188377 peao queijo cheese buns Recipes
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bun, water, warm (105-115f), sugar and11 Morebun, water, warm (105-115f), sugar, yeast , instant quick rise, evaporated milk , regular, 2% (105-115 degrees f), vegetable oil, salt , kosher, flour , all purpose, cheese , cubed cheddar, cheese , grated cheddar, glaze, egg, beaten, water, cheddar cheese, grated55 min, 14 ingredients
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bun , split crosswise, low-fat cream cheese and10 Morebun , split crosswise, low-fat cream cheese, tomato, thinly sliced, sweet green peppers (rings), sweet red peppers (rings), cucumbers, green onion, chopped, leaves romaine lettuce, shredded, sharp white cheddar cheese or 2 slices cheese, of your choice, salt & freshly ground black pepper, carrot, cut into sticks, celery, cut into sticks15 min, 12 ingredients
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buns, dates, water, ground flax, almond flour and40 Morebuns, dates, water, ground flax, almond flour, spelt flakes, chopped pecans (chopped fine ), cinnamon, olive oil, agave, water, soak dates ., blend with 1/4 cup water to make a smooth date paste., aside ., combine flax , almond flour (i use the dehydrated almond pulp left over from making almond milk), finely chopped pecans, and spelt flakes., in a separate bowl, combine date paste, olive oil, 1/4 cup agave and 1 cup water., mix wet ingredients into dry ., spread in a rectangle on a non-stick dehydrator sheet ., you want this to be a little less than 1/2 inch thick., dehydrate at 145 for 30 minutes., flip onto screen , peel off dehydrator sheet and dehydrate at 115 for another 20 minutes., while the bun is dehydrating , you will want to prepare the filling., young thai coconut (the white part ), cashews, almonds, raw agave, vanilla (not raw ), raisins, soak almonds and cashews for at least 3 hours to soften., place in food processor with remaining ingredients except raisins, process until smooth., stir in raisins ., assembly, place bun on parchment paper ., spread filling on bun ., you can spread to the edges on the long sides but leave an inch or two on the short sides., gently roll up the roll. slice and top with icing., icing, raw cashew butter, maple syrup (not raw ), cinnamon, water, mix all ingredients except water ., add water 1 tsp at a time to desired consistency.45 ingredients
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Cheese Whiz Corn Soup (Aunt Gert's)
cheese whiz, cream-style corn and4 Morecheese whiz, cream-style corn, frozen mixed vegetables (your choice ), potato (diced and cooked ), chicken bouillon cube, water25 min, 6 ingredients -
Cheese Ravioli With 3 Pepper Topping
cheese ravioli, olive oil, onion, diced and5 Morecheese ravioli, olive oil, onion, diced, green bell pepper, thinly sliced, red bell pepper, thinly sliced, yellow bell pepper, thinly sliced, chicken broth, divided, crushed red pepper flakes35 min, 8 ingredients -
Cheese Tortellini with Prosciutto and Peas
cheese tortellini, reserved pasta cooking liquid, butter and6 Morecheese tortellini, reserved pasta cooking liquid, butter, garlic, minced, proscuitto, sliced into thin strips, heavy cream, parmesan, peas, salt and pepper15 min, 9 ingredients -
Cheese Tortellini with Prosciutto and Rosemary
cheese tortellini, olive oil, garlic, minced and4 Morecheese tortellini, olive oil, garlic, minced, rosemary, crumbled, prosciutto cut in 1/4 inch strips, grated parmesan, butter15 min, 7 ingredients -
Cheese Spread
cheese (cheddar, jack or variety), shredded and3 Morecheese (cheddar, jack or variety), shredded, whole onion, coarsely chopped, unsalted butter cut into small pieces, tobasco to taste14 min, 4 ingredients -
Pão De Queijo - Brazilian Cheese Puffs (Gluten-Free)
tapioca starch, vegetable oil, water, salt, eggs and1 Moretapioca starch, vegetable oil, water, salt, eggs, grated cheese (6oz)50 min, 6 ingredients -
Cheese Rings / Argolas De Queijo
flour, salt, yeast, sugar, egg, butter, milk, dry cheese8 ingredients -
Cheese/Mexi Melt
ground beef, velveeta cheese and2 Moreground beef, velveeta cheese, american cheese or mild mexican cheese, hamburger bun35 min, 4 ingredients
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