23294 pears poached spiced port Recipes

  • Pears  poached  With Butter and Cream
    butter and
    4 More
    butter, pears , preferably bosc, peeled, cored and quartered, sugar (to taste), heavy cream, ground cinnamon
    45 min, 5 ingredients
  • Pears Poached in White Wine
    sweet white wine (we use moscato), water, cinnamon stick and
    4 More
    sweet white wine (we use moscato), water, cinnamon stick, vanilla extract, lemon juice, pears, sugar
    35 min, 7 ingredients
  • Spicy Pear-tini
    pear vodka or pear brandy, spiced rum and
    3 More
    pear vodka or pear brandy, spiced rum, pear nectar , apple juice, or orange juice, cinnamon sugar, garnish: sliced pear
    5 ingredients
  • Pears in Spiced Raisin Sauce
    sliced pears, raisins, cornstarch, ground cinnamon and
    4 More
    sliced pears, raisins, cornstarch, ground cinnamon, salt , optional, ground ginger, orange juice, vanilla ice cream
    25 min, 8 ingredients
  • Poached Pears with Chocolate-Pear Sauce
    pear nectar, dry white wine, sugar and
    3 More
    pear nectar, dry white wine, sugar, slightly under-ripe pears, peeled, halved, cored, bittersweet (not unsweetened ) or semisweet chocolate, chopped, vanilla ice cream
    6 ingredients
  • Poached Pears With Chocolate-Pear Sauce
    pear nectar, dry white wine, sugar and
    2 More
    pear nectar, dry white wine, sugar, pears, slightly under-ripe, peeled, halved, cored, bittersweet chocolate, chopped (not unsweetened or semi-sweet)
    1 hour 5 min, 5 ingredients
  • Port Wine Spinach Salad With Sweet and Spicy Pecans
    port wine, balsamic vinegar, lemon juice and
    11 More
    port wine, balsamic vinegar, lemon juice, extra virgin olive oil, pecans or 1/2 cup walnuts, sugar, canola oil, salt, cinnamon (or more ), cayenne pepper, spinach or 12 cups baby greens , this dressing sticks better to soft lettuces, apples, cut into thin wedges (i like to use pink ladies) or 2 pears, cut into wedges, blue cheese, cut into pieces (or more ), red onions , cut into eighths and sliced (optional) or 1 -2 shallot, minced (optional)
    25 min, 14 ingredients
  • Spiced Maple Pears
    pears, butter, maple syrup, brown sugar and
    1 More
    pears, butter, maple syrup, brown sugar, apple pie spice (sweet spice blend #164342)
    10 min, 5 ingredients
  • Pear Salad I
    pears - peeled, cored and sliced, port wine and
    7 More
    pears - peeled, cored and sliced, port wine, shallots, thinly sliced, garlic, minced, dijon mustard, balsamic vinegar, assorted salad greens, crumbled gorgonzola cheese, chopped walnuts, toasted
    30 min, 9 ingredients
  • Stilton-Stuffed Baked Pears
    brown sugar, butter, softened, crumbled stilton cheese and
    5 More
    brown sugar, butter, softened, crumbled stilton cheese, dried cranberries, chopped pecans, toasted, peeled bartlett pears (about 3 3/4 lb), apple juice, port
    8 ingredients
  • Pears and Pineapple Poached in Amaretto (Crock Pot)
    pear halves in natural juice, drained and
    4 More
    pear halves in natural juice, drained, pineapple chunks, drained, brown sugar , packed, amaretto, vanilla bean (1 2-inch piece)
    3 hour 5 min, 5 ingredients
  • Pear and Ginger Brown-Butter Tart Pear and Ginger Brown-Butter Tart
    sweet tart pastry dough (sufficient for a 10-inch tart se... and
    13 More
    sweet tart pastry dough (sufficient for a 10-inch tart see mean chef s sweet tart dough), fresh gingerroot, flour, ground ginger, eggs, granulated sugar, vanilla bean, split and scraped, unsalted butter, pears, poached ,reserve 1 cup after poaching (preferably bosc or comice, slightly underripe), fresh gingerroot, peeled and sliced into 1/4 inch rounds, sugar syrup (1/2 sugar and 1/2 water boiled untril sugar is dissolved. cooled), water, vanilla beans, split and scraped, lemon juice
    2 hour , 14 ingredients
  • Pears Poached in Mead Pears Poached in Mead
    bunratty mead, granulated sugar, water, cinnamon sticks and
    4 More
    bunratty mead, granulated sugar, water, cinnamon sticks, orange , zest of, cut into strips, firm bosc pears, firm, peeled , stems intact (bartlett ok too), mascarpone cheese, cashel blue cheese, crumbles
    1 hour 10 min, 8 ingredients
  • Pear and Spice Bisque Pear and Spice Bisque
    olive oil, yellow onions, chopped and
    8 More
    olive oil, yellow onions, chopped, ripe bosc pears, peeled, cored and chunked, garlic cloves, chopped fine, cardamom, fresh ground black pepper, bay leaf, salt, chicken broth, full bodied white wine , such as riesling
    50 min, 10 ingredients
  • Poached Pears Stuffed with Maytag Blue Cheese and Roasted Walnuts Wrapped in Puff Pastry with Port Wine Reduction Sauce (Emeril Lagasse) Poached Pears Stuffed with Maytag Blue Cheese and Roasted Walnuts Wrapped in Puff Pastry with Port Wine Reduction Sauce (Emeril Lagasse)
    port wine, chopped basic mirepoix and
    12 More
    port wine, chopped basic mirepoix, crumbled maytag blue cheese, chopped roasted walnuts, poached pears , cored from the bottom leaving the stem intact, prepared puff pastry sheets 8 by 10 inches, split in half, egg wash--1 egg mixed with 1 tsp water, roasted walnut pieces, snipped chives, sugar, water, vanilla bean, champagne, pears, peeled
    1 hour , 14 ingredients
  • Sauteed Pork Tenderloin and Pears in Mustard-Port Sauce Sauteed Pork Tenderloin and Pears in Mustard-Port Sauce
    unsalted butter and
    7 More
    unsalted butter, firm medium bartlett pears (about 25 oz total), cored, peeled, quartered, pork tenderloin , sliced into twelve 1/2-inch-thick medallions, all purpose flour, canned low-salt chicken broth, tawny port, whole grain dijon mustard, dijon mustard
    8 ingredients
  • Ice Cream with Figs Poached in Port and Star Anise Ice Cream with Figs Poached in Port and Star Anise
    tawny port, water and
    6 More
    tawny port, water, dried calimyrna figs, stemmed, each cut into 8 wedges, sugar, whole star anise, vanilla bean , split lengthwise, lemon peel (yellow part only ; from 2 lemons), removed with vegetable peeler, vanilla ice cream
    8 ingredients
  • Pear Halves Poached in Sangria With Toffee and Cream Pear Halves Poached in Sangria With Toffee and Cream
    pears, sangria, sugar, cinnamon, nutmeg and
    5 More
    pears, sangria, sugar, cinnamon, nutmeg, butter or 1/2-1 cup margarine, light brown sugar, chocolate chips, heavy cream, sugar
    1 hour , 10 ingredients




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