157815 pear clafoutis with phyllo crisps cider sauce and quince sorbet Recipes

  • Pear and Ginger Crisp With Spiced Whipped Cream
    pecans, flour, light brown sugar, granulated sugar and
    12 More
    pecans, flour, light brown sugar, granulated sugar, ground cinnamon, salt , see instructions, unsalted butter, softened, grated fresh ginger, lemons , juice of, granulated sugar, pears, peeled,cored and cut lengthwise in 1/2 inch slices, heavy cream, sugar, ground cinnamon, ground ginger, ground nutmeg
    55 min, 16 ingredients
  • Pear-Apple-Cranberry Crisp
    all-purpose flour, sugar, light brown sugar, salt and
    9 More
    all-purpose flour, sugar, light brown sugar, salt, unsalted butter , cut into pieces, quick-cooking oats, chopped pecans, firm apples, peeled, cored and chopped, ripe pears, peeled, cored and chopped, fresh cranberries, orange, cornstarch, sugar
    1 hour 35 min, 13 ingredients
  • Pear-Dried Cranberry Crisp
    all-purpose flour, old-fashioned oats (not instant ) and
    10 More
    all-purpose flour, old-fashioned oats (not instant ), dark brown sugar, cinnamon, ground ginger, salt, unsalted butter, cold , cut into pieces, ripe pears, peeled, cored and thinly sliced, dried cranberries, lemon juice, all-purpose flour, salt
    55 min, 12 ingredients
  • Cider Sauce
    vanilla bean , halved lengthwise, gala or mcintosh apples and
    3 More
    vanilla bean , halved lengthwise, gala or mcintosh apples, unfiltered apple cider, unsalted butter , cut into pieces, dried chile (preferably thai)
    5 ingredients
  • Cider Sauce
    apple cider, brown sugar, butter, lemon juice, cornstarch and
    1 More
    apple cider, brown sugar, butter, lemon juice, cornstarch, water
    12 min, 7 ingredients
  • Quince and Currant Chutney
    quinces (about 3 medium), peeled, quartered, cored, cut i... and
    12 More
    quinces (about 3 medium), peeled, quartered, cored, cut into 1/3-inch cubes (about scant 4 cups), apple cider, chopped red onion, apple cider vinegar, golden brown sugar, dried currants, minced peeled fresh ginger, grated orange peel, whole star anise, black mustard seeds, dried crushed red pepper, ground cardamom, salt
    13 ingredients
  • Vanilla Pear Clafoutis
    sweet white wine (such as riesling) and
    9 More
    sweet white wine (such as riesling), pears, peeled, cored , cut lengthwise into 1/2-inch-thick slices, eggs, sugar, salt, all purpose flour, milk (do not use low-fat or nonfat), butter, melted, vanilla extract, powdered sugar
    10 ingredients
  • Almond Pear Clafouti
    firm-ripe pears, peeled, cored, and sliced and
    9 More
    firm-ripe pears, peeled, cored, and sliced, fresh lemon juice, sliced blanched almonds, milk, unsalted butter, melted and cooled, eggs, beaten lightly, vanilla, almond extract (preferably pure), self-rising cake flour, sugar
    10 ingredients
  • Pear-Raspberry Cookie Crisp Pear-Raspberry Cookie Crisp
    pecan shortbread cookies (1/2 of 16oz package) and
    7 More
    pecan shortbread cookies (1/2 of 16oz package), sweetened flaked coconut, sugar, cornstarch, nutmeg (ground ), pear halves (drained and cut in 1-inch pieces), frozen unsweetened raspberries, lemon zest
    1 hour , 8 ingredients
  • Pear-Cranberry-Apple Crisp Pear-Cranberry-Apple Crisp
    unbleached all-purpose flour, brown sugar, oats, uncooked and
    9 More
    unbleached all-purpose flour, brown sugar, oats, uncooked, ground cinnamon, butter, cubed, coarsely chopped pecans, toasted, peeled, diced pear (2 lb), divided, sugar, dried cranberries, chopped, cornstarch, honey, peeled, diced apple (about 1 lb)
    12 ingredients
  • Bittersweet Chocolate Mousse in Phyllo with Raspberry Sauce Bittersweet Chocolate Mousse in Phyllo with Raspberry Sauce
    phyllo sheets, thawed if frozen and
    15 More
    phyllo sheets, thawed if frozen, a 10-oz package frozen raspberries in light syrup, granulated sugar, eau-de-vie-de framboise or raspberry liqueur, granulated sugar, cornstarch, water, egg, fine-quality bittersweet chocolate (not unsweetened), chopped, eau-de-vie-de framboise or raspberry liqueur, well-chilled heavy cream, well-chilled heavy cream, sugar, unsweetened cocoa powder, chocolate curls, fine quality bittersweet chocolate (not unsweetened), chopped
    16 ingredients
  • Pears Baked in Rum Cream Sauce Pears Baked in Rum Cream Sauce
    cornstarch, salt, brown sugar, divided, skim milk and
    3 More
    cornstarch, salt, brown sugar, divided, skim milk, egg, lightly beaten, rum extract, pears, sliced
    7 ingredients
  • Pears Baked In Molasses Port Sauce Pears Baked In Molasses Port Sauce
    molasses, port wine, butter melted and
    1 More
    molasses, port wine, butter melted, pears peeled and sliced
    30 min, 4 ingredients
  • Pear Bread Pudding With Caramel Sauce Pear Bread Pudding With Caramel Sauce
    cinnamon raisin english muffin and
    7 More
    cinnamon raisin english muffin, comice pears , pealed and diced (royal riviera), butter, melted, whole milk, granulated sugar, egg yolks, eggs, caramel sauce
    1 hour 15 min, 8 ingredients
  • Cider Sauce Cider Sauce
    chicken broth, apple cider, cornstarch, pepper, butter
    15 min, 5 ingredients
  • Cider Sauce Cider Sauce
    apple cider, light brown sugar, cornstarch, lemon juice and
    3 More
    apple cider, light brown sugar, cornstarch, lemon juice, ground nutmeg, ground cinnamon, light butter
    10 min, 7 ingredients
  • Quince Pear Salsa Quince Pear Salsa
    quinces, peeled and chopped, orange juice, lime juice and
    6 More
    quinces, peeled and chopped, orange juice, lime juice, pears, peeled and chopped, chopped red onion, chopped seeded jalapeno pepper, minced fresh gingerroot, honey, salt
    25 min, 9 ingredients
  • Poached Pears in Phyllo Overcoat with Madeira Zabaglione `21' Club Poached Pears in Phyllo Overcoat with Madeira Zabaglione `21' Club
    firm-ripe pears (preferably bosc) with stems intact, water and
    11 More
    firm-ripe pears (preferably bosc) with stems intact, water, dry white wine, sugar, cinnamon stick, dried chili such as habanero or 1/4 tsp dried hot red pepper flakes, sheets phyllo, thawed if frozen , stacked between 2 sheets wax paper and covered with a dampened kitchen towel, unsalted butter, melted, sugar, egg yolks, portuguese madeira (preferably sweet , such as malmsey), garnish: 1/4 cup dried cranberries or dried sour cherries, soaked in hot water 20 minutes and drained
    13 ingredients




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