256030 peanut butter cookies you ever Recipes

butter, softened, creamy peanut butter, brown sugar, sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, baking soda, peanut butter cups, semisweet chocolate chips, creamy peanut butter, shortening

brown sugar, sugar, peanut butter, butter, softened, all-purpose flour, rolled oats, eggs, baking powder, salt, vanilla extract, real maple syrup, peanut butter chips, crushed peanuts

peanut butter (smooth is best but you can use chunky), milk, honey, apple juice (if juice is not available) or 1 tbsp water (if juice is not available), cinnamon

unsalted peanuts, semisweet chocolate, chopped into 1/4 inch pieces, creamy peanut butter, granulated sugar, unsalted butter, cut into 1 oz pieces, egg, vanilla, flour, salt, icing sugar, creamy peanut butter, semisweet chocolate, chopped into 1/4 inch pieces

peanut butter (plain or chunky, choice is up to you), cream cheese

butter, crunchy peanut butter, sugar, milk chocolate with peanuts, pieces, egg (beaten lightly ), flour, baking powder, salt, unsalted peanuts

graham cracker pie crust, peanut butter, creamy (you can use crunchy), powdered sugar, cream cheese, softened, topping (like cool whip )

chunky natural-style peanut butter, crushed honey roasted peanuts (optional), brown sugar, white sugar, butter or 1 cup margarine, softened, eggs, baking soda, baking powder, vanilla extract, flour

condensed milk, peanut butter , i like crunchey, two cups bisquick baking mix, vanilla, sugar, cookie , will be chewey when cooled

natural-style peanut butter (we use jif natural), crunchy peanut butter (we use jif extra crunchy), egg, granulated splenda sugar substitute (not from packets), dark brown sugar, gluten free baking powder (we use clabber girl), vanilla

recipe, pg. 66 of the sweet melissa baking book, cookies are best when they are chewy , so don tsp over-bake them, makes 2 dozen cookies ., smooth peanut butter, unsalted butter, granulated sugar, light brown sugar, egg which may or may not be optional, all-purpose flour, baking powder, baking soda, salt

makes 9 dozen cookies, butter, softened, granulated sugar, brown sugar , packed, peanut butter, eggs, flour, baking soda, salt, preheat oven to 375 degrees f.

refrigerated chocolate chip cookies with nuts, powdered sugar, peanut butter, butter or margarine, softened, water, milk chocolate chips, melted

refrigerated peanut butter cookie dough, peanut butter cup candies, chopped peanuts

peanut butter sandwich cookies (about 12 oz), unsalted butter, melted, hot fudge sauce, vanilla and peanut butter swirl ice cream, softened, chopped roasted unsalted peanuts

crisco shortening (plain ), butter, room temperature (no substitutions), crunchy peanut butter or 1 cup smooth peanut butter, white sugar, light brown sugar , firmly packed, eggs, all-purpose flour, baking powder, baking soda, salt, chocolate chip (optional), very finely chopped peanuts (preferably roasted) (optional)

refrigerated peanut butter cookie dough, cream cheese, softened, sugar, egg, vanilla extract, seedless strawberry jam, chunky peanut butter, chopped roasted peanuts

brown sugar , packed, skippy creamy peanut butter or 1 cup chunky peanut butter, margarine or 3/4 cup butter flavor shortening, water, egg, vanilla, oatmeal, flour, baking soda, semi-sweet chocolate chips, vegetable shortening, chopped peanuts (optional)