194605 peach maple sour cream pecan Recipes

sour cream, sugar, vanilla, baking soda, butter (not spread or tub product) or 2 tbsp margarine (not spread or tub product), pecan halves (georgia s preferred)

pastry dough , for a 1-crust pie your choice, ripe peaches, sliced, sour cream, sugar, flour, egg, nutmeg, dark rum (i use myers), vanilla, butter, melted, flour, light brown sugar , firmly packed

chopped pecans, butter, melted, sugar, brown sugar, cinnamon (can use more ), flour, baking powder, salt, sugar (or more for a sweeter taste), egg, beaten, sour cream, butter, melted

pecans, toasted, cooled, and ground fine, dark brown sugar, all-purpose flour, ground cinnamon, eggs, sour cream, maple syrup, vanilla extract, all-purpose flour, pecans, toasted, cooled, and ground fine, sugar, baking powder, baking soda, salt, unsalted butter, cut into 1/2-inch pieces and softened, powdered sugar, orange juice, ground cinnamon, grated fresh orange zest

sour cream, white sugar, all-purpose flour, almond extract, all-purpose flour, unbaked pie crust, sliced fresh or frozen peaches, brown sugar

sour cream, orange , juice of, brown sugar, salt, egg yolks, pie shell, flour, peaches, sliced

double crust pastry for 9 or 10 inch pie, pie apples, sour cream, sugar, flour, vanilla, pecan topper, crushed or chopped pecans, a bit of sugar and cinnamon to taste

pecans (about 6 oz), golden brown sugar, all purpose flour, ground cinnamon, chilled unsalted butter, cut into 1/2-inch cubes, all purpose flour, baking powder, salt, baking soda, unsalted butter, room temperature, sugar, golden brown sugar, eggs, grated lemon peel, vanilla extract, sour cream, whole milk, cubes peeled pears

peaches (sliced and peeled ), peach preserves, sugar, maple sugar, sour cream, egg yolks, all-purpose flour, vanilla extract, pie crust, all-purpose flour, whole wheat flour, brown sugar, maple sugar, chopped pecans, ground cinnamon, butter (melted )

sour cream (* see note ), granulated sugar, light corn syrup, molasses, salt, dark rum, pecans, cleaned

phyllo pastry sheets, butter, melted, ground almonds, sour cream, mascarpone cheese, caster sugar, fresh peaches , cut into thin strips, sugar , for dusting

eggs, granulated sugar, sour cream, all-purpose flour, cinnamon, peaches, peeled, cut into 1/2-inch chunks, nectarines, peeled, cut into 1/2 - inch chunks, pie crusts (pastry dough for 9-inch pie crust)

apricot preserves or 1/4 cup peach preserves, carton sour cream, ground cinnamon, apples or pears, slices or peach slices

butter, softened, granulated sugar, brown sugar, eggs, all-purpose flour, baking soda, sour cream, vanilla extract, chopped, toasted pecans

maple apple pie, sliced apples, sugar, flour, cinnamon, salt and nutmeg, maple syrup, sour cream, pastry for double crust 9 pie, combine dry ingredients and sprinkle 2 tbsp. of it over bottom of piecrust. add the rest to apples, along with maple and sour cream and stir. turn into pie and cover with lattice top. bake at 425o for 15 minutes, then bake at 325o for 45 minutes longer or until nicely browned. remove from oven and cool.

pecans, all-purpose flour, baking powder, butter or 1/2 cup margarine, shortening, sugar, egg, sour cream, vanilla extract, egg white, powdered sugar, lemon juice, salt, pecan halves, chopped pistachio nut