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Chocolate-peanut Butter Cookie Bars Recipe

Chocolate-peanut Butter Cookie Bars Recipe

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Ingredients:

Serving

1 (18-oz.) package. refrigerated chocolate chip cookies with nuts
3 cups powdered sugar
1 cup peanut butter
2 tbsp. butter or margarine, softened
1/4 cup water
1 cup milk chocolate chips, melted

Directions:

Heat oven to 350 degrees.
Cut cookie dough in half crosswise.
Cut each section in half lengthwise.
With floured fingers, press dough in bottom of ungreased 9-inch square pan.
Bake at 350 degrees for 16-24 minutes or until golden brown.
Cool 15-minutes.
In medium bowl, combine powdered sugar, peanut butter, butter and water; mix well.
(If necessary, add additional water 1 tsp. at a time up to 1 Tbsp. until mixture is smooth.)
Drop spoonfuls of mixture over baked cookie crust; press evenly to cover crust.
Spread melted chocolate chips aver peanut butter mixture.
If desired, decoratively swirl chocolatewith fork.
Refrigerate 1 hour or until chocolate is set.
Cut into bars.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	500.53 Kcal (2096 kJ)
Calories from fat	242.85 Kcal
		% Daily Value*
Total Fat	26.98g	42%
Cholesterol	3.12mg	1%
Sodium	459.9mg	19%
Potassium	1036.72mg	22%
Total Carbs	60.87g	20%
Sugars	34.06g	136%
Dietary Fiber	1.18g	5%
Protein	7.13g	14%
Iron	0.4mg	2%
Calcium	43.8mg	4%

Amount Per 100 g
Calories	483.93 Kcal (2026 kJ)
Calories from fat	234.8 Kcal
		% Daily Value*
Total Fat	26.09g	42%
Cholesterol	3.02mg	1%
Sodium	444.66mg	19%
Potassium	1002.35mg	22%
Total Carbs	58.85g	20%
Sugars	32.93g	136%
Dietary Fiber	1.14g	5%
Protein	6.89g	14%
Iron	0.4mg	2%
Calcium	42.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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