145 pasta homemade sauce Recipes

ground chicken (ground turkey can be substituted), egg, breadcrumbs, dried basil, dried thyme, dried oregano, garlic, finely minced, onion, grated, salt, ground black pepper, grated parmesan cheese, pasta sauce (homemade or store bought ), shredded italian cheese blend, minced parsley (to garnish )

olive oil, sweet italian sausage (ground beef or pork sausage can be used if italian sausage is not available), diced onion, diced green pepper, minced garlic cloves, marinara sauce (or 4 cups of in search of the ultimate spaghetti/pizza/pasta sauce), minced fresh basil (1 tsp if using dry ), oregano, mccormick spicy steak seasoning (omit if using spiced italian sausage or you do not want it kicked up a notch ), lasagna noodles (or perfect egg pasta), egg, ricotta cheese (or homemade (crock pot)), parmesan cheese (cotija, also called queso anejado can be used), shredded mozzarella cheese (in mexico , asadero or chihuahua can be used)

sesame oil, shallots (golden, 4 small, peeled and thinly sliced ), gingerroot (grated ), garlic cloves (finely chopped ), chicken breasts (boneless, skinless ), salt and pepper, orzo pasta, smoked paprika, chicken stock (homemade or low salt), prawns (cooked small), lemon juice (fresh ), soy sauce, coriander leaves (chopped plus extra to garnish )

jumbo pasta shells or 12 -16 oz manicotti, marinara sauce (jarred or homemade ), ricotta cheese, parmesan cheese, egg, fresh parsley, salt, pepper, shredded mozzarella cheese

pork loin, sliced into 1/2-3/4 in chops, zucchini, roughly chopped (bite sized), crookneck yellow squash, chopped (bite sized), onion (yellow, white or purple ), quartered washed mushroom, chopped mushroom (for orzo), red ripe tomatoes, cut into chunks (double quartered), orzo pasta, chicken stock (canned or homemade ), extra virgin olive oil, ziploc bag, baking sheet , with rim oiled, butter or margarine, mccormick italian seasoning, salt, garlic powder, pepper, smoked paprika (or regular is smoked is not available), worcestershire sauce, water, flour, parmesan cheese, for sprinkling

ground beef, cooked white rice, egg, salt and pepper, garlic powder, green bell peppers, pasta sauce (i use prego traditional or make homemade)

frozen meatballs (homemade or store bought ), pasta sauce , from a jar, cheese, shredded, submarine roll

eggplants, seasoned breadcrumbs, sale, parmesean or romano grated cheese, ball sliced or grated mozzerella cheese, olive oil, seasoned pasta sauce or homemade

boned , skinned chicken breast, dried bean threads (saifun) or dried angel hair pasta, shelled cooked tiny shrimp, rinsed, red red onion, chopped pickled garlic (purchased or homemade), red red or yellow bell pepper, chopped fresh cilantro, chopped green onion, liquid from pickled garlic, lime juice, sugar, asian fish sauce or about 1/2 tsp salt, baby arugula leaves or baby salad mix (5 oz.), rinsed and crisped

bacon (can use more ), ground beef, onion, chopped, green bell pepper, seeded and finely chopped (optional), dried chili pepper flakes (optional or to taste), minced fresh garlic (or to taste), grated parmesan cheese (can use more ), salt and pepper (i use seasoned ), uncooked converted rice (a little more rice won tsp hurt but you might need to cook a little longer), tomato soup, pasta sauce (homemade or store bought ), water , if needed (use can from the soup), shredded cabbage (about 1/2 of a small cabbage), shredded cheddar cheese (optional or to taste) or 2 cups mozzarella cheese (optional or to taste)

thick slab bacon, cut into small cubes (lean ), pitted black olives, halved, tomato sauce (preferably homemade ), unsalted butter (1/2 stick), whipping cream, chopped fresh parsley, salt & freshly ground black pepper, to taste, green fettuccine pasta, freshly grated parmesan cheese

boneless skinless chicken breasts, dried bean threads (saifun) or 4 oz dried angel hair pasta, shelled cooked baby shrimp, rinsed, red red onion, chopped pickled garlic (purchased or homemade), bell pepper (red or yellow ), chopped fresh cilantro, chopped green onions, liquid from pickled garlic, lime juice, sugar, asian fish sauce or about 1/2 tsp salt, baby arugula leaves (5 oz.) or 5 cups baby mixed salad greens, rinsed and crisped (5 oz.)

garlic, chopped, ground turkey, pasta sauce homemade, white or yellow onions chopped fine, riccotta, shredded mozzerella, shredded parmesean, yellow squash, chopped, ziti, zucchini, chopped, whole carrot chopped, stalk celery chopped, wine or broth

cap portabella mushroom, low-fat ricotta cheese, spaghetti sauce (i use homemade ), mozzarella cheese, cooked pasta

tomato puree, diced tomatoes (drained ), garlic cloves (minced ), dried oregano, dried basil, garlic powder, onion powder, fresh cracked black pepper, salt, oil

extra virgin olive oil, onion, finely minced (or pureed ), garlic clove, finely minced, orange puree (my take on sneaky ), white puree (sneaky chef make-ahead ), whole peeled tomatoes with liquid, tomato paste, salt, fresh ground black pepper

spaghetti, spanish onion, tomato paste, italian tomato, peeled, tuna, olive oil, bay leaf, thyme, oregano, rosemary, marjoram, salt, butter, parmesan cheese

olive oil, onion, diced small, red pepper, diced small, stalks celery, diced small, italian seasoning (or spagetti seasoning ), garlic cloves, minced (or a tbsp), four cheese pasta sauce (or homemade ), meatballs, cooked, gluten-free hamburger buns, iceberg lettuce , salad bag