187021 penne cheeses ala barefoot garten Recipes
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penne (tube-shaped pasta), garlic cloves, peeled and7 Morepenne (tube-shaped pasta), garlic cloves, peeled, zucchini , halved lengthwise and cut diagonally into 1/2-inch slices (about 7 cups), grated fresh parmesan cheese, divided, extra-virgin olive oil, chopped fresh or 1 tsp dried marjoram, salt, black pepper, part-skim ricotta cheese9 ingredients
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penne pasta and10 Morepenne pasta, boneless skinless chicken breasts , cut into 1/2-inch pieces, olive oil, garlic clove, minced, white wine, heavy whipping cream, chicken broth, crumbled gorgonzola cheese, fresh sage leaves, thinly sliced, salt and pepper to taste, grated parmigiano-reggiano cheese and minced fresh parsley30 min, 11 ingredients
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penne pasta, links spicy chicken andouille sausage and9 Morepenne pasta, links spicy chicken andouille sausage, olive oil, garlic, crushed, pesto, white wine, cannellini beans, undrained, torn arugula leaves, grape tomatoes, halved, salt and freshly ground black pepper to taste, crumbled goat cheese30 min, 11 ingredients
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penne pasta, olive oil, diced white onion or cooking onion and10 Morepenne pasta, olive oil, diced white onion or cooking onion, minced garlic, dried chili flakes, diced ham, 1/4-inch/0.5 cm, sliced button mushrooms, cream, peas, fresh or frozen, shredded smoked canadian cheddar cheese, lemon juice, chopped fresh parsley, salt and black pepper40 min, 13 ingredients
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penne (preferably ridged), unsalted butter and6 Morepenne (preferably ridged), unsalted butter, sliced fresh sage or 1 tsp dried sage, crumbled, whole milk, gorgonzola dolce or saga blue, rind discarded and cheese cut into pieces (2 cups), black pepper, freshly grated nutmeg, grated parmigiano-reggiano (1 cup)8 ingredients
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All American Cheese Board (Ina Garten)
fig or hydrangea leaves, green grapes and6 Morefig or hydrangea leaves, green grapes, assorted american cheeses , such as a creamy, hard and blue, dried apricots, crackers, savory shortbread crackers, dried peaches, fig compote10 min, 8 ingredients -
Herbed Goat Cheese Sandwiches (Ina Garten)
low-fat cream cheese, room temperature and9 Morelow-fat cream cheese, room temperature, mild goat cheese , such as montrachet, at room temperature, minced garlic (2 cloves), minced fresh thyme leaves, minced fresh parsley, low-fat milk, kosher salt, freshly ground black pepper, dense 7-grain bread, thinly sliced, hothouse cucumber, unpeeled15 min, 10 ingredients -
Herbed Goat Cheese Sandwiches (Ina Garten)
cream cheese, at room temperature and9 Morecream cheese, at room temperature, montrachet or other mild goat cheese, at room temperature, minced garlic (2 cloves), minced fresh thyme leaves, minced fresh parsley, milk , half-and-half, or heavy cream, kosher salt, freshly ground black pepper, loaves 7-grain bread, thinly sliced, hothouse cucumber, not peeled15 min, 10 ingredients -
Herbed Goat Cheese Sandwiches (Ina Garten)
cream cheese, at room temperature and9 Morecream cheese, at room temperature, montrachet or other mild goat cheese, at room temperature, minced garlic (2 cloves), minced fresh thyme leaves, minced fresh parsley, milk , half-and-half or heavy cream, kosher salt, freshly ground black pepper, loaves 7-grain bread, thinly sliced, hothouse cucumber, not peeled15 min, 10 ingredients -
Smoked Salmon and Vegetable Cream Cheese Bagels (Ina Garten)
sesame bagels, vegetable cream cheese , recipe follows and8 Moresesame bagels, vegetable cream cheese , recipe follows, smoked salmon, cream cheese, at room temperature, minced scallions, white and green parts, chopped carrot, chopped celery, chopped radish (2 radishes), kosher salt, ground black pepper10 min, 10 ingredients -
Penne with Andouille Sausage, Beans, Spinach
penne pasta, andouille sausage (4 links ), olive oil and8 Morepenne pasta, andouille sausage (4 links ), olive oil, garlic, crushed, pesto, white wine, white kidney beans, undrained, baby spinach , torn, tomatoes, diced, salt and pepper to taste, goat cheese, crumbled11 ingredients -
Penne and Cauliflower with Mustard Breadcrumbs
penne rigate (2 1/2 cups), cauliflower florets, butter and5 Morepenne rigate (2 1/2 cups), cauliflower florets, butter, dijon mustard, fresh whole wheat breadcrumbs made from crustless country-style bread, freshly grated parmesan cheese plus additional (for serving), heavy whipping cream, grated lemon peel30 min, 8 ingredients -
Penne with Butter and Fontina
penne pasta, fontina cheese, very thinly sliced, butter and1 Morepenne pasta, fontina cheese, very thinly sliced, butter, chopped fresh oregano4 ingredients -
Penne with Turkey and Wild Mushrooms
penne, olive oil, red bell pepper, chopped and9 Morepenne, olive oil, red bell pepper, chopped, chopped fresh thyme or 1 1/2 tsp dried, garlic cloves, chopped, dried crushed red pepper, ground turkey, assorted fresh wild mushrooms (such as crimini; stemmed shiitake; portobello, dark gills scraped away), sliced, green onions, chopped, canned low-salt chicken broth, grated parmesan cheese, dry white wine12 ingredients -
Penne Vodka with Herbed Chicken
penne pasta, refrigerated marinara sauce (about 2 cups) and6 Morepenne pasta, refrigerated marinara sauce (about 2 cups), diced tomatoes with roasted garlic in juice, chopped fresh basil, vodka, dried crushed red pepper, whole roasted lemon-pepper chicken or whole roasted chicken, skinned, freshly grated parmesan cheese8 ingredients
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