Directions:
- Place peaches in bottom of well-greased 8-in.baking dish.
- Sprinkle with 1 tablespoons Equal, the almond extract and cinnamon.
- Combine flour, remaining sugar replacement, baking powder and salt in mixing bowl.
- Add oil, egg and milk, stirring just to mix.
- Spread evenly over peaches, and bake 30 minute at 400 degrees F.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 202.77 Kcal (849 kJ) | ||
| Calories from fat | 62.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.93g | 11% | |
|---|---|---|---|
| Cholesterol | 18.32mg | 6% | |
| Sodium | 645.21mg | 27% | |
| Potassium | 459.75mg | 10% | |
| Total Carbs | 33.3g | 11% | |
| Sugars | 13.9g | 56% | |
| Dietary Fiber | 3.09g | 12% | |
| Protein | 3.5g | 7% | |
| Vitamin C | 52.2mg | 87% | |
| Iron | 1.4mg | 8% | |
| Calcium | 208mg | 21% | |
| Amount Per 100 g | |||
| Calories | 193.74 Kcal (811 kJ) | ||
| Calories from fat | 59.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.62g | 11% | |
|---|---|---|---|
| Cholesterol | 17.51mg | 6% | |
| Sodium | 616.46mg | 27% | |
| Potassium | 439.27mg | 10% | |
| Total Carbs | 31.82g | 11% | |
| Sugars | 13.28g | 56% | |
| Dietary Fiber | 2.96g | 12% | |
| Protein | 3.35g | 7% | |
| Vitamin C | 49.9mg | 87% | |
| Iron | 1.4mg | 8% | |
| Calcium | 198.7mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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