1076 pea butter cream Recipes

fresh peas, shelled, butter, coarsely chopped, fresh mint leaves, light cream, ground nutmeg, salt & freshly ground black pepper

butter, crushed red pepper flakes, danish ham, cut into 1/2 inch squares (sandwich style), heavy cream, grated asiago cheese, frozen peas, cooked rotini pasta or 4 cups other pastas

unsalted butter (i use reduced salt), onion, diced, chicken stock (i use water or vegetable stock), baby peas (i use frozen and add them after the lettuce has wilted), head romaine lettuce, milk (i use rice ), cream (i use natural yoghurt), fresh mint (i cook this with the lettuce), salt and pepper

butter, green onions, chopped, frozen or fresh green peas, vegetable broth or stock, chopped fresh mint leaves, milk, salt and freshly ground black pepper to taste, white sugar (optional), light whipping cream, fresh mint leaves for garnish

red potatoes, cubed, frozen peas, sugar, butter, all-purpose flour, salt, white pepper, milk, fresh dill, minced

butter, onion, chopped, whipping cream, deli ham, cut into squares, peas (frozen ), salt, pepper, noodles, cooked (maccarroni are my favorite)

red potatoes, cubed, frozen peas, sugar, butter, king arthur unbleached all-purpose flour, salt, white pepper, milk, minced fresh dill

yellow squash , small and well shaped (crookneck), baby peas, drained, butter, sugar, heavy cream, breadcrumbs, seasoned (heaping), parmesan cheese, grated

frozen green peas, water, salt, pepper, sugar, all-purpose flour, butter or margarine, melted, milk

butter, shallots, finely chopped, thawed frozen peas (can use fresh ), whipping cream (optional), salt & freshly ground black pepper, crouton, to garnish

split peas, nice size ham bone with meat on it, onion, butter, veggie stock, peeled and chopped, salt and pepper to taste, parsley (optional), sour cream (optional)

red potatoes, cubed, frozen peas, sugar, butter or margarine, all-purpose flour, salt, white pepper, milk, minced fresh dill

butter or 1 1/2 tbsp margarine, onions or 2 tbsp shallots, minced, flour, milk or 3/4 cup vegetable broth, frozen peas, salt, pepper

potatoes , scrubbed, butter, milk (if you want it rich use 3/4 to 1/4 cream), peas, spring onions, chopped, chopped fresh parsley, salt & freshly ground black pepper