177662 pastry cream no refrigeration Recipes

choux pastry, water, milk, flour, elle & vire french butter, salt, eggs, butter cream, elle & vire french butter, sugar, water, eggs, lemon pastry cream, elle & vire vanilla creme brulee dessert base, custard powder, elle & vire whipping cream, lemon zests, lemon liqueur (limoncello), decoration, sugar, red pralines, water, strawberrie

no-bake cheesecake mix, butter, melted, sugar, cold milk, cream cheese, softened, sugar, graham cracker crust (9 inches), cherry pie filling

eagle brand sweetened condensed milk (not evaporated milk), vanilla, half-and-half cream, whipping cream , unwhipped

heavy whipping cream, half-and-half cream (fat free), agave syrup, sugar (optional), vanilla extract, salt

refrigerated crescent dinner rolls, cream cheese, sugar, egg yolk, vanilla extract, lemon juice, egg white, melted margarine, vanilla extract, sugar

french vanilla ice cream, softened, peanut butter, chocolate chips (more or less )

refrigerated crescent dinner rolls , seperated, cream cheese, softened, vanilla, sugar, egg , seperated, sugar, chopped pecans, cinnamon

cream cheese, softened, honey, refrigerated crescent dinner rolls, cinnamon, sliced almonds (optional) or 1/4 cup chopped pecans (optional)

sweetened condensed milk or 1 (300 ml) can low fat, peppermint extract, water, whipping cream , whipped don tsp add sugar when whipping, semisweet mini chocolate chips

cream cheese, softened, sugar, sour cream, vanilla, graham cracker pie crusts

sheet frozen puff pastry, cream cheese, room temperature, egg yolk, powdered sugar, vanilla extract, lemon rind, raspberries, egg, water, sugar

red lentil (or any lentils), olive oil, onions, finely sliced, ground cumin, ground coriander, garam masala, chickpeas, drained, egg (or ener-g substitute), fresh parsley, chopped, fresh coriander, chopped, breadcrumbs , stale, flour or 1/4 cup rice, sour cream or 1/2 cup tofu, cream or 1/2 cup soya, garlic clove, well crushed, fresh coriander, chopped

unsweetened kool-aid powdered drink mix (for a stronger flavor use 2-1/2 packages), sugar (can use a little less), half-and-half cream (or use half each milk and cream, 1 more cup won tsp hurt)

unsalted butter, at room temperature, divided, mashed ripe bananas (about 6 medium bananas), sour cream, eggs, pure vanilla extract, cake flour, sugar, divided, baking soda, baking powder, salt, pastry cream , recipe follows, chocolate ganache , recipe follows, heavy cream, divided, sugar, divided, vanilla bean , split lengthwise in half and seeds scraped out, seeds and bean reserved, egg yolks, cornstarch, heavy cream, semisweet chocolate, chopped (about 3 1/4 cups)

egg yolks, sugar, mango puree, fresh lemon juice, coconut cream, cream

low-fat ricotta cheese, fat-free sweetened condensed milk (eagle brand or similar), fat-free half-and-half, cinnamon, heavy cream (whipping cream), almonds, toasted, semi-sweet chocolate chips (more if you like )

heavy whipping cream, half-and-half cream (i use fat free), agave syrup, sugar, vanilla extract, salt

cake flour, sugar, baking powder, salt, milk, cooking oil, egg yolks, vanilla, egg whites, cream of tartar, pastry cream , recipe follows, ganache , recipe follows, whole, 2 percent fat , or 1 percent fat milk, vanilla bean , split lengthwise, seeds scraped out, egg yolks, granulated sugar, cornstarch, unsalted butter, semisweet chocolate, heavy cream, boiling