60096 pea ricotta mint spinach Recipes
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boneless leg of lamb , butterflied and trimmed and12 Moreboneless leg of lamb , butterflied and trimmed, fresh lemon juice, divided, olive oil, salt-free greek seasoning blend, salt, divided, garlic cloves, sliced, loosely packed mint leaves (about 1 oz), plain fat-free yogurt, fat-free sour cream, freshly ground black pepper, frozen petite green peas, thawed, mint sprigs (optional)35 min, 13 ingredients
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red potatoes (unpeeled and skins washed ) and7 Morered potatoes (unpeeled and skins washed ), white wine vinegar, seasoning salt (or use 1/2 tsp white salt or to taste), fresh ground black pepper (or to taste), olive oil, frozen baby peas, thawed, green onion, finely chopped, chopped fresh mint leaves30 min, 8 ingredients
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Zucchini, Olive, Ricotta Rolls, Spinach Pasta and Tomato Saucezucchini (large and thin sliced in planks, skin on) and15 Morezucchini (large and thin sliced in planks, skin on), ricotta cheese, mozzarella cheese, shredded, parmesan cheese, grated, olive tapenade, black pepper, spinach pasta (cooked accordingly to directions), tomatoes , roasted and diced, garlic, minced, cremini mushroom, chopped, onion (small chopped fine ), olive oil (1 to saute the vegetables, 1 to saute the rolls), kosher salt , for the sauce, ground black pepper , for the sauce, grated parmesan cheese (as a garnish), fresh basil, chopped2 hour , 16 ingredients
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Farfalle With Cherry Tomatoes, Peas, Fresh Mint and Fetafarfalle pasta, olive oil, pancetta, diced ,about 2 oz and7 Morefarfalle pasta, olive oil, pancetta, diced ,about 2 oz, onion, finely chopped, grape tomatoes, cut in half, fresh peas or 3/4 cup frozen peas, salt, crumbled feta cheese, coarsely chopped fresh mint leaves, fresh ground black pepper25 min, 10 ingredients
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Baked Ricotta and Spinach Rigatoni (Dave Lieberman)rigatoni, olive oil, butter, shallot, minced and10 Morerigatoni, olive oil, butter, shallot, minced, garlic, pressed, all-purpose flour, white wine, milk, ground nutmeg, kosher salt and freshly ground black pepper, frozen chopped spinach, thawed and squeezed of excess water, ricotta cheese, eggs, lightly beaten, smoked or fresh mozzarella, grated1 hour 30 min, 14 ingredients
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Braised Artichokes with Ricotta and Spinach Stuffing (Tyler Florence)whole artichokes, lemon , plus 2 s, juiced, olive oil and12 Morewhole artichokes, lemon , plus 2 s, juiced, olive oil, vegetable broth or water, garlic cloves, plus 5 cloves, sliced, divided, parsley, chopped , plus 2 tbsp chopped parsley, bay leaves, salt and pepper, to taste, ricotta cheese, sun-dried tomatoes in oil, chopped, fresh spinach leaves, chopped, egg, grated pecorino romano, bread crumbs, olive oil1 hour 5 min, 15 ingredients
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Ricotta-Spinach Tacos (Food Network Kitchens)ricotta (preferably fresh), at room temperature and10 Morericotta (preferably fresh), at room temperature, chopped fresh cilantro, garlic, chopped, kosher salt, vegetable oil, white onion, sliced into 1/2-inch-thick rings, sliced green chile peppers, drained, fresh spinach (about 1 lb), stemmed, ground cumin, corn tortillas, salsa verde , for serving30 min, 11 ingredients
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Rice with Peas and Mintextra-large bag boil-in-bag rice, frozen english peas and3 Moreextra-large bag boil-in-bag rice, frozen english peas, grated parmesan cheese, chopped fresh mint or 2 tsp dried mint, salt15 min, 5 ingredients
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Sugar Snap Peas with Mint and Bacon Dressingsliced bacon, chopped, sugar, cornstarch and4 Moresliced bacon, chopped, sugar, cornstarch, fat-skimmed chicken broth, rice vinegar, sugar snap peas or chinese pea pods, rinsed, minced fresh mint leaves7 ingredients
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Grand Beach Sugar Snap Peas with Mint and Lemonsugar snap peas, trimmed and strings removed, olive oil and5 Moresugar snap peas, trimmed and strings removed, olive oil, garlic, finely chopped, mint, chopped, white pepper, lemon juice, lemon zest7 ingredients
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Purple Potato, Sugar Snap Pea, and Mint Saladpurple or other boiling potatoes (about 5) and4 Morepurple or other boiling potatoes (about 5), sugar snap peas, trimmed, balsamic vinegar, extra-virgin olive oil, fresh mint leaves, sliced thin5 ingredients
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