49354 paula parmesan scones Recipes

boneless skinless chicken breast (boneless pork works well also), bread crumbs or ground saltines, freshly grated parmesan cheese, egg, beaten, salt & pepper to taste, cream of mushroom or cream of chicken soup

boneless, skinless chicken breasts (or whatever you have), evoo (or, 1/2 stick melted butter), parmesan cheese, dry italian dressing mix, a few tsp real mayo (i use dukes), garlic pepper

rhodes bread dough, shredded parmesan cheese, dried parsley flakes, dried oregano, garlic salt, butter or margarine, melted

garlic (about the size of a plump cashew nut), skins left on, grated asiago cheese, dijon mustard, unsalted butter , softened, grated parmesan cheese, table salt, italian bread (high-quality; about 1 lb, football-shaped), halved lengthwise, ground black pepper

garlic, minced, unsalted butter (1/2 cup or 1/4 lb), melted, dried bread crumbs, grated parmesan cheese (or 2/3 cup if you are using a microplane zester), chopped fresh parsley, salt, garlic salt, a large pinch of italian seasoning (herb mix), ground black pepper, skinless, boneless , chicken meat, cut into pieces no larger than 2x2 inches

ground chuck or sirloin (15-20% fat - less will make for dry burgers), ranch dressing mix, grated parmesan cheese, beefy onion mushroom soup mix, egg, beaten, minced garlic, worcestershire, liquid smoke , or 1 tsp charcoal grill taste dry rub, seasoned salt, garlic pepper, provolone cheese (or your fave), white onion, sliced, sliced fresh mushrooms

flour, lg. eggs, plain bread crumbs, grated parmesan cheese, boneless pork cutlets, salt and pepper, veg. oil, unsalted butter

flour, grated parmesan, salt, baking powder, baking soda, eggs, buttermilk, sugar, butter; melted, shredded zucchini, grated onion

roll refrigerated crescent rolls, melted butter, parmesan cheese, chopped garlic

milk, heated to 110 f, yeast or 2 1/2 tsp, flour, butter, parmesan reggiano cheese, grated, sugar, salt, eggs

softened butter, nutmeg, salt, all-purpose flour, eggs, freshly-grated parmesan cheese

salted butter, plain flour, cayenne pepper, freshly ground black pepper, grated parmesan cheese

olive oil, fresh leeks sliced into 1/4 inch rounds, half and half, butter, cornmeal, greek yoghurt or sour cream, parmesan cheese, salt, pepper to taste, eggs, separated, room temperature

canola oil, grated parmesan cheese, dried parsley flakes, dried oregano, garlic powder, pepper, tubes(12 oz. ea.)refrigerated buttermilk biscuits

garlic with skins left on, unsalted butter softened, grated parmesan cheese, grated asiago cheese, spicy mustard, salt, italian bread halved lengthwise, freshly ground black pepper

grated parmesan cheese, butter or margarine, softened, french bread , cut in half lengthwise

tubes refrigerated buttermilk biscuits, canola oil, grated parmesan cheese, parsley, oregano, garlic powder, pepper

green cabbage , with attractive outer leaves, red bell pepper, olive oil, white wine vinegar, sugar ** (i omit the sugar ), coarsely ground black pepper, salt, parmesan-reggiano cheese, at room temp, kraft real mayo, sour cream, mayo and cour cream may be reduced fat)