18 pears ice cream sauce Recipes

  • Roasted Pears in Pecan Sauce
    pears, peeled and cut into wedges, brown sugar and
    5 More
    pears, peeled and cut into wedges, brown sugar, unsweetened apple juice, butter, melted, chopped pecans, heavy whipping cream, vanilla ice cream , optional
    50 min, 7 ingredients
  • Chocolate Pears in Caramel Sauce
    ripe pears, lemon juice, butter, melted, divided, sugar and
    4 More
    ripe pears, lemon juice, butter, melted, divided, sugar, semisweet chocolate, heavy whipping cream, caramel ice cream topping, chopped macadamia nuts, toasted
    40 min, 8 ingredients
  • Poached Pears with Chocolate-Pear Sauce
    pear nectar, dry white wine, sugar and
    3 More
    pear nectar, dry white wine, sugar, slightly under-ripe pears, peeled, halved, cored, bittersweet (not unsweetened ) or semisweet chocolate, chopped, vanilla ice cream
    6 ingredients
  • Pear Caramel Crumb Pie
    pastry for single-crust pie, white sugar, pears and
    7 More
    pastry for single-crust pie, white sugar, pears, lemon juice, caramel sauce (like ice cream topping or apple dip), pecans, finely chopped, brown sugar, flour, salt, cinnamon, divided
    1 hour 30 min, 10 ingredients
  • Seventh Heaven
    steamed dessert, flour, sugar, baking powder, cinnamon and
    43 More
    steamed dessert, flour, sugar, baking powder, cinnamon, baking soda, salt, eggs,beaten, molasses, milk, butter,melted, pecans, poached pears and apples, water, sugar, lemon juice, apples, pears, orange liqueur, in pan combine water ,sugar,and lemon juice,bring to boil., core apples ,and pears,cut each into six wedges., add the apples and pears to the syrup,reduce heat and simmer,covered for 12 minutes,or until,just tender., fruit and set aside., boil the syrup about 4 minutes or untill reduced to 1/3 cup,pour over fruit,cover and chill., when ready to serve along side the main dessert,heat in pan,stir in the orange liqueur., sherried custard sauce, egg yolks,beaten, sugar, salt, milk, cream sherry, vanilla, in pan combine egg yolks ,sugar,and salt,add milk., cook and stir over medium heat till mixture starts to thicken and coats your spoon., heat,pour custard into bowl and set inside a larger bowl with ice water,to cool., stir sauce for about 2 minutes., stir in cream sherry and vanilla,cover and chill., serve in a crystal pitcher ., hard sauce, butter, powdered sugar ,sifted, whipping cream, tespoon lemon peel,shredded, vanilla, in bowl,combine butter ,1 cup powdered sugar,whipping cream,lemon peel,and vanilla., beat with mixer,add remaining powdered sugar, until smooth., pipe the mixture into foil bonbon cups,chill the sauce until serving time.
    2 hour 25 min, 48 ingredients
  • Ice Cream with Pear Sauce Ice Cream with Pear Sauce
    chopped peeled ripe bartlett pear (about 6 pears), sugar and
    6 More
    chopped peeled ripe bartlett pear (about 6 pears), sugar, lemon, peeled and sectioned, coarsely chopped walnuts, golden raisins, dried sweet cherries, navel orange, peeled and sectioned, vanilla low-fat ice cream
    8 ingredients
  • French Toast with Poached Pears, Walnut Ice Cream, and Caramel Sauce French Toast with Poached Pears, Walnut Ice Cream, and Caramel Sauce
    sugar, dry white wine, firm bartlett pears, eggs, milk and
    9 More
    sugar, dry white wine, firm bartlett pears, eggs, milk, sugar, ground cinnamon, ground nutmeg, salt, thick) french baguette slices, butter or margarine, walnut ice cream, caramel sauce, garnishes: fresh mint sprigs, pesticide-free pansies
    14 ingredients
  • Pear Strudel with Chocolate Sauce Pear Strudel with Chocolate Sauce
    sugar, vanilla beans , cut into 1/2 inch pieces and
    14 More
    sugar, vanilla beans , cut into 1/2 inch pieces, heavy whipping cream, water, bittersweet chocolate or 6 oz semisweet chocolate, chopped, brandy, cornstarch, unsalted butter, anjou pears, peeled,cored ,cut into 3/4 inch pieces, fresh lemon juice, toasted hazelnuts, vanilla wafer cookies, sheets phyllo dough, unsalted butter, melted and cooled, vanilla ice cream, fresh mint sprig
    1 hour 25 min, 16 ingredients
  • Vanilla-Scented Pear Strudel with Hazelnuts and Chocolate Sauce Vanilla-Scented Pear Strudel with Hazelnuts and Chocolate Sauce
    sugar, vanilla beans, whipping cream, water and
    12 More
    sugar, vanilla beans, whipping cream, water, bittersweet (not unsweetened ) or semisweet chocolate, chopped, brandy, cornstarch, unsalted butter, anjou pears (about 4 large), peeled, cored , cut into 3/4-inch pieces (about 5 cups), fresh lemon juice, hazelnuts, toasted, husked, vanilla wafer cookies, sheets fresh phyllo pastry or frozen, thawed (each sheet about 12 by 17 inches), unsalted butter, melted, cooled, vanilla ice cream, fresh mint sprigs (optional)
    16 ingredients
  • Ginger Poached Pear Ginger Poached Pear
    ginger ale, white wine, pear, halved and cored and
    5 More
    ginger ale, white wine, pear, halved and cored, sheet philo dough, butter, granulated sugar, vanilla ice cream, chocolate sauce
    25 min, 8 ingredients
  • Nashi Pear Puds Nashi Pear Puds
    nashi pears, sugar, cold water and
    7 More
    nashi pears, sugar, cold water, butter, plus extra for greasing tin, eggs, vanilla essence, brown sugar, self-raising flour, caramel sauce, to serve, ice cream or cream, to serve
    1 hour , 10 ingredients
  • Cranberry Sauce over Pound Cake a la Mode (Rachael Ray) Cranberry Sauce over Pound Cake a la Mode (Rachael Ray)
    butter, apples, peeled and chunked, such as mcintosh and
    8 More
    butter, apples, peeled and chunked, such as mcintosh, bosc pear, peeled and chunked, brown sugar, lemon juice, ground nutmeg, apple cider, prepared whole berry cranberry or cranberry-orange sauce, packaged lb cake, french vanilla ice cream
    15 min, 10 ingredients
  • Poire Belle Helene (Jacques Torres) Poire Belle Helene (Jacques Torres)
    poached pears , recipe follows and
    18 More
    poached pears , recipe follows, chocolate ice cream , recipe follows, heavy cream , whipped, chocolate sauce , recipe follows, water, sugar, lemons, juiced, lemons, juiced, vanilla beans, ripe bosc pears, whole milk, unsweetened chocolate, chopped, sugar, egg yolks, whole milk, bittersweet chocolate, chopped, heavy cream, unsalted butter, sugar
    2 hour 30 min, 19 ingredients
  • Tray-Baked Meringue with Pears, Cream, Toasted Hazelnuts and Chocolate Sauce (Jamie Oliver) Tray-Baked Meringue with Pears, Cream, Toasted Hazelnuts and Chocolate Sauce (Jamie Oliver)
    free-range or organic egg whites, raw sugar, sea salt and
    8 More
    free-range or organic egg whites, raw sugar, sea salt, hazelnuts, skins removed, halved pears , in syrup, stem ginger, thinly sliced , optional, bittersweet chocolate (minimum 70 percent cocoa solids), heavy cream, icing sugar , sifted, vanilla bean, halved and seeds scraped out, orange , zested
    1 hour 35 min, 11 ingredients
  • Fast Fruit Tart Fast Fruit Tart
    unsalted butter, plus 1 tsp for greasing the pan and
    5 More
    unsalted butter, plus 1 tsp for greasing the pan, puff pastry sheet , defrosted, 10-x-14-inch sheet ready-made, blueberries or 3 cups peeled and very thinly sliced pears or 3 cups apples, wedges, sugar, scoops vanilla ice cream (optional), caramel sauce (optional)
    30 min, 6 ingredients
  • Fast Fruit Tarts Fast Fruit Tarts
    unsalted butter, plus 1 tsp for greasing the pan and
    5 More
    unsalted butter, plus 1 tsp for greasing the pan, x-14-inch sheet ready-made pastry dough , defrosted, blueberries or peeled and very thinly sliced pear or apple wedges, sugar, scoops vanilla ice cream (optional), caramel sauce (optional)
    30 min, 6 ingredients




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