385 pecan crust cream pie Recipes

caramels, butter, melted, water, chocolate crumb crust (9 inches), chopped pecans, toasted, cream cheese, softened, sugar, milk chocolate chips, water, chocolate hearts or curls, optional

cream cheese, powdered sugar, canned pumpkin, pumpkin pie spice, vanilla extract, whipping cream, keebler ready crust pie crust, pecans

cream cheese, sugar, egg, vanilla, graham cracker pie crust, caramels, apple pie filling, pecans

pastry for single-crust pie, cream cheese, room temperature, sugar, egg, vanilla, eggs, light corn syrup, sugar, vanilla, pecans, lightly toasted and finely chopped

pie crusts (homemade or store bought ), pecan halves, white chocolate chips or 1 1/3 cups vanilla flavored chips, eggs, brown sugar, light corn syrup, all-purpose flour, cream (optional) or ice , for serving (optional)

sugar, brown sugar, pecan halves, corn syrup, eggs (lightly beaten ), sweet cream salted butter (melted ), vanilla extract, nutmeg, uncooked pillsbury pie crusts

pecans, toasted, maple sugar, maple syrup, butter, eggs, beaten, heavy cream, vanilla, pie crust

pastry for single-crust pie (9 inches), eggs, pack pumpkin, maple syrup, sugar, heavy whipping cream, ground cinnamon, ground nutmeg, eggs, lightly beaten, chopped pecans, sugar, maple syrup

butter, softened, sugar, eggs, all-purpose soft-wheat flour, baking powder, salt, milk, vanilla extract, paper baking cup, vegetable oil cooking spray, dark brown sugar, dark corn syrup, cornstarch, egg yolks, whipping cream, salt, butter, vanilla extract, toasted pecans, refrigerated pie crusts

cream cheese, softened, egg, sugar, salt, vanilla, deep dish pie crust, chopped pecans, eggs, beaten, light corn syrup, sugar, vanilla

prepared pie crust (homemade or frozen ), cream cheese, softened, sugar, eggs, divided, vanilla, pecans, coarsely chopped, corn syrup, brown sugar , packed

cream chesse, softened, sugar, pure 100% pumpkin puree, ground cinnamon, ground nutmeg, ground ginger, vanilla extract, chopped pecans, divided, graham cracker pie crust

graham cracker crust, cream cheese, sugar, vanilla extract, carton cool whip, chopped pecans, crushed pineapple

pecan pieces, pie crust, pre-baked, light corn syrup, brown sugar, eggs, pure vanilla extract, ground cinnamon, unsalted butter, melted, cinnamon pecan caramel , for serving, brown sugar, butter, heavy cream, ground cinnamon, chopped pecans

banana cream cheese pie, pecan pie crust, unsalted butter, brown sugar, all purpose flour, chopped pecans, mix pie crust ingredients until soft dough forms. press into 9-inch pie pan and bake at 350 degrees until golden brown, about 25 minutes. (the crust will still be soft to the touch but will harden as the crust cools.) remove from oven and let cool., cream cheese, softened, cs powdered sugar, unflavored gelatin, heavy cream , whipped stiffly, bananas, sliced, juice of 1/2 lemon, cream , whipped, sliced bananas, beat together cream cheese , powered sugar and gelatin until stiff. fold in stiffly whipped cream. add sliced bananas, which have been tossed with lemon juice. pour into pecan pie crust. refrigerate for 11/2 to 2 hours. top with 1 cup whipped cream and garnish with additional sliced bananas brushed with lemon juice.

pastry for double-crust pie (9 inches), sugar, king arthur unbleached all-purpose flour, ground cinnamon, salt, sliced peeled tart apples (about 10 apples), brown sugar, king arthur unbleached all-purpose flour, quick-cooking oats, cold butter, cubed, chopped pecans, caramel ice cream topping

pie crust, pre-baked for 12 minutes at 350 degrees f, brown sugar, butter, honey, sugar, heavy cream, vanilla, pecans, toasted and chopped

cream cheese, softened, granulated sugar, eggs, fat-free evaporated milk, pumpkin pie spice, deep-dish pie crusts, coarsely-chopped pecans, light brown sugar, melted soft margarine or 4 tbsp butter, lightly whipped cream (optional)