8610 pepper and herb with from Recipes

eggs, milk, olive oil spread or 1 tbsp margarine, cream cheese, mixed herbs, black pepper, bread

pork tenderloin, trimmed, cut into 6 pieces, fresh ground black pepper, dry white wine, herbes de provence

herbes de provence, salt, black pepper, flank steak, trimmed

baby potatoes (about), fresh herb (chopped and consisting of at least 4 of the following ( basil, spring onions, flatleaf parsley, orga), fresh ground black pepper, virgin olive oil, best quality (or more ), salt (maldon is by far the best)

unsalted butter, room temperature, herbes de provence, chicken, whole, lemon, cut in half, salt and pepper, to taste, yellow onion, peeled and cut into 8 wedges, stalk celery, cut into 8 pieces, carrot, cut into 8 pieces, garlic cloves, peeled and left whole, chicken broth (or white wine)

dried herbes de provence, dijon mustard, olive oil, kosher salt, fresh ground black pepper , to taste, minced shallot, garlic cloves, finely minced, lamb loin chops, trimmed

uncooked orzo, chopped fresh parsley, butter, divided, salt, divided, black pepper, divided, skinless, boneless chicken breast halves, dried fines herbes, olive oil

dried herbes de provence, dijon mustard, kosher salt, freshly ground black pepper, garlic clove, minced, lamb loin chops, trimmed

herbs (chervil, watercress, spinach, sorrel, dandelion and scarlet pimpernel, choose three), butter, onion, chopped, water or 1 quart vegetable stock, potato, peeled and chopped in to small cubes, salt , to taste, black pepper , to taste, crouton (optional)

unsalted butter, white or yukon gold potatoes , scrubbed but not peeled, kosher salt, freshly ground black pepper, chopped mixed fresh green herbs , such as parsley, chives, and dill

firm fresh fish fillets, skinned, salt & freshly ground black pepper, dry white wine, lemons , juice, soft butter, chopped fresh mixed herbs, tartar sauce, mayonnaise, gherkin, finely chopped, capers, spring onions, lemon juice, dijon mustard

cream cheese with garlic and herbs (i use low fat), heavy cream, boneless skinless chicken breasts (or chicken pieces), unsalted butter, flour, salt, pepper

refrigerated breadstick dough, herb cheese spread, divided (recommended ( boursin), egg white, salt & freshly ground black pepper

spiny lobsters, olive oil, chopped fresh garlic, chopped fresh herbs of your choice (we like to use italian parsley, basil, thyme, tarragon and a bit of rosemary), kosher salt, freshly ground black pepper, butter, cut in 8 pieces, clarified butter, fresh lemon juice, lemon wedges

butter, softened, coarse grain mustard, field mushrooms, eggs, chopped mixed herbs, salt and pepper

dried herbes de provence, white wine vinegar, olive oil, garlic clove, crushed and finely chopped, ground black pepper, salt

eggs, chopped assorted fresh soft herbs , such as chives, parsley, tarragon, basil, salt, freshly ground black pepper, unsalted butter, thick slices brie , about 2 oz each

beef fillets, salt and freshly ground black pepper, grainy mustard, herbs (such as sage, thyme, rosemary, basil and parsley), finely chopped, shallot, finely chopped, white wine, butter