Pear Bread Pudding With Caramel Sauce Recipe

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Pear Bread Pudding With Caramel Sauce
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  1. Preheat Oven to 275 Degrees.
  2. Cube English muffins into 1” pieces and layer evenly on a baking sheet. Place baking sheet in broiler to toast (remove from broiler when lightly toasted).
  3. In a large mixing bowl combine milk, eggs, egg yolks, and sugar. Once all ingredients are well incorporated fold in the pears. Finally add bread pieces allowing them to soak up milk mixture.
  4. Pour melted butter into bottom of a 9x9” pan, making sure in coats the bottom. Spoon bread mixture into the pan making sure to leave excess liquid in the bowl (to be used for sauce).
  5. Place pan in oven and allow to bake for 45 minute or until bread pudding has set and browned.
  6. For Caramel Cream Sauce:.
  7. In a heavy sauce pan combine the jar of Caramel sauce and the remaining milk mixture from the pudding . Warm over low/medium heat until well combined and warmed. (Don’t bring to a rolling boil, simmering is ok).
  8. Pour Warm sauce over bread pudding and serve either warm or chilled.
  9. *for an extra twist you can also add dried berries (Blueberries/Raspberries) to the bread mixture for extra complexity and flavor.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 386.07 Kcal (1616 kJ)
Calories from fat 168.41 Kcal
% Daily Value*
Total Fat 18.71g 29%
Cholesterol 225.61mg 75%
Sodium 248.15mg 10%
Potassium 263.16mg 6%
Total Carbs 42.7g 14%
Sugars 29g 116%
Dietary Fiber 1.03g 4%
Protein 11.85g 24%
Vitamin C 0.3mg 1%
Iron 2.7mg 15%
Calcium 172.7mg 17%
Amount Per 100 g
Calories 181.63 Kcal (760 kJ)
Calories from fat 79.23 Kcal
% Daily Value*
Total Fat 8.8g 29%
Cholesterol 106.14mg 75%
Sodium 116.74mg 10%
Potassium 123.8mg 6%
Total Carbs 20.09g 14%
Sugars 13.64g 116%
Dietary Fiber 0.48g 4%
Protein 5.58g 24%
Vitamin C 0.2mg 1%
Iron 1.3mg 15%
Calcium 81.3mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
  • 10

Good Points

  • saturated fat free,
  • low sodium

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