22833 ped stir lamb curry Recipes

shrimp, minced garlic, minced shallots, minced ginger, few fresh chilli pepper, water, curry powder, salt and pepper, ground corriander powder, basil, i cup of coconut milk

hot dried chilies, fresh ginger, peeled, cinnamon stick, cardamom seeds, garlic, white poppy seeds, cumin seeds, coriander seeds, water, beef broth, white onion, chopped, olive oil or clarified butter (ghee), lean boneless lamb, cut into 1 (2.5 cm) chunks, plain yogurt, saffron threads, lemon juice, raw cashews, chopped fresh coriander leaves

boneless lean lamb, chopped into bite size pieces, onion, chopped, minced garlic, fresh grated ginger, stalk lemongrass , bruised and chopped, thai red curry paste, bottled kaffir lime leaf (i used valcom brand), tomatoes with juice, red capsicum, diced, coconut cream , not the lite version (or coconut milk), cashew nuts, to serve, cooking oil, to fry

lamb chops , 3/4 thick trimmed of fat, olive oil, lemon juice, cayenne, curry, soy sauce, garlic cloves, minced, sugar, black pepper, scallions, thinly sliced, fresh tomatoes, diced, curry powder (or more to taste), turmeric, sugar, cayenne pepper, fresh lemon juice, chinese duck sauce, mayonnaise, ricotta cheese

curry paste, coriander seeds, cumin seeds, salt, whole dried red chile peppers, fresh curry leaves, garlic paste, ginger paste, ground turmeric, lamb meat, cut into 1 1/2 inch cubes, ghee (clarified butter), melted, vegetable oil, onion, sliced 1/4 inch thick, coconut milk, water, divided, fennel seeds, cardamom pods, cinnamon stick, garam masala, sugar, warm water, tamarind paste

cinnamon stick, coriander seeds, dried hot red chili peppers , to taste, black peppercorns, cumin seed, fennel seeds, green cardamom pods, vegetable oil, fresh coconut, cut into thin slices, or grated, ground turmeric, salt , to taste, brown mustard seeds, fresh curry leaves, shallots or 3 oz white onions, fresh ginger, peeled and finely sliced, garlic, peeled and finely chopped, boneless lamb shoulder, cut into 1/2 inch dice, white wine vinegar, brown mustard seeds, split urad dal, with or without skin (optional), shallots or 2 oz white onions, fresh curry leaves

all-purpose flour, salt and black pepper to taste, cubed lamb stew meat, butter, divided, onion, chopped, brown sugar, curry powder, granny smith apple - peeled, cored, and cubed, chicken stock, raisins, lemon juice

lean lamb stew meat, trimmed, all-purpose flour, vegetable oil, vertically sliced onion, curry powder, ground ginger, ground red pepper, chopped peeled golden delicious apple, bottled minced garlic, diced tomatoes, undrained, low-salt beef broth

ground lamb, oil, onion, peeled and coarsely chopped, carrots, peeled and julienned, crushed tomatoes, eggplant, peeled and cubed, cayenne pepper, curry powder, brown sugar, salt and pepper, roasted peanuts

peanut oil, onion, chopped, chili flakes, ground ginger, ground coriander, ground cumin, lamb, cubed, red capsicum, seeded and cubed, lamb stock cube or 1 beef stock cube, tomatoes, cut into wedges, canned chick-peas, drained, coriander, chopped to serve

leg of lamb, cut into 1 . 5 to 2 inch cube sized pieces, vegetable oil, ginger paste, garlic paste, onions, sliced, black cardamom pods, green cardamoms, cinnamon stick, whole black peppercorns, cumin seed, green bird s eye chilies, broken into halves (seeds still inside), dried bay leaves (depending on size), tomatoes (cut roughly into small sized pieces), chili powder, turmeric, coriander powder, salt, natural yoghurt, coriander leaves, chopped, lemon, water

oil, garlic cloves, minced, ground beef, string beans or 4 cups snake beans, in 1-in pieces, fish sauce, red curry paste, sugar, green bell pepper, sliced, red bell pepper, sliced, pepper, thai chiles, sliced (optional)

oil, garlic cloves (minced ), beef steak (sliced very thin), green beans , cut into in 1-inch pieces, fish sauce, red curry paste, chili sauce, artificial sweetener (to taste), green bell pepper (sliced ), red bell pepper (sliced ), dried red pepper flakes (to taste) or 1/2 tsp fresh thai red chili pepper, sliced (to taste)

rack lamb (should be single with 8 ribs), ground cumin, ground coriander, curry powder, turmeric powder, garlic cloves, minced, grapeseed oil, salt , to taste, vegetable oil, yellow curry paste, red curry paste, ground cumin, ground coriander, curry powder, turmeric powder, fish sauce , to taste, white sugar , to taste, coconut milk, wonton , strips, pickled mustard greens, diced, red onion, diced, lime zest, cilantro leaf, red chili oil

onion, curry powder, butter, apple, banana, currants, coconut, fruit chutney or 2 tbsp jam, flour, beef stock, shoulder lamb chops (i use lamb chunks), salt and pepper

lamb fillets, diced, onion, chopped, carrot, chopped, celery, chopped, madras curry paste, tomato puree, lamb stock, green lentils, salt

ground lamb (or other lean ground meat of your choice), onion , chopped (optional, if short on time, use chopped frozen s), garlic cloves, minced (optional, use more or less or garlic power, according to taste), curry powder (use high quality, such as madras), water (or use low sodium chicken or vegetable stock, i usually use homemade), fresh marinara sauce (such as buitoni), baby spinach (or up to 1 lb of chopped fresh or frozen spinach, or kale, or other green of your choice)

olive oil, garlic, thick) slice fresh ginger root, coarsely chopped, red curry paste, fresh cilantro leaves, ground cumin, ground turmeric, cayenne pepper, ground cinnamon, red onions, chopped, eggplant, chopped, chopped celery, red bell pepper, chopped, diced leftover roast lamb, sauce, milk, butter, sweet white wine, all-purpose flour, salt to taste, all-purpose flour, salt, curry powder, shortening, cold water , or as needed