63259 pecan encrusted goat maple dressing Recipes

maple syrup, unsalted butter, at room temperature, salt and pepper, chopped fresh sage plus 1 large sprig, chopped fresh thyme plus 1 large sprig, turkey, onions, each cut into 8 wedges, head garlic, cut in half, parsley, low-sodium chicken or turkey broth, apple cider, all-purpose flour

maple syrup, butter, melted, cubed peeled rutabaga (about 2 medium), salt, black pepper

maple syrup, peeled bartlett or anjou pears, each cored and cut into 8 wedges, all-purpose flour, baking powder, baking soda, ground ginger, salt, sugar, butter, softened, vanilla extract, eggs, low-fat buttermilk

maple syrup, unsalted butter, at room temperature, salt and pepper, fresh sage, chopped plus 1 large sprig, fresh thyme, chopped plus 1 large sprig, turkey, onions, each cut into 8 wedges, head garlic, cut in half, parsley sprig, low-sodium chicken or 2 cups turkey broth, apple cider, all-purpose flour

maple syrup or honey, chili sauce, chopped fresh chives, soy sauce, ground mustard, cayenne pepper, chicken drumsticks (about 20)

maple syrup, dijon mustard, garlic cloves, minced, balsamic vinegar, salt and pepper to taste, pork loin

maple sugar, light brown sugar, water, almond extract, walnut meats

maple syrup, water, flour, salt, baking powder, shortening, sugar, eggs, vanilla, whole milk

maple syrup, brown sugar, bourbon, ground ginger, ground allspice, fresh ham , boned, garlic clove, minced, salt, divided, pepper, divided

maple syrup, spicy brown mustard, salt, pepper, dry breadcrumbs, pork cutlets, olive oil, apple cider, golden delicious apples, each cored and cut into 16 wedges, chopped fresh parsley

maple syrup, rice vinegar, fresh orange juice, salmon fillets (1 inch thick ), salt

maple syrup, bourbon, coarsely ground black pepper, ground red pepper

maple syrup, divided, vegetable cooking spray, all-purpose flour, low-fat milk, vanilla extract, eggs

maple syrup, soy sauce, fresh thyme, salmon, trimmed, skinned , and cut into 4 filets

maple syrup, sugar, heavy cream or 5oz of evaporated milk, tea salt, unsalted butter or 1/4 cup, tea vanilla extract, chopped walnuts