49 peach apricot cake Recipes

granulated sugar, ground cinnamon, peaches, peeled, pitted, and each cut into 8 wedges, all-purpose flour, baking powder, salt, granulated sugar, light brown sugar , packed, unsalted butter, softened, eggs, sour cream, vanilla extract, dried peaches, chopped fine (or apricots)

self-raising flour, sugar, butter, melted, vanilla, eggs, peaches, drained (or 2 cups sliced apricots or peaches or plums or 2 cups seasonal fruit or frozen berries, slices of ), sugar, cinnamon

all-purpose flour, baking powder, dried rosemary, crushed, salt, brie cheese or 8 -10 oz camembert cheese, chilled, eggs, at room temperature, separated, sugar, divided, cream of tartar, butter, at room temperature (1 stick), milk, peach, at room temperature (or apricot preserves)

crepe batter, flour (i use a cake but you can use regular), whole milk, ( i use a 50/50 combo of milk and half n half), buttermilk, eggs, unsweetened cocoa powder, bakers sugar , (or use regular but grind it in a blender first), salt, peaches in natural juices , or use 4 fresh ones,( i use peaches that were home canned, but store bought is okay), cinnamon, brown sugar, freshly minced orange zest, heavy whipping cream, fresh pear, thinly sliced, apricot preserves

brown sugar, sour milk (milk with white vinegar), flour, butter, jam (berry, apricot, peach or orange), baking soda, cinnamon, nutmeg, eggs, raisins, nuts (mix ) optional if you do not want them.

flour (i use 1 cup white and 1 cup whole-wheat), sugar, baking soda, cinnamon, salt, eggs, buttermilk, oil, vanilla, summer fruit, chopped and drained (apricots, nectarines, peaches and plums are good, use a mixture if possible), chopped nuts, coconut, raisins, sugar, buttermilk, butter or 1/3 cup margarine, light corn syrup, baking soda, vanilla

butter, softened, sugar, eggs, apricot yoghurt or 150 g peach yogurt or 150 g just plain yogurt, fresh nectarines, thinly sliced, chopped nuts (optional), lemon , juice and rind of, grated, flour, baking powder, ground cinnamon

preheat oven 350, apples , apricots, peaches, chopped pineapple or whole berries, water, lemon juice, sugar, cornstarch, all-purpose flour, sugar, baking powder, salt, ground cinnamon, butter (softened ), eggs, slightly beaten, milk, vanilla, sugar, all-purpose flour, butter or marg.(softened)

unsalted butter, room temperature, plus more for pan, all-purpose flour plus more for pan, baking powder, kosher salt, sugar, grated zest of 8 lemons (about 1/2 cup), eggs, buttermilk, apricot or peach preserves, fresh lemon juice

butter, sugar, lg eggs plus 1 lg yolk, apricot preserves, sour cream, pure vanilla, baking powder, tube almond paste,crumbled, confectioners sugar ,toasted almond slices and blackberries for garnish, butter, brown sugar, heavy cream, peach brandy, peach preserves

brandied fruit starter, pineapple chunks, drained, sliced peaches, drained, apricot halves, drained, maraschino cherries, drained, granulated sugar, brandy, friendship cake mix, granulated sugar, brandied fruit starter, sliced peaches with juice, friendship cake mix recipe, yellow cake mix, vegetable oil, eggs, vanilla instant pudding mix, nuts, chopped, fruit

kerrygold pure irish butter, sugar, eggs egg yolks, egg yolk, apricot preserves, sour cream, vanilla extract, flour, divided, baking powder, salt, pure almond paste, crumbled, sliced almonds, kerrygold pure irish butter, brown sugar, heavy cream, peach brandy, apricot preserves

butter, garlic cloves, peeled and finely chopped, green onion, finely chopped, cilantro, finely chopped, fresh ginger, peeled and finely chopped, salt, mango jam (or may substitute apricot or peach jam), lite coconut milk, divided, mahatmaa jasmine rice, cooked, shrimp, cooked, all-purpose flour, baking powder, salt, seafood seasoning, green onion, finely chopped, cilantro, chopped fine, butter, melted, eggs, lightly beaten, shortening or 2 tbsp vegetable oil

cream of coconut (such as coco lopez), sweetened flaked coconut, plain yogurt, canola oil, fresh lemon juice, freshly grated lemon zest, all-purpose flour, sugar (original recipe calls for 2 1/2 cups), baking powder, peaches, peeled, halved, pitted (original recipe calls for 16 apricots), dark brown sugar, water, sliced almonds, lightly sweetened whipped cream

chopped nectarines (about 5-6), peach nectar or 3/4 cup apricot nectar, oil, eggs, cinnamon, yellow cake mix or 1 (18 oz) vanilla cake mix, chopped pecans

chopped dried apricots (about 2 1/2 oz), chopped dried peaches (about 2 1/2 oz), chopped dried calimyrna figs (about 2 1/2 oz), tb bourbon, all purpose flour, ts baking powder, ts ground cinnamon, ts salt, ts ground nutmeg, ts ground allspice, pecans, toasted, lg eggs, sugar, unsalted butter, cut into 8 pieces, room temperature, ts vanilla extract, lg carrots, peeled , cut into feed tube lengths, tb powdered sugar

raisins, golden raisins, dried currants, dried apricots, finely chopped, candied cherries, chopped, candied peel , orange and lemon, sliced almonds, sherry or brandy, butter, soft brown sugar, sugar, molasses, grated rind of 1 orange, grated rind of 1 lemon, cinnamon , nutmeg, ginger, ground cloves and mace, vanilla extract, eggs, enriched flour, peach or apricot wine for soaking cake, baking pan, 4-inches deep, a springform cake pan is good )

dried figs, quartered, golden raisins, dark raisins, dried, pitted fruit (apples, peaches, pears or apricots), chopped, nutmeg, baking powder, cinnamon, baking soda, salt, flour, eggs, bourbon, molasses (sorghum preferred), butter, dried chopped persimmons (chopped dates may be substituted, thank goodness), coarsely chopped walnuts, candied orange peel, candied ginger