101862 peel shrimp smoky chipolte Recipes

thick flat bread (about the size of a pita), diced tomatoes, drained, chopped fresh basil, garlic cloves, minced, shredded mozzarella cheese, uncooked peeled shrimp, extra virgin olive oil, dried oregano, feta cheese, crumbles

limes (squeezed ), garlic (chopped ), pepper (ground ), salt, frozen uncooked peeled shrimp, red onion (thinly sliced ), jalapeno (seeded and chopped ), italian parsley (chopped ) or 1/4 cup cilantro (chopped)

cooked pasta shells, cooked and peeled shrimp cut into thirds, frozen peas, chopped green onions, dried parsley or 1/4 cup fresh chopped, plain yogurt, mayo, lemon juice, healthy sprinkle of dill

peeled shrimp, pickled whole jalapenos and 1/4 cup of pickling liquid, fresh lime juice, minced fresh cilantro, salt

peeled shrimp, salt, olive oil, divided, shallots, minced, sherry wine vinegar, dijon mustard, fresh ground black pepper, basil leaves, mixed lettuce greens, peach, cut in thin wedges, feta cheese, crumbled

anchovy paste, soy sauce, sugar, chicken broth, dried red pepper flakes, vegetable and sesame oil, seeded red bell peppers, cut into 1inch squares, scallion, whites thinly sliced, greens, cut into rounds, kept separate, deveined peeled shrimp, halved, minced garlic, thawed frozen peas, chiffonade of mint and basil leaves

anchovy paste, soy sauce, sugar, chicken broth, dried red pepper flakes, vegetable and sesame oil, seeded red bell peppers, cut into 1inch squares, scallion, whites thinly sliced, greens, cut into rounds, kept separate, deveined peeled shrimp, halved, minced garlic, thawed frozen peas, chiffonade of mint and basil leaves

serrano chiles, garlic, paprika, freshly squeezed lime juice, red wine vinegar, olive oil, uncooked, deveined, and peeled shrimp, tails left on (about 40), salt, roughly chopped fresh cilantro leaves, lime wedges, for serving, white rice , for serving

cooked peeled shrimp, low fat cottage cheese, neufchatel cheese, plain yogurt, garlic crushed, dried tarragon, worcestershire sauce or salt and fresh ground black pepper to taste

what better way to eat shrimp than nestled in cheese, peeled shrimp, french bread, butter, onions, chopped, celery, chopped, red bell pepper, chopped, garlic, minced, dry mustard, mayonnaise, mozzarella cheese, cheddar cheese

peeled shrimp , tail on defrosted, seasoned bread crumbs, parmesan cheese, grated, parsely, garlic, minced, butter, melted

oil, flour, onion and celery - chopped, green pepper - chopped, green onion, chopped garlic - to taste, diced tomatoes, tomato sauce, spices to taste - salt , black pepper, red pepper, parsley, basil, thyme, mace, allspice, bay leaves, hot sauce, juice of 1/2 lemon, raw peeled shrimp

ripe avocados, head of iceberg lettuce, cooked and peeled shrimp, mayonnaise, juice from half a lime, seafood sauce, a few drops of tabasco

trimmed green beans , snapped in two, trimmed snow peas, deveined, detailed and peeled shrimp, whole wheat couscous, fresh basil leaves , chiffonade, fresh oregano, vegetable broth, juice of 1 lemon (about 3-4 tbsp)

onions chopped, carrots chopped, bell pepper chopped, potato diced up small., butter, peeled shrimp, cream of asparagus soup, cream of celery soup, salt, pepper, garlic powder, cayenne pepper, cooked rice

chicken broth, basil, crushed red pepper, roasted red pepper, peeled shrimp, neufchatel cream cheese

cooked peeled shrimp, coarsely chopped (about 1 1/2 cups), chopped celery, chopped red bell pepper, chopped red onion, light mayonnaise, chopped green onions, fresh lemon juice, salt, freshly ground black pepper, heads belgian endive (about 10 oz), separated into leaves, chopped fresh dill

zesty diced tomatoes seasoned with jalapeno peppers, undrained, no-salt-added diced tomatoes, tequila, fresh lime juice, ground cumin, steamed peeled shrimp with tails, minced fresh cilantro, fresh angel hair pasta, uncooked, olive oil