75943 peach streusel cookie sheet cake Recipes

cookies, fudge cake mix, shortening, melted, flour, egg, teas mexican cinammon, water, dip, semi-sweet chocolate chips, teas. peppermint extract, shortening

yellow cake mix (supermoist) or 1 (18 oz) box white cake mix (supermoist), water, oil, vanilla, eggs, sweetened condensed milk, whole milk, heavy cream, fluffy white frosting

betty crocker supermoist yellow cake mix, milk, butter or margarine, melted, eggs, betty crocker chocolate chip cookie mix, butter or margarine, softened, egg, betty crocker rich & creamy chocolate frosting

all-purpose flour, salt, sugar, cold unsalted butter, cut in pieces, cold water, approximately, peaches, brown sugar, ground nutmeg, ground ginger (optional), cornstarch, butter, at room temperature, brown sugar, chopped nuts, all-purpose flour, approximately

butter, cubed, water, baking cocoa, all-purpose flour, cake flour, splenda sugar blend for baking, baking soda, salt, eggs , lightlly beaten, reduced-fat sour cream, unsweetened applesauce, reduced-fat butter, softened, sugar, baking cocoa, vanilla extract, nonfat milk

white cake mix (duncan hines), cream of coconut, unsalted butter, melted, eggs, lemon curd (dickinson s), white chocolate, chopped, sour cream, whipping cream, powdered sugar, frozen grated coconut, thawed, maraschino cherry, with stems, lemon zest

pitted prune, water, yellow cake mix, oil, eggs, cinnamon, crushed unsweetened pineapple, drained, grated carrot, low-fat cream cheese, marshmallow cream

duncan hines lemon supreme cake mix, lime jello , small, lemon instant pudding mix , small, cold milk

yellow cake mix, eggs, oil, water, chocolate chip, instant chocolate pudding mix, milk, crushed chocolate chip cookies (to garnish )

peanut butter sandwich girl scout cookies, cream cheese, peanut butter, powdered sugar, heavy cream, hershey semi-sweet chocolate chips, heavy cream

cold heavy cream, mascarpone cheese, sugar, chocolate chip cookies (small 2 1/4 inches), chocolate shavings

sliced yellow cling peaches (packed in syrup), lemon juice, shortbread cookies (we used lorna doones!), light brown sugar, cinnamon, butter or 2 tbsp margarine

unsalted butter, sugar, vanilla bean , split lengthwise, cinnamon stick, 2 to 3 inches, vanilla brandy or plain brandy, lemon juice, freshly grated orange zest, peaches, halved and pitted, sheets puff pastry, ramekins, a cookie sheet

chimicheese cake, flour tortilla shells , 6 1/2 diameter, cream cheese, at room temperature, sugar, flour, eggs, beaten, vanilla, cooked apples, very well drained, almond toffee bits, cinnamon sugar (1/2 cup sugar and 3 tbsp. ground cinnamon, mixed well), vanilla ice cream, caramel topping, beat cream cheese until fluffy ; add sugar and eggs, beat again. add vanilla and mix well. fold toffee bits and apple pieces in cheese mixture. on tortilla shell place a serving in the middle, about 2 1/2 inches from the side of shell. tuck sides in slightly and roll shell to seal the filling and hold in the cream cheese. when shells have been stuffed and rolled, place in refrigerator; chill to set filling. in deep fryer heat vegetable oil. when ready, place chimicheesecake and fry until slightly golden while carefully turning on each side. remove from oil and drain. heat oven to 350f and place chimicheesecake on cookie sheet and bake for 20 - 25 minutes. remove from oven and liberally sprinkle with cinnamon sugar. serve cheesecakes slightly warm with vanilla ice cream and caramel topping.

since overly ripe peaches will make the cake soggy , look for barely ripe, peaches that give slightly to the touch. serve this cake with lightly, sweetened whipped cream or a scoop of vanilla ice cream., peaches, granulated sugar, ground cinnamon, peaches , peeled, pitted, and each cut into 8 wedges, cake, all-purpose flour, baking powder, salt, granulated sugar, light brown sugar, unsalted butter (1 stick), softened, eggs, sour cream, vanilla extract, dried peaches or apricots, chopped fine

unsalted butter, melted, divided, peaches (about 1 1/4 lb), halved and pitted, almonds, toasted and cooled, all-purpose flour, sugar, divided, heavy cream, pure almond extract

pecans , finely ground in a food processor, walnuts , finely ground in a food processor, flour, dark brown sugar, salt, unsalted butter, melted, peaches, ripe, peeled and sliced (about 8), sugar (approx .), quick-cooking tapioca (see notes ), pie crust (1/2 of our recipe sunset s best basic dough posted separately)

unsalted butter, sugar, cornmeal, flour, baking powder, salt, eggs, egg yolk, milk, simple syrup, butter, peach, sliced into 1 inch slices, blueberries, banana, sliced into 1-inch pieces, pear, sliced into 1-inch slices, caramel sauce, cream in pastry bag, chiffonade of mint, powdered sugar in shaker