734 patrick colcannon Recipes

bourbon, guinness stout , original, onions , chunky chopped, garlic cloves, halved, carrots , chunky chopped, button mushrooms, beef bouillon cubes, leeks, trimmed and sliced, tomato paste, sage, teapsoon pepper, salt, balsamic vinegar, plain flour, shin beef , chopped chunkily (or braising steak prepared by butcher), bacon, diced (or bacon lardons), teapsoon sugar (or molasses), gravy, granules, olive oil, flour, baking powder, margarine or 2 oz butter, salt, mature cheddar cheese (optional), mixed herbs, water, curly kale (or cabbage), potatoes, peeled and chopped into even chunks, salt, milk, margarine or 2 tbsp butter, ground nutmeg (freshly grated is best )

butter, potatoes, peeled and diced, onions, diced, salt and pepper, chicken stock or 4 1/4 cups vegetable stock, creamy milk, savoy cabbage, butter

potatoes , i use baking because of the low moisture., bacon (please, no low salt or fake -just go for it), head of green cabbage ., scallion finely chopped, light cream, salt , pepper, butter

potato, skin on, diced, cabbage, roughly chopped, broccoli, chopped, sour cream, half and half, salt & pepper to taste

red potatoes, cut into 1-inch cubes, chopped cabbage, green onions, chopped, fat-free milk, reduced-fat butter, salt, pepper

eggs, green egg dye, mayonnaise, stalks celery from the heart, minced, drops green food coloring, or as desired, fresh parsley leaves

potatoes, reduced-fat sour cream, skim milk, butter (we use flora pro-activ), spinach , roughly torn, spring onions, chopped, nutmeg, salt (to season ), pepper (to season )

butter beans, vegetable stock, enough to cover the bean, dijon mustard, fromage frais, olive oil, sliced onions, shredded green cabbage, garlic clove, crushed, water, soy sauce

potato, peeled and quartered, chopped cabbage, scallion, roughly chopped, scallion, finely chopped, butter, salt and pepper

potatoes, onion, chopped, skim milk, low-fat cheese, diced ham, chopped cabbage, salt & pepper, paprika (if you dare) or cayenne pepper (if you dare), cooking spray (i use the olive oil 1)

boiling potatoes, cabbage, quartered, vegan margarine, soymilk, salt, fresh ground pepper, spring onions

all-purpose flour, eggs, worcestershire sauce, fresh sage leaves, dry breadcrumbs (seasoned or plain ), grated parmesan cheese, pork chops, salt and pepper, vegetable oil, kale , to taste, butter, bacon, chopped, green onions, thinly sliced, russet potatoes, peeled and cubed, butter , cut into cubes

potatoes, mashed. (i like to use 2 bags of ore-ida easy mash in garlic), cubed cooked ham, a head of cabbage, onion, leeks (white part only ), half-and-half, butter, fresh parsley, salt and pepper

new potato (small), cabbage, shallots (optional) or 2 cooking onions (optional), butter, caraway seed, ground nutmeg , to taste

russet potatoes, butter (4tbsp), half&half, chopped cabbage, fresh chopped thyme (1tsp), fresh chopped rosemary (1tsp), fresh chopped parsley (2tbsp), salt & fresh grounded pepper to taste.

potatoes, peeled and quartered, bacon, chopped, onion, chopped, water, cabbage, thinly sliced, butter, milk, warmed, salt and pepper to taste

butter,divided, diced peeled baking potatoes (about 14 oz), diced onion (about 4 oz.), salt,divided, fresh ground pepper,divided, fat-free less-sodium chicken broth, water, water, sliced savoy cabbage (about 1lb), fresh chopped thyme leaves

bacon, cut into 1 pieces, potatoes, diced (or 2 cans) - about 1/2, carrots, sliced (or 1 can), onion, diced, head cabbage, cut into 1 pieces, chicken broth, salt , pepper, seasoned , etc. to taste, parsley flakes