, kosher salt and freshly ground black pepper, white wine , such as riesling, low-sodium chicken broth , plus 1/3 cup, chopped fresh tarragon leaves , plus 2 tbsp, all-purpose flour, unsalted butter

skinless, boneless chicken breast halves, kosher salt, freshly ground black pepper, olive oil, vertically sliced onion, garlic cloves, minced, dry white wine, chopped fresh cilantro, divided, unsweetened white grape juice, ground coriander, ground cumin, crushed red pepper, seedless green grapes, halved