137141 peas cauliflower steamed tomatoes Recipes

onions, peeled, vegetable oil, green chili , deseeded and finely chopped, ground cumin, ground coriander, paprika, turmeric, salt, cauliflower, cut into florets, vegetable stock, tomato puree, tomatoes, skinned and quartered, fresh coriander (to garnish )

cauliflower floret, tomatoes, peeled, seeded and chopped, salt (or to taste), pepper, parmesan cheese, grated, swiss cheese, shredded, dry breadcrumbs, unsalted butter, melted

cooked elbow macaroni (about 2 cups uncooked ), canned chick-peas, drained, diced tomatoes or 1 (28 oz) can chopped tomatoes, drained, flour, skim milk, salt, dried basil, dried breadcrumbs, mozzarella cheese, olive oil

oil, fresh ginger, chili pepper, seeded (see note ), brown mustard seeds, cumin seed (not ground ), cauliflower (about 1 large), ground coriander, turmeric, salt, tomato (about 3 medium), water, garam masala, fresh cilantro or 3 tbsp fresh parsley, minced

saltine crackers, butter, head cauliflower, steamed, evaporated milk, mayonnaise, shredded cheddar cheese

head cauliflower, steamed, fat-free mayonnaise, fat free sour cream, dijon mustard, fat-free cheddar cheese, garlic salt, cilantro, for garnish (optional)

head cauliflower, steamed and broken into florets, olive oil, butter, garlic clove, minced, breadcrumbs, parmesan cheese , plus, parmesan cheese, divided

saltine crackers, butter, head cauliflower, steamed, evaporated milk, mayonnaise, shredded cheddar cheese

cauliflower, cut up into florets and steamed for 3 minutes only,rinsed in cold water to stop cooking process, red wine vinegar, water, parsley, chopped, dill weed, garlic, finely chopped, salt, peppercorns

cauliflower, cooked (steamed for apprx 8 minutes), butter, chopped scallion, sliced mushrooms, all-purpose flour, salt, white pepper, skim milk, parmesan cheese (grated )

mushrooms, drained, green pepper, diced, butter, flour, milk, salt, cheez whiz (or equivalent), pimientos, diced, head cauliflower, steamed

cauliflower , broken into flowerets, cheddar cheese, grated, onions, chopped, parsley, chopped, butter, tomato, chicken bouillon cubes or 1 beef bouillon cube, sugar, salt, pepper, breadcrumbs

peas, canned, blackeye, tomatoes, canned, garlic, chopped, pork, cured , bacon cooked, brown rice, cooked

cauliflower with lemon tarragoncheese crust s, instructions, head of cauliflower (a whole head of broccoli may be substituted), mayonnaise, fresh lemon juice, lemon zest, dijon mustard, white pepper, minced fresh tarragon (or 2 tsp dried ), grated cheddar cheese, steam the whole head of cauliflower for 15 minutes, until barely done. cool slightly. combine the remaining ingredients, except cheese. spread the mayonnaise mixture over the cauliflower and pat the cheese onto the, mayonnaise-coated head of cauliflower. bake in a pre-heated 350 degree f oven for 10 minutes. cool for a few minutes to allow cheese to set.

cut 1 small cauliflower into florets...steam or microwave until just tender., mix together 45g melted butter ,1 tbsp tomato paste,2 tbsp chopped fresh corriander and 1/4 tsp chilli powderin a large bowl...toss through cauliflower...

cauliflower , cut into into bouquets (800g), white mushrooms, sliced thinly (150g), olive oil , seperated (30ml), prepared parsley , garlic and parsley base (23ml), onion, finely chopped (200g), firm tofu, in small cubes (1 1/2 cups), canned tomato, drained (diced or stewed -130g), tomato paste (20ml), worcestershire sauce (10ml), vegetable broth (170ml), green peas, frozen (80g), milk (or less - 125 ml), butter (18g), salt and pepper, to taste, cheese, grated

cauliflower, boiled and cut into flowerettes, potatoes, fried, garlic , paste of, ginger , paste of, green chilies, chopped, cooking oil, basmati rice, turmeric powder, onions, chopped, tomatoes, chopped, fresh green peas, cilantro, chopped ,for garnishing

baking potatoes, olive oil, marture cheddar cheese (grated ), salt and pepper, grilled tomato , painted with garlic and olive oil (optional), broccoli (optional) or cauliflower, steamed (optional)