319287 pasta feta cheese warm olive toasts Recipes

feta cheese, crumbled, extra virgin olive oil, honey (i used raw ), fresh ground pepper, green seedless grapes (about 1 lb), pear, ripe but firm (bartlett or anjou), fresh basil leaves, thinly sliced

feta cheese, oregano, to taste (fresh or dried ), olive oil , to taste, aluminum foil

olive oil, onions (1/4 inch), feta cheese , sliced in half horizontally, garlic clove, minced, green bell pepper, thinly sliced, red bell pepper, thinly sliced, fresh oregano or 1/2 tsp dried oregano, fresh ground black pepper, crusty french bread (1/2 inch)

olive oil, onion, chopped, garlic cloves, crushed, tomato, diced, shrimp, shelled and deveined, feta cheese, crumbled, dried oregano, salt and pepper

olive oil, dried oregano, salt, crushed red pepper flakes, shrimp, peeled and deveined, peeled and deveined, garlic cloves, minced, dry white wine, diced plum tomatoes, diced fine (about 3/4 lb), crumbled feta cheese, finely crumbled, cooked linguine, cooked, minced. fresh parsley, minced

olive oil, assorted snipped fresh herbs (such as dill weed, thyme, basil, oregano, parsley ,dry may be used but use only half of what is call), garlic cloves, minced (i use already chopped), lemon juice, cracked peppercorn, poppy seed, feta cheese, cubed

olive oil (lite or virgin), onion, chopped, garlic, minced, potato, thickly sliced (use firm cookers), tomatoes, stewed, water, dried oregano, bay leaf, salt & pepper, feta cheese, crumbled

chicken breasts (boneless ), greek olive oil, canadian bacon (or regular bacon if you want), feta cheese (salty goat cheese), salt, pepper

red wine vinegar, dijon-style mustard, garlic cloves, smashed, olive oil, canola oil, salt and pepper, taste, fresh thyme or 1 tbsp basil leaves, finely chopped, feta cheese, crumbled

olive oil, fresh ripe peaches, stoned and cut into wedges, lime , juice and zest of, mixed salad greens, red onion, halved and thinly sliced, sugar snap peas , halved lengthways, chopped fresh mint, feta cheese, roughly crumbled, fresh ground black pepper

olive oil, crumbled feta cheese, active dry yeast, sugar, frozen spinach, thawed (this can be done in a microwave), ground nutmeg, unbleached all-purpose flour, salt

olive oil, garlic cloves, minced, spinach, salsa, strained, fish fillet, pepper, salt, herbed feta cheese

dried figs (about 20), lemons , rind of finely minced, feta cheese, diced, fresh parsley, finely chopped, fresh thyme leaves, finely chopped, cayenne powder, lemon juice, extra virgin olive oil

olive oil, yellow onion, small-dice (from about 1/2 medium onion), garlic cloves, finely chopped, black pepper, freshly ground, brown lentils, organic free range fat free chicken broth, swiss chard (about 1 bunch), kosher salt, plus more for seasoning, black pepper, freshly ground, red wine vinegar, feta cheese, crumbled (about 2 1/2 oz)

olive oil, red wine vinegar, garlic, finely minced, capers, drained, rinsed and chopped, feta cheese (aout 85 g), beets, salt and pepper

olive oil, russet potatoes, garlic clove, firm tomatoes, feta cheese, cilantro

olive oil plus enough for coating your baking dish, onion, sliced thin, garlic, sliced thin, drained chopped canned plum tomatoes, minced fresh oregano, or 1 tsp dried & crumbled, dried red pepper flakes, salt & freshly ground pepper to taste, minced fresh basil ( i need a dry substitute), shrimp, shelled & deveined, minced fresh parsley leaves, ziti, cooked & drained according to package directions, feta cheese, crumbled

feta cheese, all-purpose flour, rice wine vinegar, capers, drained, garlic, finely chopped, grainy mustard, cilantro, chopped, olive oil, zest and juice of 1 lime, salt and fresh-ground pepper to taste