67407 pear mushroom and pomegranate stuffing Recipes
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pears - peeled, cored and cut into wedges and7 Morepears - peeled, cored and cut into wedges, pomegranate, skin and light-colored membrane removed, fresh lemon juice, light brown sugar, ground nutmeg, ground cinnamon, chopped almonds (optional), fresh mint leaves for garnish (optional)10 min, 8 ingredients
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sliced onion, dried thyme, dried rubbed sage and8 Moresliced onion, dried thyme, dried rubbed sage, garlic cloves, minced, fat-free , less-sodium chicken broth, chopped peeled pear (about 2), dried cranberries, apple juice, boneless pork loin roast, trimmed and butterflied, salt, freshly ground black pepper12 ingredients
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pork crown rib roast (about 6 lb), salt and19 Morepork crown rib roast (about 6 lb), salt, king arthur unbleached all-purpose flour, dried thyme, dried parsley flakes, pepper, onion, chopped, vegetable oil, coarsely chopped fresh mushrooms, chopped fresh broccoli, salt, chicken bouillon granules, dried thyme, pepper, onion and sage stuffing mix, water, king arthur unbleached all-purpose flour, salt, pepper15 min, 21 ingredients
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butter, onion, finely chopped, button mushrooms, chopped and7 Morebutter, onion, finely chopped, button mushrooms, chopped, salt, ground black pepper, italian seasoned bread crumbs, skinless, boneless chicken breast halves, black forest ham, shredded havarti-pepper cheese, bacon1 hour 45 min, 10 ingredients
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Pear, Mushroom and Pomegranate Stuffingolive oil, cremini mushrooms, celery stalks, chopped and7 Moreolive oil, cremini mushrooms, celery stalks, chopped, sage leaves, fresh thyme, chopped, demi whole-wheat baguette (about 8 oz), cut into 1-inch cubes, anjou or bartlett pear, cored and cubed, pitted prunes, chopped, low-sodium chicken broth, pomegranate juice10 ingredients
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Mushroom Sage Stuffedmushroom caps, thing of sage sausage, cream chesse and1 Moremushroom caps, thing of sage sausage, cream chesse, green onions chopped30 min, 4 ingredients
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Pear And Gouda Stuffed Chicken Breasts With Carame...thick-cut bacon, diced to 1/4 and9 Morethick-cut bacon, diced to 1/4, whole chicken breasts , split in half lengthwise, bosc pears, diced in 1/4 cubes (skin on ), fresh rosemary, finely chopped, smoked gouda cheese (approx . 6 oz.), yellow onions, in 1/4 slices, salt, brown sugar, balsamic vinegar, rosemary sprigs for garnish30 min, 10 ingredients
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Pear and Cheese Stuffed Tenderloinchopped fresh pear, minced green onions and6 Morechopped fresh pear, minced green onions, crumbled blue cheese, lemon juice, cracked pepper, beef tenderloin, vegetable cooking spray, port wine8 ingredients
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Pear Mushroom Strudelschopped mushrooms, onion, finely chopped, butter, divided and8 Morechopped mushrooms, onion, finely chopped, butter, divided, pears, peeled and thinly sliced, shredded gruyere or swiss cheese, sliced almonds, stone-ground mustard, salt, pepper, sheets phyllo dough (14 inches x 9 inches), grated parmesan cheese1 hour 5 min, 11 ingredients
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Mushroom-Spinach Stuffed Beef Tenderloinmargarine and11 Moremargarine, sliced shiitake mushroom caps (about 6 oz mushrooms), chopped shallots, brandy, olive oil, torn spinach, garlic clove, minced, salt, divided, pepper, divided, trimmed beef tenderloin, olive oil, vegetable cooking spray12 ingredients
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Mushroom & Swiss Stuffed Burgersbutter, fresh mushrooms, sliced, onion, finely chopped and4 Morebutter, fresh mushrooms, sliced, onion, finely chopped, garlic cloves, finely chopped, ground beef, special seasoning , mike s, swiss cheese, shredded31 min, 7 ingredients
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Mushroom & Herb Stuffed Chicken Breastschicken breast fillets, mixed herbs, cream, brandy and9 Morechicken breast fillets, mixed herbs, cream, brandy, bread , cut into 4 triangles, deep fried, stalks celery, chopped, onion, chopped, mushrooms, sliced, fresh breadcrumbs, dill, salt and pepper, egg, beaten to moisten, butter50 min, 13 ingredients
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