59939 pecans gorgonzola sherry shallot vinaigrette lieberman Recipes

pita pockets, roasted sweet red peppers, sliced, fresh basil, crumbled gorgonzola, balsamic vinegar

prepared graham cracker crust, butter, pears, cored, peeled and sliced lengthwise, cream cheese, room temperature, heavy cream, gorgonzola, crumbled-divided

mayonnaise, buttermilk, gorgonzola, black pepper, garlic powder, onion powder

cream cheese, softened, mayonnaise, sour cream, milk (enough to thin to the consistency you like), garlic clove, minced fine, onion powder (or you can use minced fresh onion), lemon juice, sugar, gorgonzola (chunked or crumbled), salt and pepper

ground veal, ground beef, salt and pepper, garlic cloves, egg, egg yolk, handfuls grated parmigiano-reggiano cheese, handfuls plain breadcrumbs, chopped sage leaves, extra-virgin olive oil, gorgonzola, butter, fresh bay leaves, onion, finely chopped, chicken stock, crushed tomatoes, cream

potatoes, gorgonzola (thinly sliced ), butter, salt and pepper

olive oil, fresh mushrooms, coarsely chopped, gorgonzola, crumbles, heavy cream, fresh lemon juice, salt, ground black pepper, cooked rice, lightly-packed torn fresh spinach leaves (optional), lemon zest

oysters, gorgonzola, garlic clove, chopped, panko japanese-style bread crumbs, butter, softened

eggs, gorgonzola, finely crumbled (chilled ), milk, butter, melted, all-purpose flour, salt

softened cream cheese, crumbled gorgonzola, dried cranberries, diced onion, olive oil, chopped walnuts (optional)

potatoes, gorgonzola (thinly sliced ), butter, salt and pepper

fresh italian parsley, gorgonzola, sour cream, mayonnaise, buttermilk , well shaken, white vinegar, salt, black pepper, fresh chives, finely chopped

unsalted butter, olive oil, spanish onion, white mushrooms, sliced 1/4-inch thick, portabella mushrooms, stemmed and sliced 1/4-inch thick, fresh rosemary, kosher salt, fresh ground black pepper, dry white wine, gorgonzola, crumbled, heavy cream, sourdough bread boule , hollowed out, baguette, sliced , for serving

fresh figs, gorgonzola or 2 tbsp another blue cheese, olive oil , preferably extra virgin, fresh ground black pepper, almonds, toasted, honey (optional)

crumbled gorgonzola, cream cheese, softened, roasted red peppers, jarred, drained, dijon mustard, jarred minced garlic (2 fresh cloves, minced ), white wine, to taste (i use chardonnay ), salt & pepper, to taste

hard-boiled eggs, gorgonzola, sour cream, orange juice, marjoram, pepper, chives

gorgonzola, crumbled, roasted red peppers, chopped, scallions, minced, sour cream, sugar, hot sauce (tabasco sauce), crusty french bread

frozen chopped spinach, crumbled gorgonzola, egg, italian style breadcrumbs (to bind the mixture together), banana peppers