61540 pear and stilton asiago salad Recipes
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olive oil, pure pomegranate juice, white wine vinegar and7 Moreolive oil, pure pomegranate juice, white wine vinegar, walnut oil, dijon mustard, watercress, thick stems trimmed, head butter lettuce , torn into bite-size pieces, firm but ripe pears, halved, cored, each half cut into 6 wedges, crumbled ricotta salata cheese or feta cheese, fresh pomegranate kernels10 ingredients
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pomegranate molasses, water, cinnamon and6 Morepomegranate molasses, water, cinnamon, garlic clove, crushed, baby rocket, firm pear, skin on sliced thinly (beurre bosc is good), red onion , sliced thinly lengthways, walnuts, roughly chopped, shaved parmesan cheese (i use more )20 min, 9 ingredients
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extra virgin olive oil, lemon juice, prepared mustard and7 Moreextra virgin olive oil, lemon juice, prepared mustard, balsamic vinegar, red beets or 6 small golden beets, washed well, ends cut, anjou pears, firm but ripe, cored , cut into 1/4-inch slices, mache, washed and patted dry (or substitution), red leaf lettuce, chopped, crumbled feta cheese, sliced almonds, toasted1 hour 15 min, 10 ingredients
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candied pecans (see my sweet and spicy - with a kick) and11 Morecandied pecans (see my sweet and spicy - with a kick), red leaf lettuce, washed, dried and torn into bite-size pieces, pomegranate seeds (from 1 pomegranate), dark seedless grapes, halved, chopped red onion, crumbled blue cheese, ripe red pears, aged balsamic vinegar, olive oil, brown sugar, salt and pepper, to taste, minced fresh orange zest15 min, 12 ingredients
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red wine (i always use port) and13 Morered wine (i always use port), balsamic vinegar (i tend to use cherry balsamic), red wine vinegar (i tend to use raspberry vinegar), sugar (may sub splenda), cinnamon, nutmeg, olive oil, honey, dried basil (crushed between your fingers), arugula (may use half romaine and half ), pomegranate seeds, sliced pear, walnut pieces, blue cheese, crumbles15 min, 14 ingredients
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extra virgin olive oil, white wine vinegar, dijon mustard and9 Moreextra virgin olive oil, white wine vinegar, dijon mustard, salt, ground pepper, butter, firm ripe pears, peeled, quartered, cored and cut into eighths, sugar, mixed spring greens, sliced red onion, coarsely chopped candied pecans, crumbled gorgonzola25 min, 12 ingredients
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Asian Pear and Watercress Salad with Sesame Dressingthick) slice peeled fresh ginger and10 Morethick) slice peeled fresh ginger, asian sesame paste * or smooth peanut butter, asian sesame oil, rice vinegar (not seasoned ), sugar, water, asian chile paste with garlic, salt, asian pear (1 large or 2 medium), trimmed watercress sprigs (from 2 bunches; 10 oz), carrot, finely shredded11 ingredients
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Pear Salad With Cream Cheese and Lime Gelatinpear halves (reserve 1 cup of juice), lime gelatin and3 Morepear halves (reserve 1 cup of juice), lime gelatin, cream cheese, softened, milk, cool whip, thawed3 hour , 5 ingredients
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Peaches and Pears Frozen Fruit Saladstrawberry gelatin (jello), boiling water and4 Morestrawberry gelatin (jello), boiling water, frozen concentrated lemonade, thawed cool whip (can use the lighter versions), sliced peaches, pears4 hour , 6 ingredients
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Roasted Bean, Pear and Hazelnut Saladdijon mustard, garlic clove, crushed, red wine vinegar and10 Moredijon mustard, garlic clove, crushed, red wine vinegar, olive oil, hazelnut oil (i used grapeseed oil), cream, salt and pepper, pears, olive oil, red wine vinegar, caster sugar, beans , topped and tailed, hazelnuts , roasted peeled and chopped40 min, 13 ingredients
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Red Leaf, Pear, and Walnut Saladapple cider vinegar, apple juice, canola oil and7 Moreapple cider vinegar, apple juice, canola oil, dijon mustard, honey, poppy seed, salt and pepper (optional), red leaf lettuce, rinsed and well-drained and coarsely chopped, walnut pieces, toasted, pears, cored, and chopped into 3/4-inch pieces (or slice, try coring the pears by cutting in half and core with a melon baller)10 min, 10 ingredients
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