108344 pecan pie with candied ginger and rum Recipes

pecan halves and pieces, all-purpose flour, powdered sugar, cold butter, cubed, unsweetened cocoa, semisweet chocolate morsels, brown sugar, light corn syrup, butter, melted, eggs, lightly beaten, sweetened flaked coconut

butter, softened, sugar, eggs, all-purpose soft-wheat flour, baking powder, salt, milk, vanilla extract, paperbaking cups, vegetable cooking spray, dark brown sugar, dark corn syrup, cornstarch, egg yolks, whipping cream, salt, butter, vanilla extract, toasted pecans, refrigerated piecrusts

all-purpose flour, divided, ice water, fresh lemon juice, powdered sugar, salt, vegetable shortening, brown rice syrup or dark corn syrup, maple syrup, all-purpose flour, salt, eggs, egg white, pecan halves, vanilla extract, frozen fat-free whipped topping, thawed, bourbon

refrigerated piecrusts, eggs, sugar, salt, butter, melted, dark corn syrup, vanilla extract, pecan halves, ultimate vanilla ice cream (optional), garnish: fresh mint sprigs

butter, softened, sugar, king arthur unbleached all-purpose flour, eggs, brown sugar, corn syrup, salt, chopped pecans

unsalted butter at room temperature, granulated sugar, eggs separated, at room temperature, vanilla extract divided, all-purpose flour, baking powder, salt, milk, pecans divided, light corn syrup, eggs at room temperature, dark brown sugar

eggs, dark karo, butter melted, sugar, vanilla, salt, chopped pecans

butter or margarine, softened, sugar, dark corn syrup, eggs, separated, all-purpose flour, butter or margarine, powdered sugar, dark corn syrup, chopped pecans

light brown sugar, chopped pecans, all-purpose flour, baking powder, salt, butter, melted, eggs, lightly beaten, vanilla extract

refrigerated piecrusts, eggs, sugar, light corn syrup, butter or margarine, melted, light brown sugar, vanilla extract, salt, pecans, coarsely chopped

chopped pecans, brown sugar, all-purpose flour, eggs, butter or margarine, melted

granulated sugar, butter, softened, fat-free cream cheese, egg, egg white, vanilla extract, all-purpose flour (about 5 1/2 oz), baking powder, baking soda, salt, nonfat buttermilk, light corn syrup, dark brown sugar, butter, chopped pecans, egg, beaten

butter, softened, shortening, sugar, eggs, separated, vanilla extract, all-purpose flour, baking soda, buttermilk, chopped pecans, toasted

pecans (about 1/2 lb), unsalted butter (6 oz), 1 stick melted and cooled, sugar, granny smith apples--peeled, cored and cut into 1/2-inch dice, calvados or other apple brandy, light brown sugar, light corn syrup, all-purpose flour, eggs, lightly beaten, pure vanilla extract

eggs, sugar, salt, dark corn syrup, butter, melted and cooled, vanilla extract, pecan halves, unbaked pastry shell (9 inches)

eggs, brown sugar, king arthur unbleached self-rising flour, chopped pecans, vanilla extract

tube (8 oz) refrigerated crescent rolls, egg, sugar, chopped pecans, corn syrup, butter, melted, milk