641 pate magazine Recipes

  • Banh Pate So (pate Chaud)
    ground pork (or chicken), yellow onion, minced and
    11 More
    ground pork (or chicken), yellow onion, minced, oyster mushrooms, thinly sliced (any mushroom works), celery, minced, carrots, grated, bean thread noodles , soaked in warm water about 10 min and cut (optional), fish sauce, soy sauce, sugar, freshly ground black pepper , to taste, homemade puff pastry recipe : simple puff pastry, frozen puff pastry, thawed, egg , beatened for wash
    2 hour , 14 ingredients
  • Cooking Light Magazine's Chicken Parmesan
    boneless chicken breasts, egg, lightly beaten and
    5 More
    boneless chicken breasts, egg, lightly beaten, italian seasoned breadcrumbs, butter or 2 tbsp margarine, spaghetti sauce, mozzarella cheese, shredded, parmesan cheese, grated
    45 min, 7 ingredients
  • Microwave Poached Eggs (Bon Appetit Magazine)
    water, salt (optional), egg, sea salt (to taste) and
    1 More
    water, salt (optional), egg, sea salt (to taste), fresh ground black pepper (to taste)
    2 min, 5 ingredients
  • Pork Roast With an Orange Glaze (Southern Living Magazine)
    boneless pork loin roast , center-cut, black pepper, salt and
    5 More
    boneless pork loin roast , center-cut, black pepper, salt, orange marmalade, dry mustard, rosemary, all-purpose flour, fat free chicken broth
    1 hour 10 min, 8 ingredients
  • Gourmet Magazine's Cinnamon Blueberry Muffins
    unsalted butter, melted and cooled, light brown sugar and
    7 More
    unsalted butter, melted and cooled, light brown sugar, whole milk, egg, all-purpose flour, baking powder, cinnamon, salt, blueberries (7 1/2 oz)
    43 min, 9 ingredients
  • Gourmet Magazine's Easy Peanut Butter Cookies
    creamy peanut butter, white sugar, egg, baking soda, salt
    18 min, 5 ingredients
  • Cooking Light Magazine Pad Thai
    tamarind paste, water (boiling ), fish sauce, rice vinegar and
    16 More
    tamarind paste, water (boiling ), fish sauce, rice vinegar, granulated sugar, cayenne pepper, peanut oil or 4 tbsp vegetable oil, dried rice noodles, about 1/8 inch wide (the width of linguine), eggs, table salt, shrimp, peeled and deveined, if desired (31/35 count ), garlic cloves, minced, shallot, minced, dried shrimp, chopped fine (optional), thai salted preserved radish (optional), unsalted dry roasted peanuts, chopped, bean sprouts (6 oz), scallions, green parts only , sliced thin on sharp bias, fresh cilantro leaves (optional), lime wedge
    35 min, 20 ingredients
  • Sunset Magazine’s Irish Oatmeal Bread
    boiling water, steel cut oats, salt, olive oil and
    6 More
    boiling water, steel cut oats, salt, olive oil, light brown sugar, granulated sugar, dry yeast (about 2 1/4 tsp each), warm water (100 to 110), all-purpose flour, divided, whole wheat flour
    1 hour 5 min, 10 ingredients
  • Gourmet Magazine Tiramisu
    water, sugar, espresso, strong brewed, brandy (optional) and
    6 More
    water, sugar, espresso, strong brewed, brandy (optional), heavy whipping cream, sugar, vanilla extract, mascarpone cheese, softened to room temperature, ladyfinger, cocoa powder
    30 min, 10 ingredients
  • Vietnamese Chicken Sandwich (Food Network Magazine)
    a small red onion, thinly sliced and
    12 More
    a small red onion, thinly sliced, carrot , shaved into ribbons, radishes, thinly sliced, hoagie rolls , split in half lengthwise and toasted to your liking, mayonnaise, lime juice, fresh, honey, chopped gherkins, brine from gherkin, salt, asian chili sauce , such as sriracha, shredded cooked chicken, chopped fresh parsley or 1/3 cup cilantro
    30 min, 13 ingredients
  • Brussels Sprouts Gratin (Food Network Magazine)
    unsalted butter, cut into pieces (plus more for the dish ) and
    7 More
    unsalted butter, cut into pieces (plus more for the dish ), kosher salt, brussels sprout , outer leaves and stems removed, red pepper flakes, fresh ground pepper, heavy cream, grated white cheddar cheese (i used cracker barrel sharp vermont), breadcrumbs (i used italian seasoned )
    45 min, 8 ingredients
  • Health Magazine Tuna Salad
    tuna, tomato, diced, olive oil and
    2 More
    tuna, tomato, diced, olive oil, balsamic vinegar , to taste, baby spinach
    5 min, 5 ingredients
  • Slow Roasted Paper Wrapped Leg of Lamb from Olive Magazine April
    leg of lamb, garlic cloves (thinly sliced ), olive oil and
    5 More
    leg of lamb, garlic cloves (thinly sliced ), olive oil, lemons , juice of, dill (finely chopped ), ground cinnamon, ground cumin, oregano (or 1 tsp dried )
    4 hour 10 min, 8 ingredients
  • Quick Breakfast Taco - From Eatingwell Magazine May/June 2008 Quick Breakfast Taco - From Eatingwell Magazine May/June 2008
    corn tortillas, salsa, shredded reduced-fat cheddar cheese and
    1 More
    corn tortillas, salsa, shredded reduced-fat cheddar cheese, liquid egg substitute , such as egg beaters
    4 ingredients
  • Citrus Chicken From Cooking Light Magazine Citrus Chicken From Cooking Light Magazine
    orange juice, fresh lime juice, thyme, chopped and
    7 More
    orange juice, fresh lime juice, thyme, chopped, garlic, minced, orange rind, grated, salt, red pepper, ground, chicken breasts, skinned, olive oil, spinach
    10 ingredients
  • Cornbread Dressing Recipe from Ebony Magazine Cornbread Dressing Recipe from Ebony Magazine
    celery, onions, green pepper, green onion, dried sage and
    11 More
    celery, onions, green pepper, green onion, dried sage, poultry seasoning, dried thyme, crushed, salt & pepper, cayenne pepper, butter, melted, cornbread, chicken giblets, chicken broth, egg, cream of chicken soup
    1 hour , 16 ingredients
  • Sunset Magazine's Frito Pie Sunset Magazine's Frito Pie
    lean ground beef (7% fat), garlic powder, salt and
    12 More
    lean ground beef (7% fat), garlic powder, salt, all-purpose flour, black beans, rinsed and drained (i prefer kidney beans), ground dried new mexico chiles or 3 tbsp regular chili powder, frito corn chips (15 oz bag), diced white onions, shredded good quality cheddar cheese, shredded iceberg lettuce or 2 cups lettuce, diced fresh tomato, sour cream, green onion, black olives, jalapeno
    26 min, 15 ingredients
  • Raw Cashew Cheesecake-From Vegetarian Times Magazine Raw Cashew Cheesecake-From Vegetarian Times Magazine
    macadamia nuts, cashews, pitted medjool dates and
    6 More
    macadamia nuts, cashews, pitted medjool dates, dried coconut, coconut oil, melted (gently warmed), lime juice, raw agave nectar, sun-dried vanilla bean, mixed berries , such as blueberries and raspberries
    6 hour , 9 ingredients




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