16 paul sauce for beef Recipes
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beef (use whole cuts like roast, flank or round steak) and21 Morebeef (use whole cuts like roast, flank or round steak), pork (use whole cuts like roast, chops or rib meat), onions, finely chopped, green bell pepper, finely chopped, yellow bell pepper, finely chopped, red bell pepper, finely chopped, crushed garlic cloves, celery rib, finely chopped, tomatoes, finely chopped, diced tomatoes with juice, tomato sauce, beef broth or 2 cups beef consomme, hot sauce (like tabasco or durkee redhot), ground cumin, coarse salt, chili powder (generic ), arbol chili powder , i use paul prudhommes, dried chipotle powder , i use paul prudhommes, black pepper, brown sugar, lager beer , no light beer, no dark beer, worcestershire sauce11 hour , 22 ingredients
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whole bay leaves, salt, cayenne (ground red pepper) and18 Morewhole bay leaves, salt, cayenne (ground red pepper), black pepper, white pepper, ground cumin, ground nutmeg, unsalted butter, chopped onion, chopped celery, chopped green bell pepper, chopped green onion, minced garlic, tabasco sauce, worcestershire sauce, evaporated milk, catsup, ground beef, ground pork, eggs, lightly beaten, very fine dry breadcrumb1 hour , 21 ingredients
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chicken fat or 1/4 cup pork fat or 1/4 cup beef fat or 1/... and13 Morechicken fat or 1/4 cup pork fat or 1/4 cup beef fat or 1/4 cup margarine, chopped onions, chopped celery, chopped green bell peppers, chopped tasso (preferred ) or 1 1/2 cups other smoked ham (preferably cure 81, see note), chopped andouille smoked sausage (preferred ) or 1 1/2 cups any other good smoked pork sausage, such as polish sausage (kielbasa, see note), tomatoes, peeled and chopped, tomato sauce, bay leaves, chef paul prudhomme meat magic seasoning, minced garlic, chef paul prudhomme magic hot pepper sauce, uncooked rice (preferably converted), hot basic pork stock or 2 cups chicken stock or 2 cups water1 hour , 14 ingredients
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Paul's Venison or Beef Jerkyliquid smoke, light soy sauce, worcestershire sauce and5 Moreliquid smoke, light soy sauce, worcestershire sauce, pepper, cayenne pepper, brown sugar, bay leaves, lean cut beef or 1 1/2 lbs deer12 hour 20 min, 8 ingredients
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Chicago-Style Beef and Cheese Wrap (Paul Young)beef top round, barbecue seasoning, olive oil, beef broth and6 Morebeef top round, barbecue seasoning, olive oil, beef broth, fresh thyme, tomato-flavored tortillas (or flour tortillas, if not available), jarred cheese sauce, warmed, head iceberg lettuce, shredded, mild giardiniera (mixed pickled vegetables), chopped, cherry peppers , quartered lengthwise40 min, 10 ingredients
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Paul Prudhomme's Cajun Sauce for Beefonion, chopped, green bell pepper, chopped and11 Moreonion, chopped, green bell pepper, chopped, celery, chopped, vegetable oil, all-purpose flour , plus, all-purpose flour, ground red pepper, white pepper, black pepper, bay leaves, minced fresh jalapeno peppers, minced garlic, beef stock or 3 cups broth30 min, 13 ingredients
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Paul's Tasty Ballsgreen pepper, finely chopped and9 Moregreen pepper, finely chopped, red bell pepper, finely chopped, onion, finely chopped, ground beef, eggs, breadcrumbs, approximately, garlic, minced, soy sauce, heavy cream, plain yogurt, approximately30 min, 10 ingredients
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Paul Bunyan Burgersbacon, diced (6 bacon strips), fresh mushrooms, sliced and10 Morebacon, diced (6 bacon strips), fresh mushrooms, sliced, onions, chopped (3 onion slices), egg, beaten, worcestershire sauce, seasoning salt, salt, black pepper, prepared horseradish, ground beef, american cheese (or other yellow cheese), hamburger buns, split30 min, 12 ingredients
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Paul Northcott's Coca-Cola Roast Beefboneless bottom round roast, salt, chili powder, thyme and8 Moreboneless bottom round roast, salt, chili powder, thyme, basil, oregano, paprika, black pepper, chervil, dry mustard, worcestershire sauce, coca-cola , soft drink8 min, 12 ingredients
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Pepper-crusted Steak with Strawberry Zinfandel Sauce and Orange-Mustard Aioli (Paul Young)stone ground mustard, prepared mayonnaise and16 Morestone ground mustard, prepared mayonnaise, juice of 1 orange, kosher salt and freshly ground black pepper, red zinfandel wine, strawberries, cleaned and halved, orange-flavored liqueur, beef stock, honey, steaks, freshly cracked black peppercorns, olive oil, divided, head frisee lettuce , torn into bite-size pieces, red onion, thinly sliced, grape tomatoes, halved, granny smith apple, cored , and julienned, radishes, thinly sliced, juice of 1/2 a lemon35 min, 18 ingredients
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Drunk Kabobsbeef tenderloin steak, cubed (or whatever you prefer) and9 Morebeef tenderloin steak, cubed (or whatever you prefer), chicken breast, cubed, merlot (we used yellow tail because it s cheap but still has good flavor), light beer (used coors light), heinz 57 steak sauce, worcestershire sauce, garlic, minced and divided, black pepper, poultry seasoning (i use chef paul poultry magic (optional)15 min, 10 ingredients
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True Texas Pandemonium Chilicubed beef roast, white onions and30 Morecubed beef roast, white onions, california anaheim chili, stemmed and seeded, serrano chilies, stemmed and seeded, wolfgang puck beef broth, water, hunts tomato sauce, wesson oil, dark chocolate squares (80%), msg, onion powder, beef bouillon granules, chicken bouillon granule, garlic powder, season salt, paprika, texas chili powder, ground anaheim chili (paul prudhomme), sazon goya, cumin, garlic powder, season salt, texas chili powder, new mexico mild chili powder, cumin, onion powder, garlic powder, new mexico hot chili powder, texas chili powder, cumin, texas chili powder, garlic powder33 min, 32 ingredients
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Chunky Chili (Sandra Lee)butter, sweet onion, very finely chopped, ground beef and6 Morebutter, sweet onion, very finely chopped, ground beef, red kidney beans, drained, marinara meat sauce (recommended : paul newman s), chili seasoning , minus 1 tbsp reserved for rolls (recommended: shilling s), shredded cheese, for garnish, sour cream, for garnish, minced chives, for garnish35 min, 9 ingredients
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