266 pasta tuna fresh Recipes

pasta (recommend large spirals), four-bean mix, tuna in water, tomatoes, gherkin, mayonnaise (whole-egg), white vinegar, fresh parsley (freshly, chopped )

tuna, drained, chopped tomato with juice, olive oil, onion, chopped, garlic cloves, minced, fresh basil, minced (1 1/2 tsps) or 2 tbsp dried basil (1 1/2 tsps), red pepper flakes, your favourite pasta , cooked al dente and tossed with 1 tblsp butter (we like to eat this sauce with pasta curls so the little bits of tuna can get caught in the curls), grated parmesan cheese, for the table

pasta, shape is your choice, olive oil, all-purpose flour, lemon , juice and rind of, cream (i used reduced fat), tuna, drained and flaked, kalamata olive, pitted and roughly chopped, capers, fresh flat-leaf parsley, roughly chopped

fresh asparagus, tuna packed in water , drained, extra virgin olive oil, garlic, minced, marinara sauce, fresh basil , slivered, dried red pepper flakes, kalamata olives, pitted and quartered, whole wheat fusilli, parmesan

uncooked farfalle (bow tie pasta), tuna steak (about 3/4 inch thick ), salt, sliced peeled cucumber, crumbled feta cheese with peppercorns, coarsely chopped red onion, sliced kalamata olives, freshly ground black pepper, tomatoes, halved, fresh lemon juice, extravirgin olive oil, dried oregano, freshly ground black pepper, salt

whole wheat pasta (best with basil pasta), fresh pesto sauce, organic chickpeas, olive oil, tuna, freshly grated black pepper, kosher salt, freshly grated parmesan cheese

pasta such as fusilli , quadrefiore or radiatore, extra-virgin olive oil, fresh water chestnuts, peeled , or 1 small granny smith apple, peeled and cut into 1/2-inch chunks, scallions, thinly sliced, fresh lemon juice, garlic cloves, minced, salt and freshly ground pepper, chopped frisee (10 oz), imported tuna packed in olive oil, drained and broken into large chunks with a fork

butter, divided, olive oil, divided, red bell pepper, chopped, green bell pepper, chopped, minced jalapeno pepper, garlic, minced, canned diced tomatoes, drained, clam juice, chopped fresh cilantro, dry white wine, water, fresh lemon juice, crushed dried red pepper, salt and pepper, all-purpose flour, garlic powder, tuna steaks (6-8 oz.), angel hair pasta, fresh grated parmesan cheese

pasta shells, tuna in water, drained, fresh white breadcrumbs, onion, finely chopped, egg, parsley, minced, lemon juice, condensed cream of celery soup, milk, parmesan cheese, grated, paprika

tuna in water, red kidney beans, cooked whole wheat pasta (penne is best), sweet onion, finely diced, garlic cloves, finely chopped, celery ribs, finely diced, carrots, finely diced, sweet red pepper, finely diced, sun-dried tomatoes, kalamata olives (optional), olive oil, dried mustard, dried oregano, dried basil or 4 -5 fresh basil leaves, finely chopped, lemon , juice of, salt and pepper, fat-free mayonnaise

pasta , twists, broccoli , cut into bite-sized florets, canned tuna in brine, drained, margarine, whole wheat flour, low-fat milk, cheddar cheese, grated, english mustard, fresh ground black pepper, whole wheat breadcrumbs

pasta (any type, dry weight), tuna in vegetable oil, onion, chopped, garlic clove, sliced, chopped tomatoes, tomato puree, orange juice (optional), pine nuts, anchovies packed in oil, grated orange zest (optional), fresh ground black pepper , to taste, parsley (optional)

olive oil, garlic cloves, chopped, onion, diced, diced tomatoes, white wine, black olives, sliced, fresh oregano, chopped (1 tsp., if dried ), farfalle pasta, tuna in vegetable oil, salt and pepper, to taste

pasta, chunk tuna, condensed cream of celery soup, grated cheese, fresh parsley, crushed corn chips, grated cheese

pasta shells, olive oil (preferably extra virgin, as it has a better flavour), tuna, drained and flaked, canned artichoke heart, black olives, sun-dried tomato, chili, chopped, fresh basil, chopped, parmesan cheese , to taste.

tuna steak (1-inch thick ), lemon juice, chopped fresh thyme (or 1/2 tsp. dried ), sugar, pepper, ground allspice, cayenne, salt (or to taste), ground cloves (a dash), garlic cloves, crushed, rotini pasta, uncooked, olive oil, tarragon vinegar, celery salt, cucumber, coarsely chopped, sliced green onions, tomatoes , cut into 1/2-inch slices

pasta (16 oz), i use spiral elbows or medium size shells, tuna, well drained, tiny shrimp, well drained, shredded carrots, onion chopped finely, salt, pepper, mayo, (depends on if you like dry or moist), private blend tas-tee salad dressing (if you can find), vinegar ( i use rice ), seafood seasonings, shallots (dried ), paprika, dried red sweet peppers (or use fresh if you like ), parsley, garlic powder, dill

fresh fettuccine pasta, clover leaf solid light tuna (yellowfin in olive oil), cream, garlic cloves, minced, canned mushroom, sliced