Deluxe Peas Recipe

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Deluxe Peas
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Ingredients:

Directions:

  1. In a large skillet on medium heat, melt butter or margarine; stir in chicken bouillon powder, water, mushrooms, celery, and seasonings; cook for about 6 minutes, or until vegetables are almost tender.
  2. Stir in peas; cook, covered, for 2 minutes.
  3. Add water chestnuts and pimento, if using.
  4. Cook for about 1 minute or until heated through; stir occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 40.76 Kcal (171 kJ)
Calories from fat 17.81 Kcal
% Daily Value*
Total Fat 1.98g 3%
Cholesterol 5.13mg 2%
Sodium 97.17mg 4%
Potassium 146.75mg 3%
Total Carbs 4.94g 2%
Sugars 1.47g 6%
Dietary Fiber 1.51g 6%
Protein 1.14g 2%
Vitamin C 5.2mg 9%
Iron 0.2mg 1%
Calcium 11.1mg 1%
Amount Per 100 g
Calories 54.37 Kcal (228 kJ)
Calories from fat 23.75 Kcal
% Daily Value*
Total Fat 2.64g 3%
Cholesterol 6.84mg 2%
Sodium 129.6mg 4%
Potassium 195.73mg 3%
Total Carbs 6.59g 2%
Sugars 1.96g 6%
Dietary Fiber 2.01g 6%
Protein 1.52g 2%
Vitamin C 6.9mg 9%
Iron 0.3mg 1%
Calcium 14.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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