35510 pecan praline semifreddo caramel Recipes

graham crackers, brown sugar, butter, cream of tartar, chopped pecans

whole graham crackers, butter, brown sugar , packed, chopped pecans

honey, water, light brown sugar, pecan pieces, vanilla extract

butter, brown sugar, whipping cream, vanilla extract, pecans, chopped (coarse or fine is up to you ), rum (optional)

heavy whipping cream, whole milk, sugar, whole eggs, egg yolk, real vanilla, salt, french bread cubes (fresh or day old is fine), lightly packed brown sugar, chopped pecans, butter, salt, heavy cream, sugar, irish cream (bailey s or similar), milk, heaping cornstarch

sugar, brown sugar, lightly packed, evaporated milk, vanilla, pecans

thick-cut bacon (about 18 slices), sugar, chili powder, chopped pecans

dark brown sugar, sugar, condensed milk, butter, vanilla, pecan halves, and pieces

water, light corn syrup, white sugar, dark brown sugar, salt (dash), oleo, vanilla, pecans (halves and or or pieces), powdered sugar (apx.)

granulated sugar, margarine, evaporated milk, vanilla flavoring, pecan halves

pecans, chopped fine, salt, cayenne , or to taste, sugar, sea scallops, all-purpose flour, salt, ground cumin, cayenne, unsalted butter, olive oil, fresh lemon juice, extra-virgin olive oil, dijon mustard, firm-ripe avocado (preferably california ), tatsoi (thick , spoon-shaped asian greens) or baby spinach leaves, washed well and spun dry

sugar, unsalted butter , cut into pieces, coarsely chopped pecans, toasted, cider vinegar, plain popped popcorn