841 peas butter mushrooms Recipes

butter or 1 tbsp margarine, chicken bouillon, water, mixed mushrooms, sliced, celery, sliced diagonally, dill (dried ), curry powder, peas, water chestnut, sliced, red bell peppers, chopped

butter or 1 tbsp margarine, chicken bouillon powder, water, mushrooms, sliced, celery, sliced diagonally, dried dill weed, curry powder, frozen peas, water chestnut, sliced, pimentos or 2 tbsp red peppers, chopped

frozen peas, almonds, butter, sliced mushrooms, drained, chopped onion, salt, pepper

butter, mushrooms, trimmed and cut into 1/4-inch dice, tiny fresh peas (thawed ) or 1/2 cup frozen peas (thawed), heavy cream, cooked ham, salt, fresh coarse ground black pepper, fresh spinach fettuccine, fresh fettuccine, grated parmesan cheese

butter, water, mushrooms, thinly sliced, frozen peas, onions , thin, salt

button mushrooms, frozen green pea, garlic clove, ginger , half size of garlic clove that we use, black pepper, butter, oil, onion, chopped finely, fresh cream, salt, on the tip of the knife kashmiri chili powder (it is mild chilli), on the tip of the knife amchoor powder , dried mango (optional), water, cashew nuts, garam masala

lean rindless bacon, finely chopped, vegetable oil (or use equal amounts of oil and butter), tomatoes, skinned and sliced, salt and pepper, onion, finely chopped, chicken stock or 3/4 cup vegetable stock, white rice, red wine, mushroom, sliced, peas or 1/2 cup peeled cooked broad bean, parmesan cheese, freshly grated,to serve (optional)

butter (margarine was recommended), onion (diced ), mushrooms (sliced ), plain flour, water, chicken stock cubes (crumbled or 3 tsp of powder), cooked chicken (boned and cut into 1cm cubes), thyme leaves (crushed ), pepper, peas (tiny frozen)

caribou, butter, wild mushrooms, currant jelly, shallot, minced, veal stock, red wine, salt and pepper, yukon gold potatoes, head garlic , roasted and mashed, butter, bacon, cooked and chopped fine, milk, hot, asparagus, peeled and blanched, snow peas, trimmed and blanched, bok choy, blanched, string beans, trimmed and blanched, butter, for sauteing, kosher salt and freshly ground black pepper

mushroom, sliced, butter, frozen baby english peas, cocktail onions, drained, chopped pimiento, drained, salt , to taste, pepper , to taste, sugar

butter, divided, chopped leek, fat-free chicken broth, divided, frozen green peas, fresh basil leaf, extra virgin olive oil, sliced mushrooms, garlic cloves, minced, hot cooked linguine (about 12 oz uncooked pasta), salt, fresh ground black pepper, chopped fresh basil

butter, shiitake mushroom caps, sliced 1/2 inch thick, garlic , smashed, sugar snap peas, trimmed

peas, olive oil, garlic, crushed red pepper, prosciutto, mushrooms, kosher salt, chicken stock, butter, parmesan cheese, chives

button mushroom, butter, ginger garlic paste, pepper, salt, cashews, cinnamon stick, cardamom, peppercorns, fresh cream, kasuri methi, red chilly powder, garam masala, a pinch of amchoor, salt to taste, boiled peas, onions ground into a paste, milk, oil

butter, sliced fresh mushrooms, red bell pepper, chopped, green onion, flour, white pepper, dijon mustard, milk, chicken broth, diced cooked ham, peas defrosted, penne cooked and drained, ricotta, shredded swiss cheese, grated parmesan

butter, onion (chopped ), bacon , streaky (chopped), mushrooms, chopped in half, grain rice or 250 ml risotto rice, frozen peas, boiling water, hot stock (chicken or turkey), any leftover cheese (i used a mix of mild and strong cheddar)

butter or 3 tbsp olive oil, onions, chopped, fresh minced garlic, celery rib, diced, carrots, peeled and diced, white button mushrooms, sliced, cayenne pepper (to taste) (optional), dried thyme, low sodium chicken broth, bay leaf, pearl barley (washed over with cold water), cubed cooked chicken or 2 cups ham, frozen peas (optional) or 1 cup corn (optional), cream of chicken soup, undiluted, half-and-half cream (or use 1/4 each cup milk and whipping cream), grated parmesan cheese (more for sprinkling ), salt and black pepper

butter, chopped shallots, fresh thyme, black trumpet mushrooms, cleaned, quail stock , recipe follows, salt and pepper, quail breasts , boned, skinned and wrapped in prosciutto, bones reserved., saffron flavored papparadella noodles , recipe follows, chives, sliced, parsley, chopped, baby leeks, blanched, pea tendrils, boiling water, saffron, flour, egg yolks, salt, olive oil, quail carcasses , saved from above, carrot, diced, onion, diced, celery stalks, diced, fresh thyme, bay leaf, garlic, light chicken stock