442 pasta sweet sausage Recipes

johnsonville sweet sausage, bertolli marinara sauce, uncooked pasta (penne, bowtie, etc.), parmesan cheese

radiatore or 2 cups other chunky pasta, sweet italian turkey sausage, marinara sauce, skim milk ricotta cheese, flat leaf parsley, parmesan cheese, black pepper

sweet italian sausage, casings removed, crumbled, olive oil, mushrooms, thickly sliced, onions, chopped, fresh basil, chopped, fresh oregano, chopped, garlic cloves, chopped, dry white wine, crushed tomatoes in puree, canned, diced tomatoes (about 4 medium-large tomatoes), butter (1/4 stick), pappardelle pasta or 1 1/4 lbs mafaldine pasta, pecorino romano cheese, grated (about 4 1/2 oz)

sweet onion, sweet bell peppers, mushrooms, sweet italian sausages, diced tomatoes, tomato sauce, parsley, salt, pepper

sweet italian sausage link (cut in 1 inch chunks ), sliced green pepper, sliced red pepper, pork gravy, cooked pasta (chef s choice), oil, grated parmesan cheese

pasta , cooked al dente. (rotini works well here. so does penne or even vermicelli.), links sweet italian sausage, olive oil, garlic cloves, minced, yellow onion, diced, broccolini, chopped tomatoes, fresh grated parmigiano-reggiano cheese

penne pasta, sweet italian sausage, green bell pepper, onion, mushrooms, whole tomatoes, tomato paste, crushed garlic cloves, olive oil

garlic cloves, minced and divided, sweet italian sausage (or a combination of sweet and hot), casings removed, freshly grated parmesan cheese, plus more for serving, fresh flat-leaf parsley, minced, freshly ground black pepper , plus more to taste, olive oil, divided, onion, sliced, red bell peppers (or 1 red and 1 yellow), seeded and sliced, salt , to taste, dry white wine, dry pasta , such as cavatappi, prepared pesto , or to taste

bow tie pasta or 8 oz jumbo pasta shells, hot italian sausage link, sweet red peppers , cut into 3/4 inch pieces, vegetable broth or 1/2 cup beef broth, ground pepper, snipped parsley

shell pasta, sweet italian sausage or 8 oz hot italian sausage, garlic cloves, minced, dried sage, cannellini beans, rinsed and drained, torn spinach leaves, low sodium chicken broth, salt (or to taste), pepper (or to taste)

dried lentils, extra-virgin olive oil, chopped red onion, italian sweet sausages (about 13 oz), casings removed, crumbled, dry red wine, pasta (such as conchiglie or pennette), grated pecorino romano cheese (about 2 oz), chopped fresh italian parsley, extra-virgin olive oil, grated pecorino romano cheese

dried white beans, water, chicken broth, olive oil, italian sausage, hot or sweet ; or turkey sausage (optional), diced onions (1 1/2 medium), sliced carrots (2 medium), diced celery, garlic, peeled and minced, bay leaf, sun-dried tomatoes, diced (or dried tomato flakes), oregano, thyme, dry) uncooked pasta (elbows , or a similar size; regular, or high-protein/low-carbohydrate), fresh parsley, chopped, grated parmesan cheese, anise seeds (mel s addition)

sweet sausages or 1 1/2 lbs hot italian sausages, links, green bell peppers, seeded & cut into 1 x 1/4 strips, italian-style tomatoes (including liquid) or 28 oz plum tomatoes (including liquid), tomato puree, garlic clove, chopped finely, extra virgin olive oil, extra virgin olive oil, basil, fresh, chopped finely, firmly packed, salt & pepper, ziti pasta or 1 lb penne pasta, cooked according to package directions, fresh parsley, chopped, parmesan cheese, grated

farfalle pasta, italian sausage cut into 1/2 pieces, green bell pepper, red bell pepper, garlic minced, beef broth, ground black pepper, oregano dried, spinach chopped, salt to taste

olive oil, yellow onion, chopped, garlic cloves, finely chopped, carrot, peeled and chopped, celery, chopped, hot italian sausage , caseings removed (can us sweet sausage for a milder taste), dried parsley, dried basil, dried thyme, dried oregano, crushed red pepper flakes, crushed tomatoes, reduced-sodium chicken broth, cannellini beans, drained and rinsed, ditalini, parmesan cheese , for grateing on top

extra virgin olive oil , 1 turn of the pan in a slow stream, sweet italian sausage link , bulk or remove from casings, garlic, chopped, chunky style crushed tomatoes, heavy cream , 3 turns of the pan in a slow stream, chopped flat leaf parsley, frozen sweet peas , a handful, salt and pepper, to your taste, leaves fresh basil , torn, pasta, cooked to al dente (your favorite shape)

cooked penne pasta, sweet italian sausage links, lemon, garlic cloves, peeled, tomatoes, fresh basil leaves, fresh cilantro, orange bell pepper, red bell pepper, basil pesto

sweet italian sausage, garlic clove, minced, stewed tomatoes, tomato sauce, tomato paste, water, sweet onion, diced, green pepper, diced, sliced fresh mushrooms, parsley, sugar, oregano, basil, italian spices, mild cheddar cheese, grated