6 pea and mint crostini Recipes

  • Peas, Mint & Parmesan Crostini
    baguette bread, garlic clove, fresh or frozen peas, thawed and
    5 More
    baguette bread, garlic clove, fresh or frozen peas, thawed, kosher salt, extra-virgin olive oil, shaved parmesan, torn mint, a few drops of balsamic vinegar
    8 ingredients
  • Sweet Pea Salad and Ricotta Cheese Crostini (Aaron McCargo, Jr.)
    fresh sweet peas, minced shallot, minced garlic and
    10 More
    fresh sweet peas, minced shallot, minced garlic, kosher salt, coarse black pepper, chopped fresh basil, chopped fresh mint, extra-virgin olive oil , plus 3 tbsp, lemon , zested, lemon, juiced, olive oil, for brushing, focaccia bread, cut into 1 1/2-inch thin squares, ricotta cheese
    16 min, 13 ingredients
  • Pea and Mint Pesto Crostini Pea and Mint Pesto Crostini
    frozen peas , defrosted, grated parmesan cheese, garlic and
    7 More
    frozen peas , defrosted, grated parmesan cheese, garlic, fresh mint leaves, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, olive oil (preferably extra virgin), sourdough bread or 1 loaf whole-grain baguette or 1 loaf ciabatta bread, cut into 1/2-inch thick slices, olive oil (preferably extra virgin), tomatoes, halved or 1 small tomato, diced
    15 min, 10 ingredients
  • Sweet Pea Crostini (Giada De Laurentiis) Sweet Pea Crostini (Giada De Laurentiis)
    chicken broth or water, red pepper flakes, frozen peas and
    8 More
    chicken broth or water, red pepper flakes, frozen peas, fresh chopped mint, salt, freshly ground black pepper, whipping cream, diced prosciutto, baguette, sliced into 1/2-inch thick slices, extra-virgin olive oil, for drizzling, garlic
    35 min, 11 ingredients




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