153022 penne with shiitakes olives and asiago Recipes

olive oil, uncooked penne pasta , or as needed, olive oil, white pepper, dried dill weed, salt, salmon fillet, salt (optional), cut fresh asparagus (1 inch pieces), or as needed, garlic, minced , or to taste, fresh lemon, heavy cream, freshly grated parmesan cheese , or to taste, salt , or to taste (optional)

dried penne pasta, olive oil, divided, skinless, boneless chicken breast halves - cut into cubes, salt and pepper to taste, garlic powder to taste, low-sodium chicken broth, slender asparagus spears, trimmed , cut on diagonal into 1-inch pieces, garlic, thinly sliced, parmesan cheese

penne pasta, olive oil, zucchini, chopped, yellow squash, chopped, red onion, chopped, red bell pepper, chopped, green bell pepper, chopped, crushed garlic, diced tomatoes, drained, chunky style pasta sauce, whole kernel corn, drained, crushed red pepper , or to taste, black pepper , or to taste, shredded mozzarella cheese

penne pasta, olive oil, minced garlic, chopped fresh basil, chopped fresh oregano, chopped fresh parsley, tomato, diced, salt and pepper to taste, cream cheese

penne pasta, olive oil, garlic, minced, onion, chopped, white wine, crushed red pepper flakes, butter, spears asparagus , cut into 1-inch pieces, peeled and deveined large shrimp (21 to 25 per lb), lemon juice, salt and pepper to taste, chopped fresh flat-leaf parsley, grated parmesan cheese

penne pasta, olive oil, divided, garlic, chopped, sun-dried tomatoes, chopped (optional), dried parsley, crushed red pepper flakes, black pepper, grated parmesan cheese

dry penne pasta, olive oil, garlic, finely chopped, button mushrooms, sliced, salt and freshly ground black pepper to taste, butter, chopped fresh parsley, grated parmesan cheese

penne pasta, olive oil, divided, green onions, chopped, dried thyme leaves, tub philadelphia original cooking creme, kraft 100% parmesan shredded cheese, shredded cracker barrel extra old cheddar cheese, light rye bread, cut into 1/2-inch cubes

uncooked penne pasta, olive oil, fresh broccoli florets, fresh asparagus, trimmed and cut into 1 1/2-inch pieces, sliced fresh mushrooms, sliced onion, garlic, minced, pine nuts, salt to taste, butter, all-purpose flour, salt, milk, prepared pesto, salt and ground black pepper to taste, pine nuts

grilled chicken breast, tomatoes , sun-dried, parmesan cheese, penne (barilla), olive oil

dry penne pasta, olive oil, garlic, minced, prosciutto (or any other cured ham such as seranno or virginia, chopped), red pepper flakes or 1 jalapeno pepper, chopped finely, peeled tomatoes, tomato paste, vodka, heavy cream, parmesan cheese, fresh basil leaf, chopped, salt , to taste

penne pasta, olive oil, red onion, diced, garlic cloves, minced, baby portabella mushrooms, sliced, frozen chopped spinach, tomato sauce, diced tomatoes, salt, ground black pepper, dried basil, dried oregano, spike seasoning, fennel seed, red pepper flakes, parmesan cheese, light cream cheese

penne pasta, olive oil, fresh garlic, minced, crumbled feta cheese, shredded parmesan cheese (not grated ), fresh baby spinach, pine nuts

italian sausage, penne pasta, olive oil, onion, chopped, garlic cloves, minced, tomatoes, undrained and coursely chopped, dried basil, dried oregano, fresh parsley, chopped (i don tsp always use), pepper, parmesan cheese, freshly grated (optional)

penne pasta, olive oil, garlic clove, minced, asparagus, trimmed and cut into 1-inch pieces, tomatoes, frozen peas (or fresh if you have), vegetable stock, grated parmesan cheese, chopped fresh basil leaf

green beans, cut into 1 inch lengths (about 4 cups), red potatoes , cut into 1 inch pieces (about 3 cups), penne pasta, olive oil, yellow onion, thinly sliced, garlic cloves, minced, plum tomato, ripe, chopped (about 3 cups), kalamata olive, pitted and chopped, balsamic vinegar, fresh ground black pepper, salt , to taste

penne pasta, olive oil, red pepper, finely chopped, cream cheese, cooked chicken, parmesan cheese, grated, stuffed green olives (or black ), rosemary, crushed, milk (or more if needed), salt and pepper

penne pasta, olive oil , plus 2 tbsp, garlic cloves, minced, red chili flakes (plus more to taste), chopped fresh flat-leaf parsley , plus 1/3 cup, japanese eggplants, ends trimmed , thinly sliced lengthwise, then cut into squares, swordfish steaks, skin removed, cut into 1-inch cubes, white wine, halved teardrop or cherry tomatoes (red, yellow or a blend), extra-virgin olive oil, for drizzling, kosher salt, freshly ground black pepper