42 penne pasta with and blue cheese Recipes

penne pasta, boneless skinless chicken breasts, cubed, salt, pepper, olive oil, divided, carrots, finely chopped, celery ribs, finely chopped, chopped red onion, garlic cloves, minced, blue cheese salad dressing, mayonnaise, louisiana-style hot sauce, shredded swiss cheese, dry bread crumbs, butter, melted

penne pasta, paprika, salt, garlic powder, pepper, chicken breast , cut into strips, olive oil, red hot sauce, celery, diced, red onion, sliced into quarter rings, mayonnaise, blue cheese dressing, milk

mayonnaise, sour cream, crumbled blue cheese, milk, salt, white vinegar, garlic powder, pepper, honey mustard, cayenne pepper, uncooked penne pasta, garlic clove, minced, minced fresh basil or 1/4 tsp dried basil, olive oil, fresh cauliflowerets, tomatoes, halved, green onions, chopped, chopped sweet red pepper, mozzarella cheese , cut into 1-inch strips, grated parmesan cheese

pecans, honey, sugar, olive oil, balsamic vinegar, onion, sliced and separated into rings, uncooked penne pasta, torn fresh spinach, chicken or vegetable broth, divided, salt, pepper, crushed red pepper flakes, crumbled blue cheese, divided

olive oil, divided, salt, uncooked whole-wheat penne pasta or macaroni, bacon slices, mushrooms, quartered, freshly ground black pepper, garlic cloves, minced, fresh baby spinach, plain 2% greek yogurt, blue cheese, crumbled, whole-wheat panko (japanese breadcrumbs), chopped fresh parsley

chicken breast , bite size pieces, cream of chicken soup, hot sauce (like for buffalo wings), mozzarella cheese, shredded (about 1 1/2 cups), blue cheese, crumbled, sour cream, penne, uncooked

grape tomatoes or 3 pints cherry tomatoes, extra virgin olive oil, divided, salt, fresh ground black pepper, bacon, whole wheat penne, boneless skinless chicken breast , cut into bite-sized pieces, avocados, pitted and diced, lemon, garlic cloves, finely chopped, hot sauce , a few dashes, scallions , thinly sliced on a bias, blue cheese, crumbles, fresh basil, chopped, flat leaf parsley, chopped

penne pasta, bacon, garlic cloves, chopped, onion, chopped, salt, collard greens, chopped and rinsed, chicken broth, wine vinegar, hot pepper sauce, parmesan cheese, grated

pasta (farfalle or penne works well), chicken breast halves, skinless and boneless, blue cheese, crumbled, sun-dried tomato slices, soaked in olive oil or water, arugula (about 1/2 the size of a head of lettuce), fresh basil, black olives (preferably not canned ), garlic, salt, pepper, freshly ground, thyme, extra virgin olive oil

penne, chestnut mushrooms, thickly sliced, olive oil, four- cheese sauce, baby spinach leaves, walnuts, broken, blue cheese, crumbled

penne , ziti or other tubular pasta, olive oil, pancetta, diced, unsalted butter, minced garlic, white wine, heavy cream, grated grana padana , or parmigiano-reggiano, crumbled dolce gorgonzola , gorgonzola, or other creamy, mild blue cheese, grated fontina, grated pecorino toscana , or percorino romano, salt and freshly ground black pepper, minced parsley, garnish

onions, halved and cut into 1/4 inch strips, vegetable oil, salt, divided, pepper, divided, marinated artichoke hearts, undrained, mayonnaise, lemon juice, penne pasta, cooked, ham , cut into 1/4 inch strips, celery ribs, cut into 1/4 inch-thick slices, capers, chopped fresh basil, extra long asparagus spears, drained (or use fresh that have been steamed till tender), tomatoes, sliced, blue cheese, crumbled, pitas, mayonnaise, garlic, pressed, refrigerated parmesan cheese, ground pepper

mayonnaise, sour cream, blue cheese, crumbled, milk, salt, white vinegar, garlic powder, honey mustard, ground black pepper, cayenne pepper, penne or zita pasta, cooked and cooled, garlic, minced, dried basil , or to taste, vegetable oil, tomatoes, cut in half, green onions, thinly sliced, red bell pepper, diced, mozzarella cheese, shredded

butter, olive oil, leeks, total weight about 1lb, thinly sliced, penne rigate or 16 oz your favourite pasta, creme fraiche or 6 3/4 oz sour cream, coarse grain mustard, danish blue cheese, roughly diced, sun-dried tomatoes packed in oil, drained and thinly sliced, baby spinach leaves, salt , to taste, fresh coarse ground black pepper , to taste, crushed red pepper flakes , to taste (optional), chopped pistachio nut (to garnish )

olive oil (or to taste), sea salt, black pepper, whole wheat penne (depending on how hungry you are!) or 150 -180 g rotini pasta (depending on how hungry you are!), eggplants, tomatoes (red and yellow if you can find them), white onions, halved and sliced thinly into half moons, garlic cloves, water-packed artichoke hearts (about 3 hearts or serving), blue cheese , such as english stilton (crumbled), red pepper flakes or balsamic vinegar, to taste, chicken or sausage or soy mincemeat or cannellini beans

butter or margarine, green bell pepper, chopped, red bell pepper, chopped, yellow bell pepper, chopped, celery ribs, finely chopped, salt, butter or margarine, all-purpose flour, whipping cream, half-and-half, celery seeds, ground white pepper, blue cheese, crumbled (we tested with maytag), eggs, chopped fresh celery leaves, uncooked penne pasta, freshly grated parmesan cheese

butter, red bell peppers , cut into 1/2-inch pieces, celery ribs, chopped, whipping cream, half-and-half, blue cheese, crumbled, celery seed, cayenne pepper, egg yolks, chopped celery leaves, penne pasta, freshly grated parmesan cheese (2 oz.)

tomatoes (cherubs) or 3 (10 oz) packages grape, extra virgin olive oil, divided, salt, ground black pepper, bacon, whole wheat penne, chicken breast , cut into bite-sized pieces, avocados, pitted and diced, lemon , juice of, garlic cloves, grated (or minced ), tabasco sauce (or your favorite and add to taste), green onions , thinly sliced on a bias, blue cheese, crumbled, fresh basil, chopped, flat leaf parsley, chopped