19 pear quick light Recipes

quick-cooking rolled oats, all-purpose flour, brown sugar, lightly packed, salt, cold unsalted butter, ripe pears, peeled, cored, and sliced (about 6 large), golden raisin, crystallized ginger, finely diced, lemon juice, grated lemon zest (optional), white sugar, all-purpose flour

quick-cooking oats, divided, all-purpose flour, sugar, baking powder, baking soda, salt, ground cardamom, ground allspice, chopped ripe pears, low-fat buttermilk, light ricotta cheese, vegetable oil, vanilla extract, egg white, egg

unbaked 9-inch pie crust, pears, rinsed and cored, thickly sliced, zest and juice of 1 lemon, wild or red mixed berries (your choice), fresh or frozen (unthawed), red berries or strawberry jam, ground cinnamon, ground cardamom, lightly ground quick-cooking or traditional oats, light brown sugar (up to 3/4 if you like it very sweet)

pears, ripe, dried apricots, chopped or 1/3 cup raisins, cinnamon, sugar substitute or 1/4 cup sugar, cornstarch, vanilla extract, water, quick oats, fiber 1 cereal, light butter, cinnamon, sugar substitute or 1 tbsp brown sugar, equivalent, vanilla ice cream (optional), cream (optional), cinnamon (optional)

peeled and sliced pears, frozen raspberries, lightly packed brown sugar, all-purpose flour, ground nutmeg, all-purpose flour, quick-cooking rolled oats, lightly packed brown sugar, butter or 1/3 cup margarine, melted

sliced peeled pears, sugar, quick-cooking tapioca, ground nutmeg, pastry for double-crust pie (9 inches), egg, lightly beaten, heavy whipping cream , optional

unbleached flour, splenda sugar substitute, ground ginger (more if you like a strong ginger), baking powder, baking soda, salt, margarine, egg white, vanilla extract, lemon , zest of, skim milk, pears (sliced, peeled , and then diced)

quick-cooking oats, uncooked, pumpkin puree , libbys 100% pumpkin, splenda sugar substitute, light yogurt , vanilla, nonfat milk, powdered milk, pumpkin pie spice, pecans, coarsely chopped, canned pears in juice, diced

firm bartlett pears, peeled, cored, and thickly sliced, tart cooking apples, peeled, cored, and sliced, fresh cranberries, ground cinnamon, sugar, cornstarch, all-purpose flour, quick-cooking rolled oats, light brown sugar, ground cinnamon, cold unsalted butter , cut into pieces

pears in light syrup (reserve juice), white cake mix, egg whites, egg

quick-cooking oats, divided, all-purpose flour, sugar, baking powder, baking soda, salt, ground cardamom, ground allspice, chopped ripe pear, low-fat buttermilk, light ricotta cheese, vegetable oil, vanilla extract, egg white, egg

pear halves in light syrup, dried cranberries, all-purpose flour, divided, ground allspice, vegetable cooking spray, quick-cooking oats, uncooked, brown sugar, reduced-calorie stick margarine

ripe pears, cubed peeled fresh ginger (1/8-inch cubes ), buttermilk, vanilla extract, lemon , zest of, orange , zest of, all-purpose flour, baking powder, baking soda, salt, unsalted butter, at room temperature, sugar, eggs, lightly beaten

pears, thinly sliced and peeled, sugar, quick-cooking tapioca, ground nutmeg, pastry for double-crust pie (9 inches), egg, lightly beaten, heavy cream (optional)

frozen all-butter puff pastry in 1 piece, thawed, chilled heavy cream, sour cream, sugar, pear halves in light syrup, drained , reserving syrup, unsalted butter, garnish: confectioners sugar for dusting

quick-cooking rolled oats, walnuts, finely chopped, brown sugar , packed, butter, melted, cream cheese, softened, egg, blue cheese, crumbled, sour cream, butter, brown sugar , packed, whipping cream, pears, cored and sliced, vanilla, walnuts, lightly toasted broken

quick cooking oatmeal, yellow cornmeal, buttermilk, egg, beaten, oil, whole wheat flour, light brown sugar, shredded orange peel, baking soda, salt, pecan pieces, butter stewed fruit, lg or 4 sm pears or apples, core and chop, orange juice, butter, dried blueberries, light brown sugar, salt