782 paste chicken coconut Recipes

chicken pieces, roasted curry powder (see recipe for curry powder), lemon juice, garlic cloves, crushed, gingerroot, crushed, salt, ground black pepper, chili powder, cardamoms , split open, curry leaves, cinnamon stick, broken up, onion, sliced, oil, tomato paste, water, thick coconut milk

whole chicken , about 3 lbs, coconut milk, lemon , rind of, grated, lime juice, salt, garlic, red chilies, ginger, almonds, pepper, shrimp paste

onion, garlic paste, ginger, coconut milk, chicken breasts, carrot, green pepper, spring onion, olive oil, salt, pepper, soya sauce, ground nut oil (optional), oyster sauce, cornflour

coconut milk, red curry paste, creamy peanut butter, sugar, fish sauce (or soy sauce if you prefer), chicken breasts (tofu also works well), minced garlic, onion, chopped, cornstarch, salt

chicken breasts, skinned and cut into strips, ground coriander, garlic cloves, finely chopped, vegetable oil, clear honey, fresh cilantro, to garnish for the peanut sauce, vegetable oil, mild curry paste, brown sugar, peanut butter, coconut milk

chicken tenders, extra virgin olive oil or 2 tbsp butter, onion, minced garlic, zucchini, chopped, salt and pepper, coconut milk, water (if thinner sauce desired), tomato paste, curry powder, paprika, cayenne (optional), salt and pepper

coconut milk, ground ginger, boneless skinless chicken, cut in 1/2 inch pieces, creamy peanut butter, red curry paste, fish sauce, brown sugar, chopped roasted peanuts, spinach leaves

chicken breasts, coconut oil, tomato paste, harissa, tomato ketchup, almond butter, unsweetened chocolate, honey, cinnamon, allspice, garlic clove, water, salt , to taste, pepper , to taste

sesame oil, good quality, chicken breasts, boneless, skinless, coconut milk, chicken stock, good quality, stalk lemongrass, cut into large slices, easier to remove, kaffir lime leaves, lime juice, fresh, mirin, fish sauce, soya sauce, sweet chili sauce, sambal oelek , chili paste, red curry paste, tamarind paste, garlic, chopped, shallot, chopped, green onion, thinly sliced, thai chiles, fresh, sliced into thirds, not seeded, jalapeno, thick slices, not seeded, ginger , peice, fresh, halved, galangal , large slice, mushrooms, thinly sliced, red pepper, thinly sliced, brown sugar , torbino, basil , thai fresh, thinly sliced (optional, garnish), cilantro, thinly sliced (optional, garnish )

boneless chicken breast, cut into 1-inch cubes, lemon juice, red chili powder (preferably kashmiri type), yogurt, double cream, tomato paste, lemon juice, mustard oil, garlic paste, ginger paste, coriander seed, cumin seed, paprika, garam masala, dried fenugreek leaves, crushed (kasoori methi), salt, ghee (clarified butter), coriander seeds, cm cinnamon sticks, bay leaves, green cardamom pods, slightly crushed, black peppercorns, tomatoes, cut in half, ghee, onions, finely chopped, blanched almond , toasted almonds, desiccated coconut, double cream, garlic paste, ginger paste, green chilies, finely chopped, turmeric, paprika, ground cumin, tomato paste, honey, processed cheese slice, double cream, dried fenugreek leaves, crushed, garam masala, salt, coriander leaves, finely chopped

boneless skinless chicken breasts, ghee, onions, tomatoes, cinnamon stick, bay leaf, garlic paste, ginger paste, curry powder, coconut milk, chicken stock, lemon , juice of, cilantro, salt, black pepper

chicken, cut into small pieces, gram flour, onion, finely chopped, low-fat plain yogurt, beaten, coriander powder, cumin powder, turmeric powder, ginger-garlic paste, oil, garam masala powder, ghee, methi seeds, red chilies, cumin seed, salt, roasted sesame seeds, fresh coconut, grated, pistachios, almonds, green chilies

green curry paste, oil, coconut milk, boneless skinless chicken thighs, diced, palm sugar, fish sauce, kaffer fresh lime leaves, finely chopped, peanut butter, water chestnuts, chopped

chicken thigh fillets, snow peas (more if you want to bulk out the meal), coconut milk, green curry paste, fish sauce, kaffir lime leaves (dried fresh or frozen ), green chili, sliced, leaves sweet basil, water

aubergines (use the small variety preferably the green ones), oil (or less ), green curry paste (i use my thai gone greener!), chicken , cut into bite sized cubes, coconut milk, fish sauce (i used soy sauce), lemon leaves (use grated lemon rind if you do not get ), sugar (jaggery), salt, basil leaves, plus extra, basil leaves, for garnish, green chilies or 2 -3 red chilies, slit long,for garnish (optional)

chicken thigh pieces, cut into bite sized portions, tinned green peppercorns, crushed, vegetable oil, coconut milk, red curry paste, palm sugar, fish sauce, peanuts , roasted and crushed, pumpkin, lightly steamed, thai basil

vegetable oil, minced onion (from 1 small onion), minced celery (from 1 small celery stalk), garlic , minced, (at least 1/2 tsp), carrots , shredded (about 1 cup), red curry paste, unsweetened coconut milk, ground chicken, fish sauce, curry powder, shredded fresh basil leaves, wonton wrappers (see headnote), or gyoza wrappers, table salt

chicken breast, boneless skinless cut into 1-inch strips, soy sauce, extra virgin olive oil, thai fish sauce, black pepper, cumin, coriander, curry powder, garlic cloves, minced, stevia, creamy peanut butter, unsweetened coconut milk, red curry paste, fish sauce, stevia, glucomannan (fiber powder, opt litre)