235 pea and boiled egg salad Recipes

lesueur english peas (very young small early peas), boiled eggs, shredded cheese ( i use velvetta), green onions, mayonaise or miracle whip (your choice but use good quality) may take more or less, seasoning ( i use natures seasoning ), black pepper (your desired taste ), parsley, diced dill or sweet pickles (optional)

whole chicken breast, poached , boned, and skinned (or 1/2 lb lean cooked veal), potato, boiled in their skins and peeled, cucumbers (in brine), peas, cooked (fresh or frozen ), onion, finely chopped, mayonnaise, hard-boiled eggs, peeled and quartered, black greek olives, parsley

tomatoes, bacon, cheese, onion, chick peas, peppers, mushrooms, salad greens, croutons, pine nuts, cheese, hard boiled eggs, broccoli, cauliflower

salad macaroni, hard-boiled eggs, chopped, mayonnaise, dried onion flakes, yellow mustard, sweet pickle juice, diced sweet gherkin, minced celery, chopped green pepper, frozen peas, thawed, cheddar cheese, cubed

chicken breasts, potatoes, hard-boiled eggs, peas, carrot, dill pickles (should not be sweet), fresh lime juice, mayonnaise, salt and pepper

english peas, well drained, hard-boiled eggs, boiled and peeled, onion, peeled and minced, pickle relish, mayonnaise

elbow macaroni (i prefer a rough cut or large elbow), tuna (note ( first, i only use tuna in water, well drained. second, i like a lot of tuna in my salad and ), frozen baby peas, onion, fine chopped, celery ribs, fine chopped (and don tsp throw out the celery leafs, they are just as good chopped and added to the salad), hard-boiled eggs, fine diced, green pimento stuffed olive, cut in half, kosher dill pickles, chopped fine (more or less to taste), mayonnaise (no miracle whip or low fat), dijon mustard, pickle juice, fresh parsley (more if you like ), fresh dill, salt, pepper, paprika, dill, hard-boiled egg, thin sliced

head lettuce, shredded, frozen peas (uncooked & still frozen!), onion, sliced or chopped, green bell pepper, chopped, hard-boiled eggs, , sliced or chopped, mayonnaise (i use light miracle whip) or 1 cup salad dressing (i use light miracle whip), sugar, shredded cheese, cooked bacon, , crumbled

macaroni & cheese dinner mix (we use kraft brand, but store brands are fine also), butter or 1/4 cup margarine, milk, frozen peas (thawed ), hard-boiled eggs (chopped ), celery (chopped ), onion (chopped ), green onions (chopped ), mayonnaise, salt and pepper (to taste), dried dill (you can substitute with your favorite cold salad seasoning.)

cooked cubed potatoes (or can use 3 cups cooked macaroni or small shell pasta drained), frozen peas, thawed, celery rib, finely diced, green onions, finely chopped, cubed cheddar cheese, hard-boiled eggs, chopped (more eggs sliced in wedges to garnish around the bowl if desired), chopped sweet yum-yum pickle (optional, yum-yum pickles are sliced sweet sandwich pickles ), sweet pickle relish, prepared ranch salad dressing, mayonnaise (or use 1/4 cup each and sour cream, or to taste) or 1/2 cup salad dressing (or use 1/4 cup each and sour cream, or to taste), prepared mustard or 1/2 tsp mustard powder, garlic powder (optional but good to add in), salt & freshly ground black pepper (to taste, i use seasoned )

eggs, eggs (hard boiled, quartered ), dijon mustard, lemon juice, rice bran oil (plus extra for frying ), basil leaves (chopped ), parmesan cheese (shredded ), water (hot ), chicken breast fillets (800g trimmed ), milk, plain flour, breadcrumbs (soft, fresh ), lettuce leaves (chopped butter lettuce recommended), avocado (medium, sliced ), tomatoes (medium, quartered ), snow pea sprouts (coasely chopped)

cooked pasta (shell ,macaroni,or curly), chopped green onion, tuna in water, drained, cubed colby cheese (or cheddar,jack), hard boiled eggs, chopped, frozen peas, thawed (i prefer petite peas), dill weed, dill pickle relish, salad dressing (miracle whip,or mayonnaise if you prefer), salt and pepper

crisp green peas, potatoes boiled in skins, hard boiled eggs, claussen kosher refrigerator pickles, sweet onion, minced, boiled chicken breast, deli roast beef, boiled carrot (optional), mayo (more or less to taste), parsley for garnish

green peas, hard-boiled eggs, diced onion, dill relish, cooked macaroni, salad dressing or 3/4 cup mayonnaise, to taste, tabelspoon seasoning salt & pepper

frozen green pea, thawed, red onion, chopped, green pepper, chopped, pimientos, drained, hard-boiled eggs, chopped, celery , finely choped, sweet pickle relish, baby shrimp, cooked and cooled, shredded cheese, ranch salad dressing, mayonnaise, dried dill weed, salt, pepper

bacon, fried,drained and crumbled or 8 slices hormel real bacon bits, frozen green peas, thawed, mayonnaise or 1/2 cup salad dressing, onion powder, surimi, flaked, hard-boiled eggs, chopped

frozen peas (you can use canned peas, but it is a lot easier with frozen), mayonnaise, hard-boiled eggs (shelled and cut into small pieces), relish, cheddar cheese cube, provolone cheese cube, chives (cut into small pieces)

potatoes, medium-size, peeled and boiled, carrots, peeled and boiled, eggs, hard boiled, apple, peeled, dill pickles (from a brine, not from vinegar), frozen green peas , defrosted, low-fat mayonnaise (i use hellmann s 1/2 the fat mayo, made with olive oil), prepared mustard, low-fat sour cream, ground nutmeg, salt and pepper, green onion (to garnish )