78 pears prunes Recipes

prunes, pitted, dried figs, dried apricot halves (or peaches), dried pear halves, crystallized ginger, allspice berries, peppercorns, star anise, cinnamon stick, about 1-inch long, port wine

tart apple such as granny smith, firm-ripe pear, dried apricots (about 1/2 lb), pitted prunes (about 1/2 lb), dried cranberries, raisins, sugar, unsalted butter, chopped walnuts or pecans, calvados , grand marnier or kirsch, enough sweet pastry dough for 1 1/2 pie crusts (to fill a 9- to 10-inch pie pan), an egg wash made by beating 1 large egg with 1 tbsp water, vanilla ice cream or sweetened whipped cream

canned sliced peach, drain, canned sliced pear, drain, pitted prunes, cut in half, vanilla extract, orange juice, fresh, orange zest, lowfat granola cereal

mixed dried fruit (prunes, peaches, pears apricots, raisins), brown rice, honey, cinnamon, salt, boiling water, flour, butter, water

wide egg noodles, apple, diced, pear, diced, raisins, prune, chopped, smart balance butter spread, egg substitute, nonfat cottage cheese, honey, cinnamon

lettuce leaf, canned pear half, prune half, mandarin orange segments, red maraschino cherry, raisin

combination diced dried fruit , such as prunes, apricots, pears and apples, raisins and/or dried cherries or cranberries, unsalted sunflower seeds, unsalted dry-roasted peanuts (or honey-roasted peanuts, chopped walnuts or unsalted almonds)

dried pitted prunes, dried apricot halves, dried pear halves, cut into 1/2-inch pieces, apple juice, sugar, calvados (apple brandy) or brandy

dried apricots, pitted prunes, dried peaches, dried pears, dried apples , slices, dried figs, cinnamon sticks, orange rind, earl grey tea bags, caster sugar, boiling water

pears in heavy syrup, peaches in heavy syrup, pineapple chunks in juice, dried apricot, dried prune, dried cherries, brown sugar, brandy, cinnamon, freshly grated nutmeg, sliced almonds

pears, diced with skin on, apples, diced with skin on, prunes , use fresh if possible and cut into fourths, lemon juice, flour, ground cinnamon, salt, nutmeg, cooking spray (i use butter-flavor ), all-purpose flour, old fashioned oats, brown sugar , packed, cinnamon, nutmeg, salt, light butter, chilled and cut into small cubes

butter, almonds, chopped, frying chickens, cut into serving pieces, salt , to taste, pepper , to taste, vegetable oil, dried thyme, dried, crumbled, lemon , scrubbed, thinly sliced, seeds removed, dried pears or 2 cups pitted prunes or 2 cups dried apricots or 2 cups dried apples or 2 cups dried peaches

dried pears, cut into 1/2-inch chunks, dried figs, cut into 1/2-inch chunks, dried prunes or 1 cup dried plum, roughly chopped, raisins or 1/2 cup sultana, candied orange peel, diced, candied lemon peel, diced, kirschwasser or 1/4 cup rum, water, granulated sugar, active dry yeast, unbleached whole wheat flour, ground cinnamon, ground allspice, vanilla (or seeds scraped from 1 bean), blanched almond, roughly chopped, walnuts, broken into large chunks, hazelnuts (some may be halved, leave others whole), butter

whole unblanched almonds, whole unblanched hazelnuts, ground cinnamon, ground ginger, freshly grated nutmeg, freshly ground black pepper, unbleached all-purpose flour, unsweetened cocoa powder, plus extra for dusting, dried fruits , preferably organic any combination of black currants, white or black raisin, black mission figs, white figs, sour cherries, plums, prunes, pears, peaches, nectarines, or cranberries and apricots and candied ginger, mild-flavored honey , such as clover, granulated sugar, candy thermometer (check your thermometer s accuracy in boiling water; it should read 212 degrees) or small bowl of ice water, cake ring or flan ring or several 4-inch flan rings placed on parchment-lined baking sheet, generously coated with melted butter and dusted with unsweetened cocoa powder, sheet of rice paper

all-purpose flour, sugar, salt, unsalted butter. slightly softened, cold, unsalted butter, cold water, soft, dried figs, stems removed, dark raisins, pitted prunes, sugar (1 cup), light corn syrup, grated zest of 4 lemons , plus grated zest of 2 lemons, water, unsalted butter, soft, pears, peeled and thinly sliced, egg, beaten, flour , for dusting work surface and sheet tray

chopped dried pears, chopped pitted dried plum (prunes), golden raisin, dried currant, roughly chopped dried fig, roughly chopped pitted dates, roughly chopped walnuts, salted peanuts, roughly chopped hazelnuts, roughly chopped almonds, orange , zest of, grated, lemon , zest of, grated, kirsch, active dry yeast, all-purpose flour, granulated sugar, divided, table salt, confectioners sugar (optional)

firm tofu, whole milk ricotta cheese (try soy yogurt or silken tofu as a non dairy alternative) or 4 tbsp cottage cheese (try soy yogurt or silken tofu as a non dairy alternative), pureed prune, pear, diced, banana, diced, canned apricots or 1 -2 fresh apricot, blanched and peeled, instant baby rice cereal flakes (make sure to use the instant kind that resembles flakes and needs to be reconstituted with a liquid,) or 2 -6 tbsp instant baby oat cereal flakes (make sure to use the instant kind that resembles flakes and needs to be reconstituted with a liquid,) or 2 -6 tbsp other instant baby cereal flakes (make sure to use the instant kind that resembles flakes and needs to be reconstituted with a liquid,)

dried apricots, pitted prunes, cut in half, dried pear halves, cut into 4, dried peaches, cut in half, water, ripe bananas, self raising flour, ground almonds, grated orange rind