76811 pasta soup crock stove Recipes

qt (approx.)reduced veggie stock/ strained and simmering on back burner, yellow onions/ peeled and sliced thin, garlic/ smashed but whole, bayleaf, fresh thyme/ a sprig or two left whole, rosemary, any other whole fresh herbs you might have, thick slices of swiss (or havarti) cheese, garlic herb croutons (see recipe ), butter for sauteing, salt pepper to taste, approx) veggie boullion (optional), french soup crocks with a dab of butter in the bottom of each

favorite pasta or tomato sauce, empty jar of water or broth of choice ( ex: chicken beef, vege ), chopped ripe small tomatoes, extra virgin olive oil, dried basil - or used fresh, garlic powder - or mince fresh, salt or to taste, fresh grated black pepper to taste, grated parmesan or other cheese to taste, bay leaf, pasta of choice ( i used the flat thin squares ), cream or half and half

pork sausage, onion powder, garlic, minced, onion, finely diced, condensed minestrone soup, water, great northern beans, undrained, kidney beans, dried thyme, dried basil, ground black pepper, uncooked spinach pasta

olive oil, garlic, crushed, red onion, chopped fine, tomato soup, chopped tomatoes, water, shaped pasta, chopped fresh basil leaf, bacon, chopped fine and cooked until crisp then drained on absorbent paper (optional)

dried great northern beans, italian sausage, casings removed, onion, chopped, carrot, chopped, garlic cloves, minced, chicken broth, water, dried currants, dried basil, diced tomatoes, undrained, uncooked small pasta shell pasta, grated parmesan cheese

vegetable broth, seashell pasta, olive oil, onion, chopped, garlic, minced, garbanzo beans, drained and rinsed, whole peeled tomatoes, chopped , juice reserved, dried basil, dried thyme, salt and pepper to taste

dried cannellini beans, olive oil, onions, sliced, garlic cloves, chopped, canned tomatoes, chopped, sun dried tomatoes, dried oregano, tomato puree, stock , vegetable, pasta, dried, salt and pepper, season to taste, mixed herbs

butter, button mushrooms, sliced, sliced celery, shredded carrots (about 2 medium), onion, chopped, all purpose flour, chicken stock or canned low-salt chicken broth, half and half, chopped fresh parsley, chicken tenders , cut into 1/2-inch pieces, penne pasta, sugar snap peas, halved diagonally, fresh lemon juice

olive oil, chopped onions, chopped carrot, chopped celery, more) water, tomato, seeded, finely chopped, pasta (such as farfalline), chopped green onions (white and pale green parts only; about 2), extra-virgin olive oil (for drizzling )

pasta , penne or shells etc,cooked, onion, finely chopped, garlic, finely minced, beef mince, red wine (or broth), beef broth, tomato paste, tomato soup, dried oregano, dried basil, cream, eggs, cheddar cheese, grated, bacon, chopped

butter, button mushrooms, sliced, sliced celery, shredded carrot (about 2 medium), onion, chopped, all-purpose flour, chicken stock or 6 cups canned low sodium chicken broth, half-and-half, chopped fresh parsley, chicken tenders , cut into 1/2-inch pieces, penne pasta, sugar snap pea, halved diagonally, fresh lemon juice

roma tomato , halved lengthwise, red bell pepper , quartered lengthwise and seeded, red onion , quartered lengthwise, garlic, minced or 1 tsp garlic, crushed, olive oil, chopped fresh basil (optional) or 1 tsp dried basil (optional), vegetable stock, sugar, salt, pepper, soup pasta (such as ditali, tubetti, small shells or macaroni)

chickpeas, cooked and rinsed, stock or 5 cups water, olive oil, fresh rosemary, chopped, garlic cloves, minced, tomato, chopped, salt and pepper, soup pasta (see variations)

water, shell pasta, celery, chopped, frozen baby lima beans, lipton beef and onion soup mix, basil, pork and beans, undrained, diced tomatoes, undrained

organic reduced-sodium chicken broth or 10 1/2 cups homemade chicken stock, very thinly sliced kale leaves (stems removed ) or 3 cups very thinly sliced spinach leaves (stems removed) or 3 cups very thinly sliced bok choy (stems removed), whole wheat angel hair pasta or 8 oz whole wheat spaghetti, broken into small pieces, parmigiano-reggiano cheese, fresh lemon juice (not the bottled stuff), red pepper flakes (optional)

canola oil (for cooking ) or olive oil (for cooking), hot sausage or 1 mild italian sausage or 1 chorizo sausage, onion, chopped, garlic cloves, crushed, water, pasta (fusilli or other small ), tomato sauce or 14 oz diced tomatoes, chicken stock or 3 cups vegetable stock, dried oregano or 1 tsp basil, salt, pepper, spinach (torn or coarsely chopped), white beans (rinsed and drained ) or 2 cups kidney beans (rinsed and drained), parmesan cheese, freshly grated for serving

sweet italian sausage, casings removed, chopped onion, stewed tomatoes, chopped, beef broth, water, salami , cut into strips, rotini pasta

stock, butternut squash, diced, spring onions, olive oil, white wine, macaroni pasta, cheddar cheese