65 peaches shortcakes Recipes

ripe peaches, kirsch (optional) or 1 tbsp peach schnapps (optional), granulated sugar, plus more, granulated sugar, for sprinkling tops, all-purpose flour, plus more, all-purpose flour , for dusting, baking powder, brown sugar, salt, chilled unsalted butter, cut into pieces, plus more, unsalted butter, for sheet, low-fat milk, plus more for brushing tops or 1/4 cup cream, plus more, milk or cream, for brushing tops, heavy cream , for whipping, pure vanilla extract

king arthur unbleached all-purpose flour, brown sugar, baking powder, salt, ground ginger, cold butter, milk, ripe fresh peaches or nectarines, peeled and thinly sliced, brown sugar, divided, ground ginger, heavy whipping cream, chopped pecans, toasted

flour, sugar, baking powder, salt, ginger, margarine, milk, peaches, peeled and coarsely chopped (fresh or canned ), sugar, cinnamon

fat-free plain greek yogurt, sugar, brandy, divided, butter, melted, honey, firm ripe peaches, halved and pitted, citrus shortcake squares

flour, baking powder, ground ginger, divided, nutmeg, divided, salt, eggs, half-and-half cream, butter or 7 tbsp margarine, cut in to pieces and divided, at room temperature, grated lemon zest, vanilla, sugar , plus, sugar, divided, fresh peaches, pitted, each cut into 12 wedges (about 1-1/4 pds), cardamom, whipping cream , unwhipped, icing sugar

brown sugar, cornstarch, sliced peaches, chopped fresh or frozen rhubarb, vanilla extract, tube (5 to 6 oz) refrigerated buttermilk biscuits, sugar

all-purpose flour, yellow cornmeal, baking powder, salt, sugar, cold unsalted butter , cut into pieces, milk, peaches , cut into 1/4-inch-thick slices, heavy cream, sugar

peaches (about 2 1/2 lb), peeled, pitted, sliced, fresh blueberries, sugar, vanilla extract, ground cardamom, sour cream, whipping cream, cardamom biscuits

reynolds wrap foil, count) package large homestyle refrigerated buttermilk biscuits, sugar, unsalted butter, softened, honey, chopped fresh rosemary, ground cardamom, kosher salt, ripe peaches, halved and pitted, heavy cream, grated lemon zest, vanilla extract, sugar

fruit, ripe but firm peaches (4 to 5 medium), peeled, pitted, and cut into 1/4-inch-thick wedges (see note ), sugar, peach schnapps (see note ), biscuits, unbleached all-purpose flour (10 oz), baking powder, sugar, table salt, buttermilk , cold (see note ), egg, unsalted butter , melted and cooled slightly, cream, heavy cream, sugar, vanilla extract

peaches peeled and thinly sliced, sugar, flour, baking powder, salt, sugar, butter, baking soda, buttermilk, egg well beaten, sugar for tops of biscuits

peaches peeled, sugar, flour, baking powder, salt, sugar, butter or margarine, baking soda, buttermilk, egg well-beaten, sugar for tops of biscuits

all-purpose flour, baking powder, salt, ground cinnamon, light brown sugar , firmly packed, butter, coarsely chopped pecans, egg, milk, peaches , about 2 lb, sugar, heavy cream, almond or vanilla extract

vanilla ice cream, softened, peach gelatin, 4 serving size (unprepared ), poundcake (cubes ), raspberry preserves, peach slices, raspberries

carton (8 oz) cool whip whipped topping, thawed, vanilla ice cream, softened, jell-o peach flavor gelatin, cubed lb cake, red raspberry preserves, peaches, sliced, fresh raspberries

all-purpose flour, baking powder, salt, ground cinnamon, light brown sugar , firmly packed, butter, pecans, coarsely chopped, egg, room temperature, buttermilk, peaches, sugar, heavy cream, almond extract (or vanilla)

fresh peaches, peeled and sliced (about 2 cups), sugar, all-purpose flour, sugar, baking powder, salt, shortening, milk, whipping cream , whipped

sliced peaches, granulated equal sugar substitute (sugar replacement), almond extract, cinnamon, flour, baking powder, salt, vegetable oil, egg, milk