45 peaches caramel cream Recipes

sugar, light corn syrup, heavy cream, unsalted butter, kosher salt or coarse sea salt, sweet riesling or other sweet wine (not dessert wine), sugar, vanilla bean , split lengthwise, peaches, halved, pitted, vanilla ice cream, fresh raspberries

margarine, softened, sugar, egg, all-purpose flour, baking powder, baking soda, ground allspice, low-fat sour cream, chopped frozen peaches, thawed, chopped almonds, toasted, vanilla extract, almond extract, vegetable oil cooking spray, margarine, brown sugar, skim milk, powdered sugar, vanilla extract

sugar, water, light corn syrup, fresh peaches, peeled, halved, pitted (7 halves), sheet frozen puff pastry, thawed but very cold, vanilla ice cream , for serving

sugar, light corn syrup, allspice berries (optional), water, ripe peaches (about 1 lb), all-purpose flour, old-fashioned grits, baking powder, baking soda, fine salt, unsalted butter, at room temperature (1 stick), sugar, eggs, at room temperature, sour cream, at room temperature

firm but ripe large peaches, peeled, halved, pitted, sugar, chilled whipping cream, caramel sauce, warmed

ripe peaches, halved, pit removed, unsalted cold butter, melted , plus more if needed, divided, light brown sugar, divided, ground cinnamon, divided, granola, vanilla ice cream, prepared caramel sauce, heated

peaches, peeled and sliced, lemon juice, cinnamon, caramel ice cream topping, rolled oats, brown sugar, flour, salt, cinnamon, butter, melted, granola cereal, toffee pieces, crushed

sugar, fresh lemon juice, ripe but firm peaches, halved and pitted, unsalted butter, vanilla extract, unsalted butter, yelow cornmeal , preferably stone-ground, all-purpose flour, sugar, baking powder, salt, creme fraiche, whole egg, egg yolk, vanilla extract, cream, to serve if desired

butter or 3 tbsp margarine, brown sugar, amaretto, peaches, peeled and cut up, raspberries, heavy whipping cream, brown sugar, cornstarch, amaretto, sponge cake shells, sliced almonds , if desired

milk, creme fraiche, eggs, lemon zest, flour, salt, sugar, butter, butter, peaches, peeled, cored and sliced thin., brown sugar, lemon, juiced, cinnamon, nutmeg, recipe caramel sauce , recipe follows, vanilla ice cream, powdered sugar, for garnish, mint sprigs, for garnish

water, unsalted butter, salt, heaping cup (4 1/2 oz) king arthur unbleached all-purpose flour, eggs, heavy cream, sugar, strawberry or other jam, chocolate chips, variations, mash fruit or berries, such as strawberries, bananas, blueberries or peaches and stir into whipped cream and use as filling., add small chocolate chips to the whipped cream before filling the buns. leave out the glaze., experiment with different flavours of icing, such as maple syrup, caramel, lemon or vanilla., put a piece of creme-filled candy inside the bun for a burst of flavour., party treats : make tiny buns (use tsp or a pastry tube instead of tbsp) and fill with flavoured cream-cheese or tuna dip (mash tuna into mayonnaise and flavour with garlic and pepper). make a small hole in the side of each bun and fill, using an icing tube. serve as nibbles or appetizers.

sweetened condensed milk (not evaporated milk), granulated sugar, water, heavy cream, godiva milk chocolate or 3 (1 1/2 oz) solid ivory white chocolate, unsalted butter, cut into small pieces, salt, fresh fruit (whole strawberries, banana chunks, peach slices, kiwi chunks, pineapple chunks), poundcake , cut into cubes, godiva milk chocolate pieces

bananas, peeled and halved lengthwise, strawberry, hulled cleaned and sliced, blueberries, cleaned and dried, peach, peeled,pitted and sliced, soft flour tortillas, grand marnier or 3 tbsp orange liqueur, splenda sugar substitute or 1/2 cup sugar, dry white wine (i use pinot grigio), aluminum foil (each about 14 long), chocolate sauce, caramel ice cream topping, scoops vanilla ice cream

half-and-half, vanilla bean, cut and seeds scraped, salt, sugar, egg yolks, butter, minced ginger, ripe peaches, peeled, pitted and roughly chopped, plus slices for garnish, raw sugar, bourbon (recommended : southern comfort), caramel sauce , recipe follows, fresh mint leaves, for garnish, sugar, water, fresh lemon juice, heavy cream, whole milk

unsalted butter, dark brown sugar, dark rum, ripe peaches, halved and pitted, vanilla ice cream, caramel topping

mixed dried fruit (peaches, pears, prunes, apples, figs, and/or apricots), raisins, dry white wine, minced fresh ginger, star anise, cinnamon stick, walnut halves, hazelnuts, or pine nuts, unsalted butter, melted, caramel sauce , recipe follows, light brown sugar, granulated sugar, cold water, corn syrup, fresh lemon juice, pure vanilla extract, heavy cream, unsalted butter

firm ripe peaches cut in half, unsalted butter or coconut oil, percent pure maple syrup or brown sugar, vanilla extract, vanilla or caramel ice cream

fresh ripe peaches, peeled and sliced into wedges, caramel sauce slightly heated (by placing jar in a bowl of hot water), granola, vanilla ice cream, fresh raspberries , evenly divided into 6 portions