63662 pears wine courtesy moulton Recipes
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pears, peeled and thinly sliced and8 Morepears, peeled and thinly sliced, fresh or frozen unsweetened blueberries, brown sugar, apple cider or unsweetend apple juice, king arthur unbleached all-purpose flour, lemon juice, ground cinnamon, butter, granola without raisins3 hour 15 min, 9 ingredients
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firm-ripe large pears , such as anjou or seckel pears, pe... and8 Morefirm-ripe large pears , such as anjou or seckel pears, peeled, stems left intact, fruity red wine , such as a california burgundy, lemon, peeled , white pith removed, sliced, sugar, vanilla extract, cinnamon sticks (each 2 inches), lemon zest (1 inch), fresh mint leaves, for garnish1 hour 15 min, 9 ingredients
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pears, peeled, red wine, or more to taste and8 Morepears, peeled, red wine, or more to taste, dark brown sugar , packed, vanilla bean, split and seeds scraped out and reserved, orange, peeled and juiced (peel reserved), shelled walnuts, divided, heavy whipping cream, sour cream, orange , zested and juiced, dark brown sugar , or as needed1 hour , 10 ingredients
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Pear Stilton And Walnut Souffles With Pear Compoteground toasted walnuts , plus 1 tbsp chopped toasted waln... and18 Moreground toasted walnuts , plus 1 tbsp chopped toasted walnuts, salt, stalk celery, very thinly sliced, pear, peeled, cored, and diced, grated gruyere, whole milk, scalded, muscat de beaune de venise, or other sweet , late-harvest wine, unsalted butter, egg yolks, flour , plus 2 tbsp, freshly ground black pepper, crumbled stilton, egg whites, cream of tartar, muscat de beaune de venise , or other late-harvest white wine, pears, peeled, cored, and diced, sugar30 min, 19 ingredients
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Pear and Sweet Wine Gelatin Parfaitssparkling white grape-flavored jell-o and5 Moresparkling white grape-flavored jell-o, sweet muscat wine (such as quady essensia) or other sweet dessert wine, water, seltzer or club soda, ripe pears, peeled, cored, chopped, fresh mint sprigs (optional)6 ingredients
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Pear, Apple & Beet Salad With Duck and Pear Vinaigrettebeets, olive oil, kosher salt, ground black pepper and20 Morebeets, olive oil, kosher salt, ground black pepper, baby arugula, granny smith apple (thin sliced ), anjou pears (thin sliced ), red onion (small cut in half and thin sliced ), chopped pecans , not too fine rough chopped (1/4 for a garnish), gorgonzola, duck breasts, olive oil, kosher salt, ground black pepper, anjou pear (ripe, peeled and mashed with a fork), shallot, diced fine, rice wine vinegar (apple cider vinegar will work, the rice wine is a much better taste), apple cider (apple juice will work), olive oil, garlic, minced, dijon mustard, fresh thyme, kosher salt, ground black pepper1 hour 15 min, 24 ingredients
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Pear Risotto With Prosciutto And Fried Sage Leavesolive oil or canola oil and11 Moreolive oil or canola oil, prosciutto (1 oz), 1 slice thinly sliced crosswise and 1 slice finely chopped, divided, fresh sage leaves plus 1 tsp minced fresh sage, divided, reduced-sodium chicken broth, extra-virgin olive oil, minced shallot, arborio , carnaroli or other medium-grain italian rice, diced peeled ripe bosc pears (about 2 pears), divided, dry white wine, grated parmigiano-reggiano, plus more for serving if desired, butter, freshly ground pepper to taste45 min, 12 ingredients
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