54723 pat beer can grilled Recipes

duck (4-5 lb), beer or 1 (8 oz) can iced tea, salt, salt, star anise, freshly ground, paprika, black pepper, mustard seeds, freshly ground, msg, sugar

roasting chicken, beer, garlic cloves, rosemary, basil, bay leaves, salt, pepper, cooking oil

roasting chickens (4 to 5 lb), beer, at room temperature, heads garlic, cumin, ground, paprika, brown sugar, black pepper, curry powder, cayenne, salt, five-spice powder, dijon mustard, red wine vinegar, vegetable oil, garlic cloves, minced, honey

whole chicken (3.5 lb.), salt, pepper, diana marinade , steak spice flavor, chopped fresh parsley, chopped green onions, basil, chopped, grated lemon zest, lager-style beer, diana sauce for chicken and ribs

rub seasoning (your favorite barbecue rub ), paprika, fresh black pepper, beer, whole chicken, favorite barbecue sauce

mesquite or apple wood chips, soaked in cold water for 1 hour, roasting chicken , preferably kosher (since it has been brined), vegetable oil, kosher salt and freshly ground black pepper, bobby flay s 16 spice rub for chicken, or your favorite dry spice rub recipe, divided, beer, garlic, crushed, fresh rosemary

whole chickens (about 4 lb. each), paprika, onion powder, garlic powder, dried thyme, salt and pepper, beer

chicken , rinsed in cold water and patted very dry, inside and out with paper toweling (2-2.5 lb), a can beer (6 oz of a 12 oz can, any brand, any variety), paprika, salt, black pepper, brown sugar

beer, hickory chips, kosher salt or 2 tsp sea salt, brown sugar, sweet paprika, black pepper, whole chickens, cola, ketchup, worcestershire sauce, instant onion flakes, minced garlic, steak sauce, liquid smoke, black pepper

garlic powder, onion powder, paprika, black pepper, dried thyme leaves, whole chickens, beer, kraft honey barbecue sauce

whole chicken (4-5 lb), beer (tall can), creole seasoning (tony chachere s), onion, peeled

chicken, beer, italian dressing (bottled ), house seasoning , paula deen s mix and paprika to taste, apple juice

favorite barbecue rub, paprika, fresh black pepper, beer, whole chicken, favorite barbecue sauce

whole chicken (4 to 5 lb), memphis rub (or your favorite dry barbecue rub, beer

whole chicken, vegetable oil, salt, black pepper, your favorite dry spice rub, beer

irvine spices roasted garlic pepper seasoning, kosher salt, chopped fresh rosemary leaves, chopped fresh thyme leaves, chopped fresh parsley leaves, frying chickens, beer, your choice , exterior of can rinsed

whole dried chiles , such as chipotle or new mexico, sugar, salt, ground cumin, oregano, ground cinnamon, whole chicken, beer

whole chickens, beer, divided, italian dressing, fajita seasoning