Pecan Praline Cookies Recipe

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Pecan Praline Cookies
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees F (170 degrees C).
  2. Place crackers on 10x15-inch sheet cake pan, covering bottom.
  3. Bring sugar, butter, and cream of tartar to a boil in a saucepan. Add nuts; pour mixture oven the top of the crackers.
  4. Bake in preheated oven for 10 minutes. Cool for a few minutes in the pan; remove from pan while still warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1035.27 Kcal (4334 kJ)
Calories from fat 504.05 Kcal
% Daily Value*
Total Fat 56.01g 86%
Cholesterol 13.94mg 5%
Sodium 864.48mg 36%
Potassium 248.9mg 5%
Total Carbs 124.24g 41%
Sugars 39.31g 157%
Dietary Fiber 4.27g 17%
Protein 9.89g 20%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 5.8mg 32%
Calcium 64.7mg 6%
Amount Per 100 g
Calories 511.11 Kcal (2140 kJ)
Calories from fat 248.85 Kcal
% Daily Value*
Total Fat 27.65g 86%
Cholesterol 6.88mg 5%
Sodium 426.79mg 36%
Potassium 122.88mg 5%
Total Carbs 61.34g 41%
Sugars 19.41g 157%
Dietary Fiber 2.11g 17%
Protein 4.88g 20%
Iron 2.8mg 32%
Calcium 31.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.6
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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